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  • Juniper Grill - Cranberry Township

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Juniper Grill - Cranberry Township
Juniper Grill - Cranberry Township

Juniper Grill - Cranberry Township Details

  • Dining Style: Casual Elegant
  • Website: http://www.junipergrill.com/
  • Email: feedback@junipergrill.com
  • Phone: (724) 591-8850
  • Hours of Operation: Mothers Day: 10:00 am- 8:00 PM
    Lunch: Daily: 11:00 am - 4:00 pm;
    Dinner: Monday - Thursday: 4:00 pm - 11:00 pm, Friday - Saturday: 4:00 pm - 12:00 am, Sunday: 4:00 pm - 9:00 pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Southwest
  • Executive Chef: Chris Perrin
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: We have two areas that we can accommodate your party. Our year-round enclosed patio features a fireplace and seats up to 32 guests. We also can accommodate parties up to 55 guests in our main dining room. Call (724) 591-8850 for more details!

Getting there

  • Parking: Private Lot
A word from Juniper Grill - Cranberry Township
Juniper Grill was established on the principles of creating a cozy, yet modern atmosphere. Our menu was developed from a wide variety of American cuisine with a Southwest flair. Our Chef's prepare everything from scratch using only the best products available.
We major in fresh squeezed juice margaritas, sipping tequilas, and craft beers. Our extensive wine list features 47 wines by the bottle and 30 wines by the glass.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
Diner Reviews
  • "LOVE, LOVE LOVE the way Lance and Laurel treat their customers. Quality food and variety and very happy to accomodate."
    Dined on 4/19/2014
  • "Have eaten at Juniper Grill when first opened, things have changed since then. Seems more attention on getting younger crowd. Very disappointed with recent visit. Called ahead for reservations and requested a booth. Guided us to a table right by the kitchen. Wasn't too happy with us when we asked for another table. Meanwhile there were many open booths. Food wasn't too bad, waitress just did her thing - didn't seem to want to make you feel special."
    Dined on 4/8/2014
  • "Interior was a big surprise compared to strip mall location. Outstanding food, service and choices. Bar area was hopping and diners were still coming in at 9:00. Definitely worth a try!"
    Dined on 4/11/2014
  • "Seared tuna salad was spectacular! All good looked very good. The homemade chips were good BUT could use a dipping sauce."
    Dined on 4/11/2014
  • "Best guacamole I have had outside of Mexico . Lots of food choices. Fresh flavors"
    Dined on 4/11/2014
  • "From the appetizer to entree to dessert, all delicious!"
    Dined on 4/5/2014
  • "Spouse and I would highly reccomend. We have yet to have a bad meal which finds us back here often. Not sure how they have managed to make it simultaneously romantic and kid friendly but they have ... must be the lighting and acoustics. Try the chicken quesadilla from the kids menu, it's outrageously good and a nice size for an appetizer."
    Dined on 4/4/2014
  • "Ended going Mexican after tequila at the bar. Tuna sashimi tacos were very tasty and the pulled pork enchiladas hit the spot. Spicy shrimp flatbread was wonderful as a starter. Lance behind the bar knows his tequila, so take his suggestions."
    Dined on 3/29/2014
  • "Great food and one of the best margaritas I've had..Waiter was very nice"
    Dined on 3/30/2014
  • "Chilean Sea Bass special served over miso rice was excellent. Also, If you're dining inside at one of the booths, the ambiance is excellent --- soft lighting, music, etc. If you're dining on the "Porch," there's an echo in that room that makes it very difficult for conversation."
    Dined on 3/28/2014
  • "our 3rd trip to JG wait staff always excellent and reserved table always ready wine list is reasonably priced try the wasabi salad dressing simply salmon is very good BBQ (chicken/brisket etc) has been way overdone and dry on both occasions I've tried it Overall - nice neighborhood joint"
    Dined on 3/28/2014
  • "The food and menu were excellent. I liked the variety of fish and meat dishes"
    Dined on 3/8/2014
  • "Love the delicious gluten free options! Appreciate that the server was very knowledgable about menu and cocktails. The smoked pork tacos were outstanding!"
    Dined on 3/22/2014
  • "You should definitely have a reservation, especially on the weekend. Great bar atmosphere. The food is outstanding and the service is excellent. I have been there for lunch and dinner and both times I had a great meal and great service."
    Dined on 3/22/2014
  • "Amazing food, service and drinks! I can't stop raving about how good the food was and I'm known to be quite picky! Our server Kaitlyn was fantastic! My only complaint is I didn't like sitting close to the bar, the back of the restaurant was gorgeous!"
    Dined on 3/17/2014
  • "Arrived on time for 7:00 reservation, the waiting area was packed and I expected to wait for a table. Checked in and was escorted to, not the bar, but our table. How very unusual but very nice for a change. The grilled romaine and fish tacos were very good. Nice place, looking forward to trying other menu selections."
    Dined on 3/15/2014
  • "I read through the menu and looked at the pictures and thought "OK, another Houlihan's trying to be upscale". I was wrong and glad I was. This restaurant was a class act. Each of us had different entrees and no one was disappointed. The cod was done to perfection, the short ribs were tender and juicy, and the chicken was (as my very capable wife said was "nothing I could duplicate at home". The Key Lime Pie was one of the best I ever had. All this at a price that made you feel good about eating out."
    Dined on 3/14/2014
  • "We've been to the Juniper Grill twice. Our 1st experience was so enjoyable, we returned for another dinner and brought a friend with us. We were very impressed with the food, the wine list, the desserts, the décor and the service. All of us chose meat dishes; the angus beef filet mignon, the short ribs, and the pork shank. Each of these items were prepared in the wood fired oven and they were all tender, flavorful and plated with attention to eye appeal. Our server, Mike, was friendly, knowledgeable, and helped us in making our choices, based on his familiarity with the menu. We would recommend the Juniper Grill for a top dining experience in Seven Fields."
    Dined on 3/13/2014
  • "The food was not so impressive, but I will give it another chance."
    Dined on 3/11/2014
  • "The layout of this restaurant is sort of it's dowfall in my opinion. There are very few tables one would prefer to dine in which wouldn't include the odd seating area in the rear facing the kitchen in an inline bar setting. Twice we've made reservations for dinner and both times we were left standing in the lobby for 10+ minutes after our reserved time and ended up being seated in a tiny table within the bar area which is essentially the staff's freeway to and from the bar, made worse due to the manager who almost on command coughed into his sleeve every time he passed my table. I'd recommend this restaurant for the food, but suggest they start honoring reservations with more than a cocktail table when a reservaction is made for two."
    Dined on 3/8/2014
  • "Had the fish tacos. Very very good. Enjoyed the experience. Looking forward to returning"
    Dined on 3/8/2014
  • "The food was simply amazing I will definitely come back"
    Dined on 2/28/2014
  • "My husband and I found the Juniper grill in the fall. We loved it right away and have returned many times on a Friday evening. It is close to our residence, they take reservations, and the food and service is excellent. The Juniper Grill is always filled so that is a testament that other folks feel the same way we do. We love this new restaurant and hope they stay in our neighborhood for a long time."
    Dined on 2/28/2014
  • "Diverse menu with lots of options for people who don't eat meat or fish. Wonderful food with home made flavors. Excellent margaritas. Love the online reservation system. Always great service. Thanks!"
    Dined on 2/20/2014
  • "My husband and I went to dinner here and it was wonderful! The atmosphere was great, it was very quiet and relaxing. The service was perfect, our waiter took time and explained the whole menu since it was our first visit. I would definitely recommend this restaurant to everyone who's looking for a nice place to take family and friends!"
    Dined on 2/15/2014
  • "Always love the food, no matter what you order. The wood grille really adds to the flavor. Lance and Laurel make you feel important."
    Dined on 2/8/2014
  • "Though I didn't love my meal choice in paricular I would definitely go back again and try something different. I think this is a really nice place with a nice (but small) bar, and great drinks!"
    Dined on 2/8/2014
  • "First time here. Had a great meal. I will be going back"
    Dined on 1/17/2014
  • "Love the online reservation system. Very good menu, excellent drinks."
    Dined on 1/31/2014
  • "I was surprised that the restaurant with this kind of ambience and feel, would have such reasonable prices. The service was great, the food was excellent. The atmosphere was very inviting. Look for $5 martini specials."
    Dined on 1/29/2014
  • "off the wall awesome sides....veggies, black beans and rice. Carrots to die for!!! Fish tacos the best anywhere. Cornbread is sinfully delcious. Great food, any choice. Lance's and Laurel's personalites just makes it a place you want to be at."
    Dined on 1/25/2014
  • "This was my first trip there. Being a displaced Texan, I decided I'd like to try the brisket and ribs (it's so hard to find good brisket around here!). Ribs were fantastic, fall-off-the-bone tender. Barbeque sauce was on the spicy side, but still very good. Brisket was tender, but a little on the dry side. Salads were very good -- the cornbread croutons were a nice touch! Nice presentation and more than ample portions. Service was very good, friendly -- the only negative comment I would have is that it would have been nice if the server would have waited until we were finished with our salads before bringing the entrees. But I will definitely go back -- there are more items on the menu I want to try!"
    Dined on 1/22/2014
  • "food was great. service, although friendly, was mediocre at best due to being down several servers. i would recommend a happy hour."
    Dined on 1/17/2014
  • "We've been to this restaurant several times and it's been good every time. Our server was excellent. The back room can get very noisy and you have to scream to be heard."
    Dined on 1/18/2014
  • "Laural and Lance are outstanding behind the bar. The people and staff are warm and friendly. The menu is perfect with great sides. Your black beans and rice and carrots are second to none, along with your corn bread of course. I feel warm and welcomed and have always referred the restaurant. When we do, the people always come back several times because they liked it so much. The veranda/porch is not my choice in the winter. More ambiance inside."
    Dined on 1/18/2014
  • "Fish tacos were great and the corn bread was so good it could of been desert."
    Dined on 1/18/2014
  • "There were four of us, we all had something different, and we all loved it. Brisket, fish tacos, salmon, and a large burger. The place was very busy (a typical Saturday night), but the bar service, our waitress, and our food was all very prompt."
    Dined on 1/18/2014
  • "We frequent this restaurant a lot. The short ribs quesadilla and fish tacos are my favorites."
    Dined on 1/9/2014
  • "Looked online for a new place to meet a friend for lunch in Cranberry -- and so glad I chose Juniper Grill! The ambience is warm and inviting with warm, lodge-friendly touches. My Jalapeno Margarita was excellent. From the lunch menu, my friend and I both selected meals from the wood-grilled entrees. She ordered the 'Pick 2' option and loved her ribs and brisket. She was not so enthusiastic about the Southwest Coleslaw, mostly because the main ingredient is mustard. I ordered - and adored - the ribs: Tender, hearty, covered in delicious sauce (too many calories for lunch but worth a cheat day!). The fries were also delicious. Sadly, the waitress stopped refilling my water when we paid the check. All in all - I'd go again!!"
    Dined on 1/4/2014
  • "Nice place to eat, the food is very good and priced right. The bar is great as the bartenders know how to make correct cocktails and the place felt nice and warm. Will return soon."
    Dined on 1/4/2014