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  • Infusion Lounge

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Infusion Lounge
Infusion Lounge

Infusion Lounge Details

  • Dining Style: Casual Elegant
  • Website: http://www.sf.infusionlounge.com
  • Email: dining@infusionlounge.com
  • Phone: (415) 421-8700
  • Hours of Operation: Dinner & Happy Hour: Tuesday – Saturday: 6:00pm - 9:00pm (last seating is at 8:30PM) Club Events: Wednesday- Saturdays: 10pm - 2am Reservation Confirmation Message Infusion Lounge transitions into a night club at 10:00 pm. We have a special menu for large parties. Our Party Menu involves choosing from the most popular items on our menu, and having them served Family Style. This way of dining is fun, social, and allows our smaller kitchen to provide you with better service. Please choose two appetizers and one entree. You may also choose a dessert platter for just $3.50 per person. Please give us your order at least two days before your reservation. http://infusionlounge.com/images/dine/menus/PartyMenu.pdf
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Pan-Asian, Fusion / Eclectic
  • Executive Chef: Evan Turner
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Dancing, Entertainment, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Wheelchair Access, Wine
  • Catering: The lounge offers full banquet and catering options featuring California / Global Fusion inspired food.
  • Entertainment: Infusion Lounge also offers upscale nightlife, including a fully equipped dance floor and a main lounge. Club Wednesday-Saturdays 10pm-2am.
  • Special Events & Promotions: Infusion Lounge transitions into a night club at 10:00 pm. We have a special menu for large parties. Our Party Menu involves choosing from the most popular items on our menu, and having them served Family Style. This way of dining is fun, social, and allows our smaller kitchen to provide you with better service. Please choose two appetizers and one entree. You may also choose a dessert platter for just $3.50 per person. Please give us your order at least two days before your reservation.

    http://infusionlounge.com/images/dine/menus/PartyMenu.pdf

Getting there

  • Cross Street: Powell Street
  • Public Transit: Powell Street BART station (1 block).
  • Parking: Hotel Parking
  • Parking Details: Valet parking. $15 all-night Validation at the Mason/O'farrell Garage. Close parking at several other near-by garages.
A word from Infusion Lounge
Infusion Lounge, located in the epicenter of Union Square and steps away from Moscone Center, offers a sensory escape and a drastic departure from the more conventional establishments. With its breath-taking interiors, extensive event production capabilities and supportive staff, your experience will be effortless from the start. Our Chef Evan Turner has prepared an “east meets west” menu covering a selection of amazing dishes from across Asia with western influence. This is the same “east meets west” idea behind Infusion’s decor by of our Hong Kong designer- Kinney Chan. Our delicious menu is perfect for Happy Hour dining after work or pre-club dining Tuesday to Saturday.

Wednesdays join us for “Buy 1 Get 1” on any food menu item! Thursdays we invite you to take advantage of a fabulous opportunity with our 2 for 1 Entrée special. Dinner guests also gain club entry free Wednesday-Saturday!
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Diner Reviews
  • "First time experience here was amazing! The lighting, setting, and food was just right. Bar was very nice and we stated late fir the nightclub which was an incredible experience. We were given VIP wristbands."
    Dined on 4/4/2014
  • "We had a blast there at infusion lounge on 3/28/14. We had looked up places to dance and eat close by to our hotel and this was the first choice we chose. It was very convenient because we had stayed across the street at parc 55. I had called to switched the time we were scheduled for our reservation dinner and the person who answer was very very nice. She changed it very quick for us. We all got there and they were quick to seat us. The food was great and the desert was awesome. Overall I would definitely recommend this place to my friends and family."
    Dined on 3/28/2014
  • "The food was something short of mediocre. My wife's salmon was devoid of taste. My steak was fatty and tasteless. Service was painfully slow as waiters were all serving a table of a dozen or so 20-something young women who we're squealing and celebrating and totally oblivious to the fact that other people were in the room trying to enjoy a quiet dinner. There are many wonderful restaurants in SF. This is definitely not one of them."
    Dined on 3/22/2014
  • "Beautiful environment with a young hip vibe, but still comfortable for us boomers. Very creative food and drink menu will get me back. Valet parking would help."
    Dined on 3/15/2014
  • "This place is primarily a club and opens up for dinner before the night life kicks in later. The food was slow and cold - service was inattentive at best. The one saving grace was decent cocktails. If you are looking for a nice meal, save your money and go elsewhere before coming here for fun later!"
    Dined on 2/14/2014
  • "All good bot . The only problem was that parking violation and me validate my ticket in the restaurant but the police from the parking say don't work with illusion the you guys know about it. Pay full night $30 . Bot I will go again thx"
    Dined on 2/8/2014
  • "We had a nice birthday dinner in the lounge just downstairs from our hotel. We weren't planning on dining here until we checked out the menu. My portion was a bit small, but it was tasty and loved the setting. Will def go back during our next hotel stay."
    Dined on 12/28/2013
  • "This was my first visit to Infusion and I was not disappointed. Cocktails were good and dinner menu was a good variety of Asian fusion dishes. Appetizers were delicious and dinner was even better.Stayed after 9pm to experience the dance club, it was vibrant."
    Dined on 12/20/2013
  • "I've been to Infusion a few times prior to my most recent visit. Although I had an overall positive experience each time - including this time around, I'm curious to know if they have a new executive chef? The reason I ask is because I noticed that some key/favorite items were missing from the menu (most notably the amazing fish that they once served). Also, the overall flavor palette seemed to lean more toward healthy offerings like the black "fried" rice - which, although good, was missing that true fried rice flair. It seemed more like steamed Quinoa with warm diced vegetables. Vegetarians would probably really like it. The sweet and sour pork was made with meatballs. Interesting and pretty good. Friendly, Fast, Attentive staff. Try it!"
    Dined on 12/6/2013
  • "So I went to Infusion for dinner and maybe stay for the nightclub. We only had appetizers and decided this wasn't place for dinner. Specially for my boss' birthday. The bartender got every drink wrong. Therefore getting us upset, then the waiter never came back. I had to go get my own tab at the bar since the waiter never came back."
    Dined on 11/16/2013
  • "Nice atmosphere and good food. Unique dishes. Highly recommend."
    Dined on 11/15/2013
  • "Prix-fix menu was actually a very sub-par Chinese food buffet and was absolutely not worth $25 a person. It was full of basically appetizers and grotesque shrimp cakes. We had a large party and a very high tab that was charged a 20% gratuity for poor, slow service (again, at a buffet). Then, the restaurant turned into a club with a mediocre DJ. Also, the "VIP" area was half the size of the club which left the rest of the floor overcrowded. I hope no one else falls into this trap."
    Dined on 10/5/2013
  • "Over priced Sysco packaged sodium garbage! Never had edamame taste bad but I guess it was a first! Just don't waist money. You will regret regret!!!!!"
    Dined on 8/3/2013