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Jayne's Gastropub
Jayne's Gastropub
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Jayne's Gastropub Details

  • Dining Style: Casual Elegant
  • Website: http://www.jaynesgastropub.com
  • Phone: (619) 563-1011
  • Hours of Operation:

    Tue-Thu 5:00pm-9:30pm


    Fri-Sat 5:00pm-10:30pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Gastro Pub, Contemporary European, British
  • Executive Chef: Jayne Battle
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Farm to Table, Full Bar, Happy Hour, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Adams Avenue
  • Parking: Street Parking
  • Parking Details: Street parking is usually readily available. The Adams Avenue bridge directly over the 805, two blocks east of Jaynes, is a neighborhood secret and only a 2 minute walk. Remember that green, yellow zones and parking meters are open and free after 6pm.
A word from Jayne's Gastropub
Jaynes is San Diego's trailblazing first and only Brit owned Gastropub. The eclectic menu features gourmet takes on pub classics using local, organic and sustainably farmed produce, meats and seafood. Beverage highlights include the city's most avant garde natural wine list from wine director Jon Erickson, a world class craft cocktail program curated by bartender Sarah Ellis and a broad beer list on draft and in bottles. The beautiful old world interior is reminiscent of London and San Francisco and the decor and feeling rates among the most charming in the entire city. Utterly non-corporate, Jaynes is the local's secret darling on North Park's 30th street.Continued
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