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Knife & Fork Inn
Knife & Fork Inn

Knife & Fork Inn Details

  • Dining Style: Casual Elegant
  • Website: http://www.knifeandforkinn.com
  • Email: info@knifeandforkinn.com
  • Phone: (609) 344-1133
  • Hours of Operation: Hours: Friday Lunch from 11:30 am - 4:30 pm Dinner: Sunday - Thursday: 5:00pm - 9:30pm, Friday - Saturday: 5:00pm - 10:00pm Bar opens at 4:00 pm daily Special Events: Open November 24th for Thanksgiving Dinner starting at 2:00 pm!
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Steak, Seafood
  • Executive Chef: Frank Dougherty
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Fireplace, Full Bar, Non-Smoking Area, Private Room, Smoking Area, View, Wheelchair Access, Wine
  • Private Party Facilities: The Knife & Fork offers a unique dining experience in an Atlantic City landmark replete with historic charm. With five distinct dining areas, some with ocean views, seating 8 to 85 guests for sit down dinners (more for cocktail parties), the Knife & Fork is sure to have the perfect room for you! Several Private Dining and Cocktail Party Menus are available, but we would be happy to create a menu designed specifically for your event. The Knife & Fork also has a full bar with specialty cocktails and an award-winning wine list to complement your dining experience. With a private event at the Knife & Fork, you will receive an excellent meal and unparalleled service in an elegant yet unpretentious atmosphere. And you’ll have a lot of fun too!
  • Private Party Contact: Maureen Shay (609) 344-1133

Getting there

  • Cross Street: Albany Avenue
  • Parking: Valet
  • Parking Details: Complimentary valet parking available. We also validate for the lot across Pacific Avenue.
A word from Knife & Fork Inn
Under the direction of new owner Frank Dougherty, the legendary Knife & Fork has just completed an extensive renovation aimed at restoring and enhancing this Atlantic City landmark. Featuring a brand new, state-of-the-art kitchen, expanded bar and lounge area, as well as ocean views from the main dining rooms, the Knife & Fork is once again the place to see and be seen in Atlantic City. The Knife & Fork's new menu, featuring the finest steaks and seafood prepared on a wood-fired grill, is complemented by an extensive wine list and 10,000 bottle wine "cellar." The Knife & Fork is now offering lunch every Friday from 11:30-4:30 pm. It's the perfect spot to celebrate the end of the work week or get a jump start on your weekend. The Dougherty family, owners of the other Atlantic City dining landmark, Dock's Oyster House, invite you to visit them at their newest locationContinued
Knife & Fork Inn
4.5
349 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAtlantic City
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerNotable Wine List
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