Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Killer Shrimp - Santa Barbara

  • Online Reservations

Killer Shrimp - Santa Barbara
Killer Shrimp - Santa Barbara

Killer Shrimp - Santa Barbara Details

  • Dining Style: Casual Dining
  • Website: http://www.killershrimp.com
  • Phone: (805) 284-9262
  • Hours of Operation:
    Lunch: Daily: 12:00pm - 5:00pm.
    Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 1:00am.
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Seafood
  • Executive Chef: Lorenzo Roman
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Entertainment, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access
  • Entertainment: Live Music Every Saturday Night!

Getting there

  • Cross Street: Gutierrez
  • Public Transit: The Santa Barbara has a stop right in front of our location.
  • Parking: Public Lot
  • Parking Details: Many Local Public Parking Lots off State Street. The closest lot is located at State st and Gutierrez.
A word from Killer Shrimp - Santa Barbara
Killer Shrimp is an upscale / casual seafood restaurant known in Southern California for over 25 years serving our world famous "Killer Shrimp" dish. Our expanded menu includes fresh seafood selections, steaks, and amazing appetizers. Our bar features a beverage program that uses fresh squeezed juices and house made syrups to make some of the most delicious drinks in town as well as 20 beers on tap.Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "The food was good. The location was good. Really enjoyed the killer shrimp and bread"
    Dined on 7/19/2014
  • "First time at Killer Shrimp and were greeted by a well informed, friendly staff of servers who helped to make for a delicious dining experience. There were two of us and we ordered three dishes. The calamari, which was crisp on the outside while the meat was tender,and not a bit greasy. Be warned, the habanero tartar sauce is very hot! The signature Killer Shrimp over angel hair pasta was spicy yet not too hot for comfort and the bread served to soak up the juices was just the right texture. Our third dish was the shrimp tacos and, again perfectly prepared and delicious, though not soaked in the Killer Shrimp marinade. We tried this restaurant because of a Groupon, but will be returning even at full price."
    Dined on 7/18/2014
  • "My wife and I dined out front and had a great people watching spot on State Street which we really enjoyed. The killer clam chowder and steamed clams were just OK at best but the Killer Shrimp were really disappointing. The highly touted sauce was bland and simply did not taste good. The service was fine and the people watching on a Saturday night was great but we will not be returning given the quality of the food."
    Dined on 5/31/2014
  • "The service and the food were FABULOUS! Billy was our server and he made the evening! He recommended the shelled shrimp and the pork chops and he hit it right on!"
    Dined on 4/25/2014