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Reserve at Kafana
116 Avenue C
New York, NY 10009
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$30 and under
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Hours of Operation:
Lunch: Saturday - Sunday: 12:00pm - 5:00pm; Dinner: Sunday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 1:00am
Eastern European, European, Comfort Food
Bar Dining, Beer, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wine, Wine Bar
Please call for more information.
7th and 8th street
F to 2nd Avenue and Houston, L to 1st Avenue and 14th Street. M15 Bus stops in front of the restaurant.
A word from Kafana
Authentic Serbian Cuisine.
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We enjoyed eating at Kafana, it
was my husband's birthday and we loved the food. The lepinja w/kajmak were excellent, the cabbage salad was great, the special tomato soup was delicious with feta cheese inside, what a combination. We had the mixed grill for two, that was great, the only thing we didn't love was the liver, but that is personal preference. Great place for meatlovers. Overall it was great."
Dined on 8/15/2014
I go there when I have concerts to
go to on the LES, it's a really fine place."
Dined on 8/13/2014
This was our first time at Kafana,
but it will not be our last even though we live in Pittsburgh. It was worth the trip to the Alphabet City part of Manhattan for this gourmet Serbian meal. We started out with the cheese gibanica as an appetizer. Its flaky layers of pastry were so fine and the cheese had just the right flavor. Come to Kafana with an empty stomach because the portions are huge. We ordered the specials - pork shoulder and lamb shank. I haven't tasted lamb that good since my Jedo was barbecuing it on a spit. Tender doesn't begin to describe the meat. The entrees came with homemade mashed potatoes (yum) and red cabbage. The wheat dessert (zito) topped the evening. Great service by Lika, our waitress."
Dined on 8/1/2014
This is the ideal place downtown
to sample Balkan food, which is essentially a mix of Ottoman and Hapsburg-era cuisines. The grilled meats is the star, but don't miss out on the cheese or spinach pastry for an app. Definitely draws a Slavic crowd, which attests to its authenticity. Also a good place to try a wine from Slovenia or Croatia."
Dined on 7/16/2014
This was our first time visiting
the Kafana in New York. We came without reservation on a Friday night, but it was packed and we couldn't get a table until about 11:30pm. We came back the next day with reservations and had an amazing meal after a long day of touring the city. Everything was great! Atmosphere was awesome (guests were watching a soccer game on TV, but it wasn't distracting or too loud for us at all). Our server was pleasant, but offered up some unneeded "attitude" and seemed bothered. I ordered Pljeskavica, which was amazing. My sister had a grilled fish, and choked on a few bones, but no one warned her about that. My dad ordered lamb, but received a different order of lamb. Other than that, it was a great experience."
Dined on 6/28/2014
Could not wait to try
Kafana.....food was good.......service was bad.....asked for certain type of refreshments, rec'd incorrect drinks. Took forever for the table to be cleared....coffee machine broken...... bottom line they really could not be bothered with us...yet seems regulars had all the attention. "
Dined on 5/31/2014
Great place to have dinner with
one other or a group. The food was outstanding, fresh and hard to stop when you are full! I grew up on this food as my parents are from Serbia, but living away from home (another country!) I don't get to have it as much. This is a good alternative to my mum's cooking - and that's saying something! "
Dined on 5/29/2014
I went here was some Serbian
friends. I thought it was excellent, they agreed that it was authentic and good. If you are interested in trying out a new cuisine, this place is worth a visit. "
Dined on 5/10/2014
We enjoyed the mixed grill
platter, and mashed potatoes."
Dined on 5/9/2014
Serbian food? Based on a single
brunch, Kafana's cuisine seems seductive -- not quite Middle Eastern, not quite East European, more a blend of the two -- good enough that I'm interested in a return visit."
Dined on 4/19/2014
If you are looking for delicious
comfort food with a european feel this is a terrific place to go. Every dish was presented well, cook perfectly, seasoned perfectly and tasted freshly made. Highly recommend"
Dined on 4/5/2014
An authentic experience with
cuisine at the top of its game."
Dined on 3/23/2014
We had an excellent experience at
Kafana - they accommodated all 14 of us, which is a large party for such a cozy restaurant. The food and wine were both excellent, and I loved that they gave us plenty of time to longer between courses. Such a great evening - we will definitely be back!"
Dined on 3/15/2014
Love this place, the ambiance,
food, service, all very pleasant. The whole fish was super fresh this time."
Dined on 3/8/2014
The food is delicious, I liked it
better then some actual restaurants in Croatia and Serbia. So I give an A+ for that. The service was not as great, the servers were a bit harsh and we felt like they are rushing us to eat as fast as possible and just get out. Also they brought me the wrong drink, but I liked that one as well so I didn't say anything. But overall if you want to eat some good Cro/Serb/Bosnian food I would definetly recommend it."
Dined on 2/21/2014
Ordered a meat sampler for two
(Masano grill?). Porkchops were very juicy! Sausages were pink in the center...mmm tasty. Not a fan of liver but the chicken liver wrapped in bacon was okay, wouldn't order it on purpose. Side salad could use some work. Wine and Turkish coffee were superb....mmm wine. Music was great."
Dined on 2/14/2014
You most definitely cannot choose
where to sit, even if the restaurant was empty when we got there, and you only find out that it's cash-only once you are inside. The only reason to go here really is for the Serbian/Eastern European food which was good and pretty cheap."
Dined on 2/14/2014
Fantastic food. Cozy setting.
Pleasant staff. Awesome lunch on a cold winter's day!"
Dined on 2/9/2014
First time visiting Kafana and if
I were a New Yorker I'd be there every week. Every aspect of the dining experience was perfect. The server was very friendly and sociable, the portions were large and tasty and well-priced. The house red was delicious and the ambiance? Very cozy and warm."
Dined on 1/18/2014
Ethnic Serbian, stuffed cabbage,
rolled veal stuffed with ham and cheese, prunes stuffed with liver and walnuts, then wrapped in bacon and grilled to perfection. The sour cherry pie and other desserts were incredible. This place is a great find. Our group of eight was treated like family, the wait staff was attentive but not intrusive. They knew the menu cold and were able to explain the dishes and make recommendations that worked! Don't come for the decor because it isn't there, come for the food! You will not be disappointed."
Dined on 1/18/2014
Thankfully we made reservations
beforehand because this place was packed on the Friday we had attended. The location itself is very secluded and on the smaller size so I'd recommend making reservations. The food was on another level of delicious with an authentic taste of the Balkans that has you forgetting you're in NYC. The ambiance was very calming yet energetic at the same time. All guests were in high spirits with great conversations while two gentleman played classic Balkan music with their acoustic guitars in the background. The service from the staff was also great and we had received our beverages and food without a long wait. Altogether, this restaurant was outstanding and I will definitely be visiting it again when in the area!"
Dined on 1/3/2014
it is a great place, with great
authentic food. This is like you are in Belgrade, in a way too authentic - in terms of service being not so smiley (like in Belgrade, old times:) everything made here is just great!"
Dined on 12/31/2013
Kafana serves traditional Serbian
dishes and has a good selection of Balkan wines. The sarma, lamb and spinach stew and mixed grill were all delicious. Service is very friendly and efficient. The vibe is lively and fun, with every table filled. I recommend Kafana to anyone looking for tasty, hearty food in a fun, relaxed atmosphere."
Dined on 12/13/2013
I have been at Kafana many times
and each times I am unhappy with the service. Silly me I was giving them benefit of the doubt. This time as dessert came out they dropped the check and actually rudely asked me to hurry up with paying and leaving! Need I say more? I will NEVER go back!"
Dined on 12/13/2013
Interesting wine and food, a
different set of recipes and well chosen wine list. Small, good ambience in Alphabet land."
Dined on 12/13/2013
Love this place. Authentic food.
Dined on 12/12/2013
I really love the southeast
european touch with all the tasty and fruity wines, the meat is a must try. Not expensive , and loved their deserts...Palacinke nice!!!"
Dined on 12/6/2013
The food is very good, autentic
and the portions are huge. My first try on serbian food and I really liked it. (and my serbian company felt as home) The restaurant is cozy and has a friendly atmosphere. We also tried serbian wine wich was fun to try. I strongly recommend this restaurant."
Dined on 11/29/2013
A wonderful find in the east
village. Having grown up as a American "Yugoslavian", it's been difficult throughout my extensive travels to find quality ethnic restaurants from my heritage. Very friendly, jovial atmosphere, and great food. I recommend everyone experience what the restaurant has to offer."
Dined on 11/14/2013
This is one if the best Serbian
food places. The ambience is hippy the staff is friendly and welcoming."
Dined on 11/8/2013
Not the first time here. Love the
warm, authentic decor ... just like being in Belgrade cafe. Friendly and welcoming staff. Our table of four tried many different menu items; all well-prepared, fresh and delicious. Great wine and beer. Great experience, again."
Dined on 11/5/2013
Four of us had a most charming
lunch on a saturday. The brick walls and old photographs instantly set the mood however it was the service that completely won us over from the start. We had just about everything on the menu from the sopska salad to the cevap and it all was delicious. Don't forget to start with the slivovic (plum brandy) and end with the palacinke (chocolate filled crepes). Bon appetit!"
Dined on 11/2/2013
We are a bunch who likes Turkish
food and wanted to branch out . There were similarities but what made our meal memorable were the differences. Great Salad , grilles , sausages, and cheese spread bread and meat filled stuffed pepper. We are all foodies and the menu was great for sharing and the portions large. The food was somewhat different since none of us had experienced food directly from Serbia . We loved it . Everything about it . Would go back again. It was casual . Eight of us of mixed adult ages and generations . We had an intimate dining experience, with great service and the place was cute and the location good . I would recommend . It was a fun evening and made a great Birthday surprise ."
Dined on 11/1/2013
if you need a good, hearty, not
fancy foodie food, this is for you. its like your grandmothers cooking if she was Eastern European. portions are very large."
Dined on 10/6/2013
Everything was outstanding!
Definitely will go back!"
Dined on 10/2/2013
Don't miss Kafana. Quite the best
place on the Lower East Side and one of the best in the City!"
Dined on 10/1/2013
you feel the warmth when you walk
in. cooked just like at home. friendly staff. nostalgic decor."
Dined on 9/23/2013
I went with a group of friends and
we ordered dishes to share. The portions were bountiful and the food was delicious. The atmosphere and the staff were welcoming and attentive. Will definitely return...recommend for a couple or for a small group."
Dined on 9/16/2013
Delicious Balkan food and good
wine list from the region."
Dined on 9/4/2013
I wanted to try this restaurant
for a new experience -- Serbian cuisine. It might be that such cuisine is just not to my taste, but I didn't find it that good -- particularly meat-heavy dishes presented in, it seemed to me, uncreative ways. What's worse: The service was very poor. We sat down and weren't acknowledged for at least 10 minutes. The food took a long time to arrive, and when it did, we weren't asked whether we needed anything else for a very long time. All-in-all, a disappointing visit."
Dined on 8/16/2013
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