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Indigma
Indigma

Indigma Details

  • Dining Style: Casual Elegant
  • Website: http://www.indigmarestaurant.com
  • Email: info@indigmarestaurant.com
  • Phone: (443) 449-6483
  • Hours of Operation:

    Lunch:
    Tuesday - Friday: 11:30am - 2:30pm
    Saturday & Sunday: 12:00pm - 3:00pm

    Dinner:
    Sunday, Tuesday - Thursday: 5:00pm - 9:30pm
    Friday & Saturday: 5:00pm - 10:30pm

    Closed Mondays
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Indian, Contemporary Indian, Vegetarian
  • Executive Chef: Tony Chemmanoor
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Delivery, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Private Room, Takeout, View, Weekend Brunch
  • Catering: Carryout and catering for any and all occasions. We tailor it totally to your party needs; Be it spicing, pricing, quantity or special request...

    In house party room: for celebrations / meetings. Full or partial catering, Party trays, Reasonable prices, Delivery or pick-up.

    Here, at Indigma, we work with you, to make that special event truly tasteful...
  • Private Party Facilities: Breathtaking Circular Private dining area,for large or small groups. Ideal for: Office meetings & presentations. Wedding rehearsal dinners, engagement & wedding parties, birthdays, graduations, holiday celebrations etc.
  • Private Party Contact: Tony Chemmanoor (443) 449-6483
  • Entertainment: Live Sitar on Saturday Nights Featuring well-known artist, Ryan McBride on Saturday nights from 7pm–9pm

Getting there

  • Cross Street: E. MADISON STREET
  • Public Transit: Popular, new & free 'Circulator' Bus. Frequent (every ten minutes) from Inner Harbor, and other major points on main streets, of downtown Baltimore city. Stops at 2-minute walk to Indigma.
  • Parking: Public Lot
  • Parking Details: Valet parking - seasonal, On the street parking: (N. Charles St, Read St. & E.Madison St) Free parking: (E. Madison Street, Mt. Vernon Square & St.Paul Street (parallel to Charles St) Public lot: on same block (corner N. Charles & Read Sts.)
A word from Indigma
INDIGMA — "The enigma of Indian cuisine" Where creative innovation and the traditional are so intricately balanced... At Indigma we are thrilled to invite you to an exciting feast of flavor!

A winning team of highly skilled chefs from India, create a perfect harmony of subtle spices. Freshness is the focus here — pure aromatic flavors, exquisite taste spiced to your order. Indigma will tantalize all your senses — with the latest trends of India, to those good old familiar favorites!

Indigma's "Best Design" award-winning rooms will welcome you to cozy warmth, in exotic hues of saffron and bronze. Our full bar offers the widest selection of unique Martinis, wines and beers from across the world and exotic fruit juices. Excitement happens here everyday! Experience the magic of INDIGMA today...

"A must try while visiting Baltimore!"
Washingtonian

"Upscale Indian cuisine..Indigma..this one is really up there...!"
Baltimore Sun
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Just walking into Indigma, I knew we were in for a treat. The smells coming from the kitchen were a welcome preview of the delicious food. It is elegant enough for a special occasion but not terribly pricey. And the food is wonderful!"
    Dined on 3/26/2014
  • "We had two diff dishes. both were very tasty/! The shrimp were not "jumbo;" however, as described one the menu. they were medium."
    Dined on 3/21/2014
  • "We have been at Indigma several times before. Tried this time Kulfi for dessert. First of all it took a l-o-n-g time to bring the Kulfi. when it arrived, it was completely dried and broken into pieces never seen or tasted Kulfi like this before before. When asked the server, she said it was deep frozen -- looked like and tasted like from last year. Like brick pieces. They owner was not even concerned. Unexpected and disappointed."
    Dined on 3/15/2014
  • "Indigma has good Indian food at a reasonable price. I was there on kabob night, and got a 20% discount on my lamb kabob which was delicious. My companion and I admired the high ceilings and interesting color choices on the walls. The atmosphere could be enhanced with either a mirror or painting over the beautiful fireplace. The only thing that was odd, is that our server did not know what the special of the day was."
    Dined on 3/20/2014
  • "I will be honest. Indian food is about the only food I do not like; however, my husband is a huge fan. So I found myself at Indigma for his birthday. This is the first Indian restaurant where I have actually eaten the entirety of my meal. The waitress was fantastic and helped me through the menu to find something I might like, bringing me different sauces to try until I found something I liked. She made great recommendations. My husband who does love Indian food thought it was spectacular. The prices are a little high, but they gave my husband a giftcard for his birthday. Overall, a great experience for Indian food lovers and those who do not enjoy the cuisine."
    Dined on 3/2/2014
  • "the all you can eat buffet at Indigma is truly outstanding with mouthwatering selections of perfectly prepared Indian favorites: all very fresh and in ample quantities. The waitstaff is very attentive without being in your face all the time."
    Dined on 3/2/2014
  • "We were at our table for almost 10 minutes after being seated before we had anyone approach us. The food we ordered took a long time too and was not great, the appetizer of sea bass & the lam patties were both served lukewarm & did not have much flavor. The crab entree was good but the shrimp entree was tasty but dry and the rice on both entrees had no flavor. We both asked for sauce for the rice which took about 10 minutes to be brought to the table & by then the rice was cold. The restaurant was not that busy but service was not timely and the food was not very good either so we will not return nor recommend Indigma."
    Dined on 3/1/2014
  • "Took advantage of restaurant week to try something new. The food, service and atmosphere were great. I will tell all my friends and definitely become a regular!"
    Dined on 2/25/2014
  • "The food was delicious! The service was a little slow. It took a little bit for our server to approach our table for initial contact and the food took a little while to be served. With that said - the food was hot (temperature wise), flavorful and delicious! I would recommend this place to friends."
    Dined on 2/22/2014
  • "We arrived to find ourselves standing in line to check in with an absent host for over 10 mintes amongst a throng of angry and hungry diners. We had dinner reservations at 7 pm, but were not seated until 7:45 pm. No problem-I'll order a glass of wine at the bar. Only, there appeared to be no bartender. I waited over 25 minutes to be asked if I would like a drink. Once finally seated, it took over 10 minutes for someone to acknowledge our existence. My husband ordered tea. It never came. We ordered nan. It never came. They brought out the wrong entree for my husband. Blah, blah, blah. In all, we were held hostage for an hour and forty five minutes. Not acceptable. Worst service ever! NEVER. AGAIN."
    Dined on 2/22/2014
  • "We've eaten several times at Indigma and always enjoy the food and atmosphere. However, the service has been problematic and this past's Saturday evening there was one waitress for the whole place. Needless to say, service was horrible. Kitchen seems to be backed up too."
    Dined on 2/22/2014
  • "This place was really nice. They had great food selection and it tasted wonderful. The waitress recommended a dish and it was just amazing. I wouldn't mind going back to this place again!"
    Dined on 2/21/2014
  • "perfect example of a restaurant not knowing what they are doing. Service very poor. Food no flavor, I have better food in a mall. wow really disappointing"
    Dined on 2/22/2014
  • "You're not likely to find that at any other restaurant in the Baltimore area! The luncheon buffet changes all the time. There are so many choices that even the most timid or fussy eaters are able to find more than enough to satisfy. Eavesdropping in the line for the buffet means you hear people touting Indigma and their favorite dishes, and exclaiming over those that are new to them. I once heard someone say "I could be buried in saag!" The setting is lovely and for special occasions it is worth asking for a table by a window. The service is impeccable."
    Dined on 2/19/2014
  • "The food was outstanding - just the right amount of spice in the sauces, rice was cooked perfectly. Will definitely visit again. The restaurant is in a stately old house at the corner of Charles and Madison and features a view of the Washington monument. The only drawback to the ambiance was the slightly-too-loud Indian background music. The service was prompt and the servers were knowledgeable about the menu."
    Dined on 2/16/2014
  • "I took my wife there for Valentine's Day and we were both very disappointed with the service. They had a lot of busboys on the floor, but none of them seem to know what they were doing. One tried to clear my wife's half-full glass of lassi. Another tried to hand me an unopened bottle of San Pelligrino without even providing a glass. The woman who appeared to be in charge was serving as the hostess, a waitress, and food runner. At one point, she was changing tablecloths while her busboys looked on. The unfortunate result was ridiculously slow service. Not a good experience overall. But the food was fine."
    Dined on 2/14/2014
  • "Went here with my girlfriend for Valentine's Day, and I'd say it's a good choice for any sort of date night. The service was great and the food was good as well. Being my first time having Indian food, I didn't know it was going to be so spicy (I'm a wimp when it comes to spiciness). Still a great choice, and I would definitely go back."
    Dined on 2/14/2014
  • "Was there for Valentines Day. Matre D was clueless. Didn't know where to seat us , initially forgot menus, then didn't give drink menu. Said. " our martini of the day is, um , ask your server." Music was too loud and we had to laugh the beats blaring in our brains. Server was pleasant but slow. Food was actually mediocre. Mine overlooked lamb chops ( burnt) and hers ok. Could be good, maybe... But not for us."
    Dined on 2/14/2014
  • "We are regulars here and this place never disappoints. The food is always amazing and offers a wide range of Indian dishes not found at other Indian restaurants in the area. The service is always outstanding. The restaurant is also beautifully decorated and makes for a unique dinning experience."
    Dined on 1/29/2014
  • "I recently took a chance by taking a client with me to lunch at Indigma, a traditional Indian restaurant, relatively new to the Baltimore Scene (and completely new to me). I was quite pleasantly surprised. Although the mid-week lunch menu was limited to an Indian Buffet, every selection I tried was seasoned and cooked to perfection: Tandoori Chicken, Lamb Saag, Curried fried fish, lentils, pickled red cabbage salad, among my favorites. There were even many more vegetarian dishes, ranging from very spicy to mild. All were worthy of exploration. The selection was more extensive than I can recall, but I do recall that my client and I gladly went back for seconds. Superb food and service in a warm and charming setting in Mt. Vernon."
    Dined on 1/24/2014
  • "We thoroughly enjoyed the food atmosphere and service at this gem of a place!"
    Dined on 1/24/2014
  • "We went to Indigma on a whim but were definitely not disappointed! The food and service were wonderful and we will definitely be back for more."
    Dined on 1/18/2014
  • "Try the southern Indian food--unusual items you won't find at other Indian restaurants. Great for vegetarians. Beautiful space in old Victorian mansion."
    Dined on 1/19/2014
  • "I love Indigma - we live in the neighborhood and go there often. Akhbar is also good right down the street, but the service, ambiance, and food selection at Indigma is terrific. Our waitress was perfect. We had reservations at 6:15 but told her we wanted to "go slow" so we could catch the live 7 PM Sitar music - and she accommodated our request perfectly. She was there every time we needed her, but otherwise left us alone. My wife had the chicken kebab (outstanding - exceeded expectations) and I had the Chettinadu (sp?) Chicken curry - just OK. I had tried the Chicken Tikka Misala on a previous visit and it was the best I ever had. But you can't order the same dish every time you go to a restaurant, can you? :-)."
    Dined on 1/18/2014
  • "Best Indian food I've had in a long time. The waitress was very helpful and pleasant. The food is served in such a way that makes it very easy to share dishes. I would definitely go back there again. Convenient to the Meyerhoff, Penn Station and the Charles Theater."
    Dined on 1/18/2014
  • "We had a lovely and tasty dinner with great service. Definitely a cut above the standard Indian fare, with wider variety and very tasty dishes. Would come again."
    Dined on 12/20/2013
  • "I have frequented for their lunch buffet but first time for dining. Sautee calamari with spinach appetizer and succulent lamb dish for entree were excellent. Understand they feature live sitar music for saturday dining."
    Dined on 12/6/2013
  • "i shared a bottle of wine, appetizer and two entrees with a friend and we both left paying $55 each. i thought that was high for the portion sizes and type of food. usually with other indian restuarants I have left overs. Here, no leftovers. i always look forward to leftovers especially when you pay a high price for something that is not organic or farm-to-table. Staff was wonderful and really nice ambience but because of the portion size and price I would only go back for special occasion with a group."
    Dined on 12/3/2013
  • "Very delicious! Great selection @ the Sunday buffet."
    Dined on 11/24/2013
  • "Our dinner was absolutely terrific. We had a large party and everyone really enjoyed their meal. This was our second dining experience at Indigma and we will definitely return! Thank you for the wonderful meal."
    Dined on 11/22/2013
  • "Everything was great especially the spicy chickpea salad, naan and lamb vindaloo. The desserts were great too."
    Dined on 11/22/2013
  • "Without a doubt the best Indian food in Baltimore. When we were there there was a reception for an Indian wedding. Nuff said."
    Dined on 11/22/2013
  • "Our waitress(Ukrainian but don't remember her name) was amazing! She gave shoot on recommendations and the food was worth waiting for. The owner and his wife came by to give out about our experience and they were interested in our feed back. Great job! We'll definitely come back!"
    Dined on 11/16/2013
  • "We enjoyed the meal and it compared favorably with some of our experiences while living in London. Highly recommended."
    Dined on 10/30/2013
  • "We haven't been to Indigma since it moved across the street and are happy to say that the atmosphere is now as good as its food."
    Dined on 11/3/2013
  • "Super delicious food for the "curry-snob" in all of us. My visits to Indigma are always tummy filling :-)"
    Dined on 10/29/2013
  • "My excitement and nostalgia about the diverse menu at Indigma, which included many favorites that brought back memories from my time visiting my family in India, was crushed by the treatment of the staff. The food was alright, but the experience was not. We were scolded by a member of the staff for "eating [our food] wrong". I am Indian, and have nostalgic memories of digging into dosa with my dad as a kid, and of going out for "Indian" Chinese food with my family on special occasions. I wanted to recreate those memories, or at least share a piece of that, with my fiancé. Public scolding was not part of the dream. We will not be returning. I hope that the staff will reconsider how they treat customers in the future."
    Dined on 11/2/2013
  • "Nice ambience with good food prepared the way you like it."
    Dined on 10/29/2013
  • "We had both a vegetarian and a non-vegetarian Thali and they were both very, very good. I would recommend. Place is a bit pricey so we were happy to have a Livingsocial voucher."
    Dined on 10/26/2013
  • "I really like the food and the portion sizes are realistic, however we had pretty bad service. granted, there was a rehearsal dinner going on but I don't believe our server was apart of it."
    Dined on 10/25/2013