Judas Goat Taberna Restaurant - Vancouver, BC | OpenTable
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Judas Goat Taberna
Judas Goat Taberna

Judas Goat Taberna Details

  • Dining Style: Casual Dining
  • Website: http://www.judasgoat.ca
  • Email: sean@irishheather.com
  • Phone: (604) 681-5090
  • Hours of Operation: Dinner: Tuesday - Thursday: 5:00pm - 11:00pm, Friday - Saturday: 5:00pm - 12:00am.
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Tapas / Small Plates
  • Executive Chef: Alvin Pillay
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Chef's Table, Counter Seating, Non-Smoking Restaurant, Patio/Outdoor Dining, Wine

Getting there

  • Cross Street: Alley between Carrall and Abbott
  • Parking: Street Parking
  • Parking Details: You can park on the street (the meters run till 10:00, 7 nights a week), or at the EasyPark on Water St. - it's a secure, patrolled lot with 600 spaces, just half a block away from our door. There is more information available on EasyPark's website. If you're not familiar with Gastown (or if you're a visitor to Vancouver), you can get directions to our location from Google Maps.
A word from Judas Goat Taberna
Judas Goat Taberna is a tiny 28-seat Spanish-inspired tapas bar next door to Salt Tasting Room in Blood Alley. Small plates are influenced by Spain, Italy, France, and beyond.
Foodspotting photos
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Judas Goat Taberna
3.7
54 CAN$30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerLate Night Find

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