Sutton Place's favorite kitchen for the past 18 years, Jubilee brings elegance to casual dining in a quaint and vibrant atmosphere. Famous for serving a delicious variety of mussels, other specialties include Striped bass, Dover Sole Meuniere, Sea Scallops, Steak Frites,Tuna, Salmon and Steak
… Tartare, and French cuisine essentials such as steak tartare, escargots and profiteroles. Happy Hour Bar Specials Every Day from 5 to 6:30 PM and from 9PM to Closing. Open for Brunch on Saturday & Sunday. Available for private parties.Continued