I'O Restaurant - Lahaina, HI | OpenTable
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I'O

I'O Details

  • Dining Style: Fine Dining
  • Website: http://iomaui.com
  • Email: reservationist@iomaui.com
  • Phone: (808) 661-8422
  • Hours of Operation: Dinner: Monday - Sunday: 5:30pm - 9:30pm
  • Payment Options: AMEX, JCB, MasterCard, Visa
  • Cuisine: Hawaii Regional Cuisine, Organic, Seafood
  • Executive Chef: James McDonald
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, View, Wheelchair Access, Wine
  • Catering: Please contact our events coordinator.

Getting there

  • Cross Street: Shaw Street
  • Parking: Street Parking
  • Parking Details: Secured paying underground public parking.
    unsecured paying public parking across the shopping center
    free parking in the park next door and on the street
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A word from I'O
I'O (pronounced ee-oh), is Maui's original "farm to fork" restaurant serving Hawaiian regional cuisine in a contemporary beachfront setting. Acclaimed chef and partner James McDonald combines organic produce from the restaurant's very own I'o Farm with meat from upcountry ranches and fresh local fish. I'o is Maui's only DiRona Award recipient, and has achieved many accolades for innovative and sustainable cuisine. For wine aficionados there is an extensive and varied wine list, which has earned Wine Spectators' "Award of Excellence" consecutively for over a decade. I'o is one of Maui's true eclectic culinary gems! Continued
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I'O
4.2
45 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerFit for Foodies
Featured Reviews
  • "The wife and I spent a week in Maui and since this was our first time on the island we checked out all of the touristy p..."
    Dined on 5/11/2013
  • "I'O is an interesting spot just outside the hustle and bustle of downtown lahaina. Great outdoor seating with the added ..."
    Dined on 4/21/2013
  • "The view can't be beat. Sunset and swaying palms under a clear sky. Food was very good and produce is fresh and well-pre..."
    Dined on 4/6/2013

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