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  • Koi Fine Asian Cuisine

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Koi Fine Asian Cuisine
Koi Fine Asian Cuisine

Koi Fine Asian Cuisine Details

  • Dining Style: Casual Dining
  • Website: http://www.koievanston.com
  • Email: bing@koievanston.com
  • Phone: (847) 866-6969
  • Hours of Operation: Lunch: Monday - Saturday: 11:30am - 3:00pm; Dinner: Sunday - Thursday: 4:30pm - 10:00pm, Friday & Saturday: 4:30pm - 11:00pm
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Chinese, Sushi
  • Executive Chef: Bing Zhou
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Delivery, Fireplace, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, View, Wheelchair Access, Wine
  • Entertainment: Established in 2004 Executive Chef Bing Zhou brings life to the menu with specialty entrees like the savory Black Mushroom Duck and sweet and spicy Shanghai Red Snapper. Even the sushi novice can indulge in the sweet flavors of a Red Dragon Maki and the artfully crafted Eggplant roll. Exquisite dishes are complimented by a fabulous drink list. The full bar offers patrons everything from a funky Disco Martini to a rich wine list that includes 51 different varieties from top vineyards from around the world. Draped in a surrounding of high-design and modern architecture, patrons can enjoy

Getting there

  • Cross Street: Sherman
  • Public Transit: Purple line to Davis.
  • Parking: Public Lot
  • Parking Details: Street parking or pay lot available.
A word from Koi Fine Asian Cuisine
Koi, a concept from Bing Zhou (Chen"s Chinese and Sushi), serves a mish-mash of old Chinese favorites (sesame chicken, Peking duck) and inventive sushi like the eggplant roll, which consists of super-white tuna, spicy mayo and rice, wrapped in a thin slice of eggplant. Located in the heart of Evanston's restaurant row, this trendy spot pleads its case with several attractions: a sushi bar backed by gold mesh screens, lounge with working fireplace and sleek dining room. Save room for dessert with molten lava chocolate cake with vanilla ice cream. At the bar, find specialty martinis and Mai Tais. Also serve traditional Chinatown menu, Signature sushi maki rolls and some Thai plates.Continued
Koi Fine Asian Cuisine
4.1
75 $30 and under restaurant
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