Kiran's Restaurant - Houston, TX | OpenTable
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Kiran's
Kiran's

Kiran's Details

  • Dining Style: Fine Dining
  • Website: http://www.kiranshouston.com
  • Email: info@kiranshouston.com
  • Phone: (713) 960-8472
  • Hours of Operation:
    Dinner: Monday–Sunday 5:30pm – 10:00pm
    Happy Hour on the Bar, Patio and Veranda, with Small Plate Specials Monday - Friday 5:00pm - 7:00pm
    Afternoon Tea: Second Saturday of Every Month from 3:00pm – 5:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Indian
  • Executive Chef: Kiran Verma
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, High Tea, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Catering: Exclusive, personalized caterings.
  • Private Party Facilities: Kiran's features an exclusive, 60-seat Polo Room, where we can arrange special events and intimate dinners. The room is decorated in polo-inspired paraphernalia with classic Indian art on the dark wood-paneled walls. Please contact us with your event details. The entire restaurant is available to book for Saturday lunches, Sunday lunches and Sunday dinners. The restaurant accommodates up to 150 guests.
  • Private Party Contact: Kiran Verma (713) 960-8472
  • Special Events & Promotions: Monthly Afternoon Tea with Harpist
    Monthly Wine Dinners
    Single Malt Tastings
    Holiday Brunch Buffets (Easter, Mother's Day, Father's Day, Thanksgiving, Christmas)

Getting there

  • Cross Street: Mid Lane
  • Parking: Valet
  • Parking Details: Valet and Private Lot.
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A word from Kiran's
Chef Kiran Verma, considered the ‘godmother of Indian fine dining,’ has created world-class cuisine for the discriminating palate. Her restaurant, Kiran's, offers Indian hospitality, with French sophistication and American informality. An award-winning wine list of over 400 labels has been handcrafted to complement the delicate flavors of her food. When she opened Kiran’s in 2005, Chef Kiran made a grand step in the evolution of this ancient cuisine, and in the culinary history of Houston, a milestone has been set.

Best New Restaurant – Zagat 2006. Rated Excellent – Zagat 2007, 2008, 2009, 2010, 2011, 2012. Award of Excellence – Wine Spectator 2006, 2007, 2008, 2009, 2010, 2011, 2012. Three Stars – Houston Chronicle. Three Forks – Houston Business Journal. Chef of the Year Nominee – My Table Magazine 2010. Participant in Michelle Obama’s ‘Chefs Move to Schools’ Campaign 2010.
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Kiran's
4.4
114 $31 to $50 restaurant
Featured Reviews
  • "Food was delicious. Recommend the mussels in some kind of sauce. Wonderful. Food w as great and service also..."
    Dined on 5/19/2013
  • "The bartender, Greg is very personable. It's fun to sit at the bar for a while before sitting down for dinner. Always go..."
    Dined on 5/11/2013
  • "buffalo kofta curry was fantastic and the chiken tikka amazing service was attentive and not intrusive..."
    Dined on 5/10/2013

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