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  • Ironwood American Kitchen at The Fairmont Scottsdale Princess

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Ironwood American Kitchen at The Fairmont Scottsdale Princess

Ironwood American Kitchen at The Fairmont Scottsdale Princess Details

  • Dining Style: Casual Dining
  • Website: http://www.scottsdaleprincess.com/dining/ironwood-american-kitchen
  • Email: Teresa.Thompson2@fairmont.com
  • Phone: (480) 585-7374
  • Hours of Operation: Breakfast: Daily: 6:30am -11:30am
    Lunch: Daily: 11:30am - 5:00pm
    Dinner: Daily: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American
  • Executive Chef: Sean Mayhew
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Chef's Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Contact: Kristen Forgione (480) 585-7000

Getting there

  • Cross Street: Scottsdale Rd
  • Parking: Hotel Parking
A word from Ironwood American Kitchen at The Fairmont Scottsdale Princess
Welcome to Ironwood American Kitchen, a Kitchen to Table experience. As a guest in our kitchen we will provide that one on one close encounter with Chef Sean Mayhew. As chef takes you through a culinary journey with items including his famous bechamel drizzled potato chips.
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Diner Reviews
  • "I have no words to describe how wonderful everything was. The server , the food, the flowers on the table, the drinks, the place was AMAZING. THANK YOU!"
    Dined on 2/14/2014
  • "We chose this restaurant at the Princess because of the menu. After waiting and having been seated found out they only served a buffet that nite. Not what we expected or wanted."
    Dined on 12/29/2013
  • "What a disappointment. First of all, overpriced it was $24 dollars for children per buffet and $45 per adult . It was a BUFFET yet we were charged a mandatory 20% service charge because we had 6 people (4 adults and the rest middle school age kids). I believe in gratuity, but paying 20% to a server who only brought drinks does not constitute a 20% tip."
    Dined on 12/24/2013
  • "We went to the Ironwood American Kitchen for dinner on X-mas. There was a buffet with excellent roast beef, turkey, and salmon. We expecially enjoyed the jumbo shrimp and the wonderful deserts. Afterword we walked around the decorated grounds wsith a light show, musical lighted tree and a train ride. We will deinitely return next year!"
    Dined on 12/25/2013
  • "I took my boss out for a special holiday lunch and the restaurant lacked any type of holiday decorations. The food was poor tasting and the deserts were awful, we sent them back. What a waste a money and I will never return. A huge disappointment for our lunch choice. We could of gone to the Westin Hotel and enjoyed the magic of the holiday season there. Do not waste your money."
    Dined on 12/19/2013
  • "Our grandchild had a great time playing with the toys. As we all had a very pleasant dining experience with great service."
    Dined on 12/10/2013
  • "I've had breakfast and lunch at Ironwood American Kitchen, and both were outstanding. The breakfast portions are very generous, so bring your appetite! At lunch, the deviled eggs are worth sharing (they have a little kick and are topped with bacon - what's not to like?), and the house made chips with onion dip is another good one to share. The Big Daddy (named after the resort's GM) is juicy and delicious. The Asian salad is a great blend of flavors and highly recommended."
    Dined on 11/18/2013