In Italy "pizza a legna" (wood-fired pizza) is available everywhere, but it wasn't until il FORNELLO opened their first Toronto restaurant and offered authentic, wood-fired oven baked, Neapolitan style, thin crust pizza that Torontonians were able to experience pizza the way it was meant to be
… enjoyed.
Now there is an il FORNELLO, Italian kitchen and bar in seven neighbourhoods in the GTA (with more to come), still making the best pizza you have ever tasted and offering a delicious selection of authentic Italian antipasti, pastas, entrées and more in a welcoming environment inspired by the Italian table where you can relax, share and enjoy your meal with family and friends.Continued