Kajitsu Restaurant - New York, NY | OpenTable
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Kajitsu
Kajitsu

Kajitsu Details

  • Dining Style: Fine Dining
  • Website: http://www.kajitsunyc.com
  • Email: info@kajitsunyc.com
  • Phone: (212) 228-4873
  • Hours of Operation: Dinner: Monday - Saturday: 5:30pm - 10:00pm
    (Closed on Sundays)

    Lunch: Monday - Saturday: 11:45am - 1:45pm last call
    (Closed on Sundays, second week of Monday & third week of Saturday)
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Japanese, Vegetarian / Vegan
  • Executive Chef: Ryota Ueshima
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Counter Seating, Non-Smoking Restaurant, Wine
  • Private Party Facilities: Please call the restaurant for a large party (up to 7 people)

Getting there

  • Cross Street: Between Park and Lexington on 39th Street
  • Public Transit: Take the 4,5 or 6 trains to Grand central and walk 3 blocks south on lexington to 39th street.
  • Parking: No
A word from Kajitsu
Kajitsu serves Shojin cuisine--vegan Kaiseki, a traditional Japanese culinary practice that is the very origin of Japanese cuisine. All of our dishes are prepared from fresh, season vegetables, legumes, wild herbs, seeds and grains, chosen at the moment in the season that best reflects their flavor. At Kajitsu we make our delicious and wholesome dishes from high quality ingredients prepared with traditional Japanese culinary techniques.Continued
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Kajitsu
4.3
67 $50 and over restaurant
Featured Reviews
  • "The food and service was stellar! The flavor profile was tremendous! The price range for me is for super special occasio..."
    Dined on 5/16/2013
  • "This place must be the best vegan restaurant in the city... I am Japanese and love this place so much. I come here once ..."
    Dined on 5/6/2013
  • "an exquisite aesthetic experience - food that delighted all the senses, service that was attentive yet unobtrusive, a ca..."
    Dined on 5/5/2013

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