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  • Jaleo DC

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Jaleo DC
Jaleo DC

Jaleo DC Details

  • Dining Style: Casual Elegant
  • Website: http://www.jaleo.com
  • Phone: (202) 628-7949
  • Hours of Operation: Tuesday – Thursday: 11:30 AM – 11:00 PM
    Friday and Saturday: 11:30 AM – midnight
    Sunday and Monday: 11:30 AM – 10:00 PM
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Spanish, Tapas / Small Plates
  • Executive Chef: José Andres; Head Chef Paul Yeck
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Catering on a whole new level José Andrés Catering elevates catering and event planning to new heights in the Washington, DC area and beyond. Now you can experience the inspired creations of celebrated chef José Andrés at your own party or venue. Visit us for more information at www.joseandrescatering.com, or call us at (301) 913-0003.
  • Private Party Facilities: Our Events team will gladly assist you in planning your gathering. Groups of 12 guests or more need to contact them directly to proceed in booking.
  • Private Party Contact: Events@thinkfoodgroup.com (202) 638-0202
  • Special Events & Promotions: Located in the heart of the Penn Quarter, the lively atmosphere of Jaleo DC makes it a great place to host a lunch or dinner.
    For menus, pricing, availability and other information on events at Jaleo, please contact our Events Manager at (202) 638-0202

Getting there

  • Cross Street: E St.
  • Public Transit: We are located 1 block south of the Gallery Place/Chinatown metro station on the yellow, green and red lines. Take the 7th and Arena exit, walk one block south. The restaurant is located on the right hand corner of 7th and E St.

    We are also 1 block North of Arhives/Navy Memorial/Penn Quarter station on the green and yellow lines.
  • Parking: Street Parking
A word from Jaleo DC
Jaleo brings alive the spirit and flavors of Spain with a menu reflecting the rich regional diversity of classical and contemporary Spanish cuisine, under the direction of renowned chef José Andrés. Jaleo offers an impressive assortment of tapas, the traditional small dishes of Spain, as well as savory paellas, superb sangrias and a fine selection of Spanish wines and Sherries in a festive, casual atmosphere. Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSpanish
Diner Reviews
  • "We went for a birthday celebration during restaurant week and were able to taste many different dishes. The food is very good, some dishes better than others. Beet salad was excellent and very generous portion. Wilted spinach was good but too wet for my taste. Loved the chorizo with mashed potatoes. Would return."
    Dined on 8/21/2014
  • "I came here for the first time with a few friends for restaurant week and honestly had the best meal I've had in a LONG time. It was a great deal - 5 courses for $35.14. We all ordered something a little different and shared. The chorizo was absolutely insanely delicious, best chorizo I've ever had, hands down. The salmon was second best, it had an amazing cauliflower puree and raspberry sauce. AWESOME. The white been salad and bacon wrapped dates were phenomenal. I would have to say that the chocolate flan dessert was one of my favorites though, I was so full after the first 4 tapas but I still ate the entire dessert because it was THAT good. I HIGHLY recommend this place to everyone especially for special occasions and date nights!"
    Dined on 8/20/2014
  • "We were overwhelmed by the number of delicious sounding items in the menu. We decided to try the chef's tasting menu. Everything came out delicious! We were able to try things we normally wouldn't have ordered. The menu was also good for a couple who really enjoy talking. We didn't have to refer back to the menu and could continue our conversation with very little interruption."
    Dined on 8/20/2014
  • "The food was incredible and surprisingly filling, the service was not only knowledgeable but friendly and talkative in a welcoming way. The decor is fascinating and all blends together to make a unique dining experience."
    Dined on 8/19/2014
  • "With a daughter married to a gentleman from Spain she knows her tapas. We all loved the food but it was important that she gave it her stamp of approval. I loved the creative cocktails."
    Dined on 8/19/2014
  • "Have dined here numerous times. The tapas are creative and well-executed. The location is very good, especially if you are attending an event at the Verizon Center. Prices are expensive for tapas. Restaurant's shortcoming is the service. Waiter was polite and friendly but inattentive. Constantly had to search for him -- and restaurant was not THAT crowed. Wine arrived halfway through dinner."
    Dined on 8/19/2014
  • "every choice was very good and were able to have a wonderful conversation around great food and service."
    Dined on 8/19/2014
  • "The food was good and the selections were numerous and varied. The hangar steak, recommended by our server, was delicious. We made a reservation on Open Table for after a matinee at the Woolly Mammoth. The restaurant wasn't crowded when we arrived and many good tables were available but we were seated in the back in the clear path of servers who had to take food to outside tables. It was busy and distracting. The hot air kept blowing in the door. I think if we had made the effort to make a reservation we would have been seated in a better section and the less desirable tables be give to those who hadn't made plans. The server also rushed us for our order...difficult since we had never seen the menu before there were many choices."
    Dined on 8/17/2014
  • " good variety and price during restaurant week. we enjoy the tapa selections."
    Dined on 8/17/2014
  • "I went with a party of four. We ordered a variety of things and shared between the table. Everything was good. We ordered various jamons, all of which were excellent. The croquetas were great - as good as any I have had in Spain. Anyway, I could go on. Just a wonderful experience for everyone"
    Dined on 8/16/2014
  • "Jaleo is probably the best restaurant deal I've come across in DC. This time, the food was only very good instead of excellent though. I'd still go back."
    Dined on 8/16/2014
  • "The food and service were great. We had an early reservation but took our time and were expertly guided through the menu by our server. I love eating Tapas and every plate was delicious. I also love how plates come out when they are ready, ensuring hot, and fresh food! We will be back!"
    Dined on 8/16/2014
  • "Food was good/fun; service was sporadic. Wine was forgotten until reminded. Excuses with respect to kitchen given when asked about different dishes that were missing. Ended up with a plate that was not ordered at one point late in the meal."
    Dined on 8/16/2014
  • "I've loved this restaurant for years. Never disappoints!"
    Dined on 8/15/2014
  • "I've been to Jaleo in numerous ocassions, this time it had a lot to be desired. It was the first time for the rest of my party, and they will never go back. Food was not fresh, service was awful, and waiter and service staff were not too friendly."
    Dined on 8/15/2014
  • "Our meal at Jaleo was fantastic. The staff and the service were great and the food was definitely an experience. Well worth the stop for anyone interested in upscale Spanish tapas."
    Dined on 8/15/2014
  • "Our greeting by the hostess was immediate. The waiter was unimpressive - felt like his job was an inconvenience of his day. We received spoons for dessert and had to advise him we hadn't yet received our first course. He seemed friendly only as we neared 'tipping' time..."
    Dined on 8/15/2014
  • "Had a delicious dinner at Jaleo and a wonderful overall dining experience. All the tapas were amazing - I would recommend trying pretty much everything on the menu! Our waiter was fantastic and provided us with excellent service. The London Dry cocktail was the best drink I've ever had and I'll definitely be back for more of those. Would absolutely come back to Jaleo - it's evident why this is one of the top restaurants in DC year after year!"
    Dined on 8/14/2014
  • "We had an early reservation on the Thursday of restaurant week. The RW menu was limited but adequate, and the food was excellent as always. The waitress did an excellent and attentive job, so I rated the service very good. Unfortunately, the frequent visits by the busboys became annoying, to the point when one person tried to take my plate before I was finished! That experience, which made us feel like we were being rushed, plus the high level of noise caused me to lower the ambience to just fair. Our experience during prior visits was much, much better."
    Dined on 8/14/2014
  • "We had great food - eight different tapas. Everything was awesome! The restaurant was crowded but it added to the ambiance. Service was excellent as were the drinks."
    Dined on 8/13/2014
  • "The service was consistent and efficient, our server as extremely knowledgeable about the wine and the food. The gazpacho soup was perfectly seasoned with chunks of tomato and cucumber, the beet salad with blue cheese was a harmony of flavors and textures, the watermelon salad with microgreens and balsamic was sublime, stuffed roasted red peppers were succulent with mouth-bursting flavor, and the pork loin was perfectly cooked. Dessert of flan and chocolate rounded off the meal and the finale of black coffee with a lingering chocolate taste was superb"
    Dined on 8/13/2014
  • "Had a table for two outside - Fantastic service, even better food. Highly recommend the red wine sangria. Went during Restaurant Week (unbeknownst to us), and took part in the RWk special. Very reasonable price and great dish choices."
    Dined on 8/13/2014
  • "Jaleo had plenty of room for us to sample their excellent restaurant week lunch menu, and the service was very solid. Glad I had the excuse to go!"
    Dined on 8/13/2014
  • "Our group of 6 was the first reservation to be seated. We ordered from the restaurant week menu so you'd think the kitchen would be organized-NOT. We watched the wait staff chat and generally fool around while we waited for our orders to be taken. When the food came out of the kitchen, it was haphazard - I realize this tapas but one dish for six people and 5 minutes before the second and third dishes came- in a mostly empty restaurant is inexcusable."
    Dined on 8/13/2014
  • "Enjoyed our Restaurant Week dinner tremendously. The food was delicious and the staff were very attentive."
    Dined on 8/12/2014
  • "Loved Jaleo in DC! I've been to the Bethesda location several times and wanted to see what the fuss was about the DC location so I came with my boyfriend for restaurant week. We had such a great lunch! The food was all amazing (some differences between the Bethesda menu and this one, can't say which I prefer!) and the glass of red I got went perfectly. It was raining outside so it was possibly more quiet than usual, but I really enjoyed the decorations and colors of the dining area. Would definitely recommend!"
    Dined on 8/12/2014
  • "took a coworker out for lunch and enjoyed the offerings and meal"
    Dined on 8/12/2014
  • "Jaleo delighted the paletes of each member of our party. We had the restaurant week prix fixe and sampled most of what was offered at our table. Each dish was a treat. The one negative comment is about all tapas restaurant - food is brought to the table when ready. So, we felt rushed and there were times when one member of the family was eating while the others were not."
    Dined on 8/11/2014
  • "Despite having a reservation, we waited almost an hour for our table. We were finally seated after complaining multiple times. The hostess was rude and dismissive. Our negative experience was compounded by the poor food. We could have had a much better meal for much less money at another restaurant. With so many wonderful restaurants in DC, don't waste your money here! Very disappointing!"
    Dined on 8/9/2014
  • "I liked very much the menu, it has a lots of choices. Every single plate delicious, the kids enjoyed very much "las croquetas". Excelent dessert as well!"
    Dined on 8/9/2014
  • "Jaleo never disappoints! Food is consistently good and the specials are always impressive. Great and very helpful service."
    Dined on 8/8/2014
  • "Second time in this restaurant and my expectations were covered. First time was 4 years ago. the quality of the food and creativity was beyond our expectations. The Gin and Tonic dessert was an absolute hit!"
    Dined on 8/7/2014
  • "The food was very good. Some reviews give the impression that it's very expensive, but I didn't find the prices to be too bad. The tapas are $10-$15 each, which I don't think is out of line for a higher end restaurant. I found that two dishes per person was plenty. I liked everything we ordered. Service was very friendly. My only criticism was that the place was a bit noisy and all the tables are really close together, so you practically fall over the table next to you on your way in and out of your seat. Other than that though, I would recommend going there."
    Dined on 8/7/2014
  • "Jaleo has a large menu that can be confusing. The special lunch menu has plenty of delicious choices and provides a filling lunch for a reasonable price. My lunch companion and I shared various items which doubled the fun. Good choice."
    Dined on 8/6/2014
  • "We met old friends at Union Station and took them to Jaleo's for lunch. They loved it. We were grateful that we could stay at our table and extend our visit without pressure to leave."
    Dined on 8/6/2014
  • "We had been looking forward to a dinner at Jaleo for years and were not disappointed during our trip to D.C. in August 2014. Terrific food, well explained. The fried codfish balls were unlike anything I've eaten anywhere else - like a cross between a great donut and caviar. We would never have tried the roasted peppers without our waiter's help, and they were delectable. The almond puree soup was also unexpected and outstanding."
    Dined on 8/5/2014
  • "menu needs some invogoriation, service was attentive but difficult to understand with a strong accent and very very quiet voice. Table was nice, quiet and comfortable. Food was good but nothing stood out as fantastic. Cauliflower was our least favorite."
    Dined on 8/5/2014
  • "Our waitress was great. It was early in the evening so noise levels were totally not an issue."
    Dined on 8/4/2014
  • "Tasty, but expensive. Wide spread of interesting dishes, just wish it had been at a slightly better value. Sea urchin was a highlight and the quail was delicious."
    Dined on 8/3/2014
  • "Went to Jaleo on our trip to DC and we were all so happy with this choice! Lots of different tastes in food in our group and there was lots of things for everyone. Each tapa was truly delicious and the seasonings were perfectly blended."
    Dined on 8/1/2014