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  • Ko'sin Sheraton Wild Horse Pass Resort

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Ko'sin Sheraton Wild Horse Pass Resort
Ko'sin Sheraton Wild Horse Pass Resort

Ko'sin Sheraton Wild Horse Pass Resort Details

  • Dining Style: Casual Dining
  • Website: http://www.wildhorsepass.com
  • Phone: (602) 225-0100
  • Hours of Operation: Breakfast: Monday - Friday: 6:30am - 11:00am, Saturday - Sunday: 7:00am - 11:30am (Sunday buffet until 1:30pm); Dinner: Sunday - Thursday: 5:30pm - 9:00pm, Friday - Saturday: 5:30pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Southwest
  • Executive Chef: Michael O'Dowd
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Non-Smoking Restaurant, Patio/Outdoor Dining, Wheelchair Access, Wine
  • Private Party Facilities: Gila Room - 14-20 guests Center Room - 20-30 guests Mesa Room - 8-10 guests
  • Private Party Contact: Rosina Dee (602) 385-5726

Getting there

  • Cross Street: 1-10 & Wild Horse Pass Blvd
  • Parking: Valet
A word from Ko'sin Sheraton Wild Horse Pass Resort
Ko'Sin features desert bistro cusine with a Native American flair. Offering breakfast, lunch and dinner Ko'sin, meaning 'kitchen' in the Pima language, delights guests with delectable dishes amid stunning views of the Sierra Estrella Mountain Range.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerRomantic
  • Diners' Choice WinnerSpecial Occasion
Diner Reviews
  • "we stayed here 3 weeks ago and returned, again dined at ko'sin. ko'sin means 'kitchen' in pima indian / native american. i had the filet again, it was superb. paired with a fantastic red zin. great service."
    Dined on 8/2/2014
  • "We had a very nice brunch with out of town guests. Both the service and food was very good."
    Dined on 7/20/2014
  • "This is one of our favorite restaurants...We took a friend for her birthday dinner, and were greeted by a waiter who announced he had a large party coming in soon, so we should order before they got there because he was going to be busy. Then we asked for the music to be turned on, as it was painfully quiet and we are used to the Indian flute in the background. To this request he responded by saying the music was controlled in the banquet room and the already mentioned large party had different music playing, so we were out of luck. Then we ordered a bottle of white wine and he brought it, poured both glasses on the opposite side of the table, leaving the glasses there for us to reach over and get, and never brought an ice bucket. Horrid."
    Dined on 7/19/2014
  • "We stayed at the resort and had dinner here saturday night. excellent filet and wine. service was super. will be coming back august 2nd for more of the same!"
    Dined on 7/12/2014
  • "The tacos and apps are great. Service is alway perfessional and restrained. They let you enjoy the night but don't disappear like other places with the same price point."
    Dined on 7/8/2014
  • "Ko'sin at the WHP Resort is LOVELY & not "complicated." We were seated in a quiet corner of a "naturally appointed" room. The room's center arrangement was a grouping of branches from a local bush, adorned with crystals. The high ceiling had 3 long beams across it - giving the sensation of sitting in a place of nature. The overall environment was peaceful & the noise level, even as the room began to fill, was moderate. Our server was intelligent, attentive, & knowledgeable about the food & the "lore" that went with the recipes. Prices were reasonable. My husband ordered the pork ribs which he found delicious. The "house" black bean humus & lavash were unique & delightful. We enjoyed our dining experience & would return again!"
    Dined on 7/5/2014
  • "A wee bit pricey considering the food received. Seating was not spread out, which was probably the result of staffing needs."
    Dined on 7/3/2014
  • "We had an enjoyable meal. The restaurant is a nice place to go when you want to feel like you went somewhere out of town, yet it is just south of our home in Ahwatukee. The food is inspired by Native American touches, but quite honestly, without having a Groupon, it's a bit pricey and the menu used to be better when it had some touches from the other restaurant above, Kai."
    Dined on 6/28/2014
  • "Nice for after spa or golf. quiet, comfortable environment. Oh, and great food!"
    Dined on 6/24/2014
  • "Loved the way the menu read but thought the food delivered fell short. Hummus and pita was very nice start. Salad was large and tasty. The native American flatbread entree was a small open faced tostada for $14 very disappointing. Salmon was over cooked. Portion small. $140 for two a bit steep for what we got. Brunch was a better deal but for a none meat eater $20 for a vege omelet and fruit was a bit high. My husband got his monies worth though with bacon sausage biscuits and gravy and omelet."
    Dined on 6/14/2014
  • "Wonderful food for much less than Kai. Really enjoyed the Pork Wings and Short Rib. Our service from Kyle was fantastic-- and we were delighted to speak with Patrick, the manager. Great guys-- they made our anniversary special."
    Dined on 6/12/2014
  • "I had short ribs. The meat was very tender and tasty. The server was friendly and the service was efficient. Excellent dining experience."
    Dined on 6/12/2014
  • "At first glance the menu at Ko'Sin seemed pretty basic and I was having a hard time getting excited about anything. But then I tasted my entree and it was fantastic! There may be some of the same menu items you see most everywhere else (burger,ribs,chicken,salmon...) but they do not taste like this. My salmon was impeccable, very flavorful, crispy on the outside and not over cooked. Even the side items have something special done with them. Do not underestimate this menu. We'll be back."
    Dined on 6/7/2014
  • "My wife and I had great service and the food was amazing. I didn't even go extremely fancy and just ordered the burger which was so tasty. Well worth checking out!"
    Dined on 6/7/2014
  • "This was our 2nd time visiting Ko'sin and it was a disappointment compared to the first time. The difference was time of year, first time was high season, 2nd in the summer. Shouldn't be that much difference in food quality and service especially when the price was the same. We will probably not be returning for a 3rd try."
    Dined on 6/6/2014
  • "The place was nice, but not much of a view considering the setting. One of us looked at a wall while the other's view was of the tables. The service was great - attentive, but not in your face. We both order the filet which was done to perfection! Nice wine selection by the glass. "
    Dined on 6/4/2014
  • "It was a little strange at first, sitting in a small dining area, but the view was lovely. The appetizer was the best thing we had: buffalo chili; in fact, I said I would come back for lunch just for that! We ordered the lamb chop, which was large and good with a nice flavor, but just good...not great, and a bit pricey. We also had the mahi taco, which had good flavor and they were very generous with the goat cheese on the tortillas. For dessert we shared monkey bread and vanilla ice cream; the ice cream was great, but the monkey bread was a bit dry and very disappointing."
    Dined on 5/31/2014
  • "Over the years we have enjoyed the resort for a quiet brunch/breakfast. This visit the service was bad.....from the initial seating....no water ...3 of 4 received drinks.....follow up refills had to be requested.....food was served reaching across guests.......check was presented halfway through the service.......plates were never cleared.......WOW!"
    Dined on 5/25/2014
  • "Food very good and the bean and humus treat from the restaurant is great."
    Dined on 5/24/2014
  • "We only use this restaurant for special occasions, and when we have visiting guests. It is that kind of place. Food is great and the service is excellent."
    Dined on 5/11/2014
  • "Small menu, a bit expensive but the food is OK. Order the hamburger medium rare because we found the chef cooks them well done when asked for medium. The fish taco was to salty for my taste and for the people that I was with. The salads were very large ... enough to be considered a meal. The dessert ... chocolate cake was very large and like eating chocolate fudge. It should have come with vanilla ice cream but you will be charged extra for it. All in all I'd go back for the burger."
    Dined on 5/10/2014
  • "We were one of the first customers on a Friday night we wanted a later reservation for dinner were towed that Friday night reservations were full. All customers herded into one room in the remaining rooms were empty. The steaks were tough the bananas Foster had no bananas. The strawberry shortcake at a scoop of ice cream a biscuit and maybe one finely cut up strawberry. Not worth the price."
    Dined on 5/9/2014
  • "This Sheraton hotel is a bit of a jaunt and off the beaten path but once found proved to be a lovely property. The dining room of Ko'sin is small, but quite nice. Service is good, but perhaps a little too eager. The food! Wonderful. The hummus that is offered in place of butter with their southwestern version of lavash is so tasty. One of the best Fish Taco preparations and presentations I've encountered and a very well prepared, super tender filet mignon was equally enjoyed by my husband. We had to try the butterscotch pudding with the crunchy chocolate cookies and were really glad we saved room! We will return!"
    Dined on 5/5/2014
  • "Though attached to a Sheraton hotel, you would never know it. The food and service were superb, and the total bill for two, with wine, came to $110. The view of mountains and desert were very nice and outside patio pleasant and comfortable. Imaginative Southwestern cuisine, from gourmet burgers, to street tacos to rib-eye steaks. I'll go back again! "
    Dined on 4/9/2014
  • "Beautiful setting, fantastic views of South Mountain and the desert landscape. Great sunsets! A big drawback is the large Video Screen and loud soundtrack from movies playing 30 ft away in the pool's kids corner"
    Dined on 4/5/2014
  • "The selection is not large enough and it's a bit boring. Great setting but when I was there at 6:30 on Sat nite there were two tables taken besides mine. A group of 3 asked the hostess if reservations were required? She stated they are "highly recommended" and then watched them walk away. There were 3 tables taken!!! How crazy is that? Not managed well at all."
    Dined on 4/5/2014
  • "What a great place to spend your anniversary, we have been coming to Ko'Sin and Kai for years. The food is always top notch, service is impeccable and the view is amazing!"
    Dined on 4/3/2014
  • "We enjoyed our evening. We will be back. I am thinking about a day right now. Thank you ."
    Dined on 3/29/2014
  • "We had been here before, so when I saw the Groupon deal you can imagine how fast I jumped on that deal. Just like my first visit, EVERYTHING was awesome. The filet was one of the best I have ever had and I love the Indian infusing flare the menu and drink menu have."
    Dined on 3/28/2014
  • "I wish I could have eaten more, but I was completely stuffed after my Fork Tender Short Ribs! They were AMAZING! The Black Bean Hummus that they bring out was probably one of the best I've ever had. To make that even better, they gave us the recipe so we can make it at home too! I also wanted to note that the service was just as excellent as upstairs at Kai!"
    Dined on 3/28/2014
  • "Our salmon and carne asada tacos were very tasty - as was the black bean hummus they served at the beginning. However, I felt that the service was pretty subpar, and the ambience was a bit off."
    Dined on 3/23/2014
  • "Being a star wood employee and working in a star wood restaurant I had a certain expectation for service which was not met. Our server not only was shaky the entire time but he never came by and asked us how anything was going. He also never put in our appetizers and told us he just put the apps in when our dinner was already out. When i asked what he recommended on them menu he could not explain anything because he never tried it. Honestly, I was very disappointed with my dinner and will probably never come back."
    Dined on 3/15/2014
  • "While the restaurant tries to keep the Pima food theme it's presentation compared to menu descriptions does not keep up. The food is tasty and seasoned well, but menu descriptions led to disappointment in a salad which advertised crispy carrots and cucumbers which turned out to be very thin julienne strips which therefore had no crispness. Torta was OK - nothing special."
    Dined on 3/5/2014
  • "Great appetizers! They are the piatto forte of the restaurant. We waited 45 minutes in between appetizer and main course. Expensive, overall good with a casual ambiance. It would work well for an upscale lunch or nice casual dinner."
    Dined on 2/15/2014
  • "Good food and service, noisy with hostess on the phone, ingredient quality was surprisingly good and each course came right on time. I'd go back, but hopefully the hostess would be more agreeable."
    Dined on 2/14/2014
  • "Real disappointment. $160.00 Price Rip-off. The Food was substandard of what you would expect. The Short ribs were Okay, but everything else was overcooked."
    Dined on 12/31/2013
  • "wonderful meal, great staff. It is a great place for a special dinner This is one of our favorite places. They always seen to make it a great occasion."
    Dined on 12/31/2013
  • "I've been to Ko'Sin several times now, mostly for breakfast. This was my second time here for dinner. It was very, very nice. The atmosphere of the restaurant was peaceful and the good was great."
    Dined on 12/17/2013
  • "The five of us all had spectacular meals. The steaks were cooked to perfection and their famous Mac and cheese so delicious. The service was excellent and the wine list extensive!"
    Dined on 12/15/2013
  • "We were celebrating my birthday with a fried. Excellent choices for wine, and the service was excellent. However, the scarcity of entrees was very surprising..hamburger, 2 steaks, macaroni and cheese, and not too much more for the entree. I would have liked a more extensive menu. Otherwise, very good"
    Dined on 11/16/2013