Irregardless Cafe Restaurant - Raleigh, NC | OpenTable
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Irregardless Cafe
Irregardless Cafe

Irregardless Cafe Details

  • Dining Style: Casual Elegant
  • Website: http://www.irregardless.com/
  • Phone: (919) 833-8898 x0
  • Hours of Operation:
    Tuesday - Thursday

    11:00 am - 2:30 pm, lunch

    5:00 pm - 9:30 pm, dinner

    Friday

    11:00 am - 2:30 pm, lunch

    5:00 pm - 10:00 pm, dinner

    Saturday

    10:00 am - 2:30 pm, brunch

    5:00 pm - 10:30 pm, dinner (with dancing until 11:00 pm)

    Sunday

    10:00 am - 2:30 pm, brunch
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Contemporary American, Vegetarian / Vegan
  • Executive Chef: Arthur Gordon
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Dancing, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Since 1975, Irregardless Catering has been serving "award winning" hand-crafted meals featuring local and organic ingredients at catered events throughout the Triangle. And while great food is the Cafe's claim to fame, Irregardless offers full service catering which includes: event planning & wedding coordination (décor, flowers, music & entertainment,) all bar needs (fine wines, craft beers, cocktails & mixed drinks,) and all location rental needs. Our professional staff will ensure that your event will be a success. Please contact our catering manager at (919) 610-0872.
  • Entertainment: Since the Cafe opened in 1975, the Irregardless has featured the Triangle’s best musicians each night. Currently more than a hundred musicians perform jazz, bluegrass, folk, traditional and dance music on a two month rotation. Go to www.irregardless.com or www.reverbnation.com/venue/irregardlesscafe to see who is performing this evening. We also have live music during brunch on Saturday and Sunday.
  • Special Events & Promotions: Live musical entertainment nightly.

Getting there

  • Public Transit: Raleigh's CAT bus stops at the corner of West Morgan Street and Tryon Hill, just across the street from the Cafe.
  • Parking: Private Lot
  • Parking Details: Our parking lot is across the street and 2 doors north of the Cafe (closer to the round-about, near the cross walk.) In addition, there is ample street parking on both sides of West Morgan Street and on side streets.
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A word from Irregardless Cafe
An authentic Raleigh experience! When the Irregardless opened in 1975, it was known as the hippie, vegetarian place. In the 80s, it was the first restaurant in NC to ban smoking. Today, the Cafe is the longest operating restaurant in Raleigh with the original owner. It has changed much over the years but its core values have remained the same. It’s award winning, hand-crafted meals feature local and organic ingredients. A casual fine dining restaurant, the Irregardless offers fresh seafood, meats, vegetarian, vegan and gluten-free menu items - which all respect the environment. We also have a list of unique wines and craft beers as well as espressos, cappuccinos and 25 loose teas.
Live music is performed nightly. Our large stable of musicians play everything from jazz to bluegrass. These groups are listed on our website. Larger bands play on Saturday evenings for dancing.

The Irregardless Cafe is the place where friends dine regularly.
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Irregardless Cafe
4.4
342 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
  • Diners' Choice WinnerNeighborhood Gem
Featured Reviews
  • "Kelly and the Sugar Band were great! The food was also great. Shrimp and Gritts, the way to go. Good Time!..."
    Dined on 6/17/2013
  • "With a recommendation from a friend who formerly lived in Raleigh, we made reservations and dined at the Irregardless Ca..."
    Dined on 6/16/2013
  • "I love good healthy, local food and am a huge jazz fan. It's not always jazz there, but the night I went I lucked out. T..."
    Dined on 6/16/2013

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