Il Fornaio - Walnut Creek Restaurant - Walnut Creek, CA | OpenTable
Powered By OpenTable: Restaurant Reservations. Right this way.

Restaurant Reservations - Free • Instant • Confirmed

  • Il Fornaio - Walnut Creek

  • Online Reservations

Il Fornaio - Walnut Creek
Il Fornaio - Walnut Creek

Il Fornaio - Walnut Creek Details

  • Dining Style: Casual Dining
  • Website: http://www.ilfornaio.com
  • Email: info@ilfornaio.com
  • Phone: (925) 296-0100
  • Hours of Operation: Lunch: Monday - Sunday: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday & Saturday: 4:00pm - 11:00pm; Brunch: Saturday & Sunday: 10:00am - 2:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Mario Radilla
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Cafe, Counter Seating, Fireplace, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Delivery service available for orders over $100 in the Walnut Creek area.

Getting there

  • Cross Street: North Broadway
  • Public Transit: BART
  • Parking: Street Parking
  • Parking Details: Valet located in Broadway Pointe Plaza, entrance located on Duncan off North Main. Cost is $6.00 with validation.
A word from Il Fornaio - Walnut Creek
Il Fornaio means 'the baker' in Italian. This award-winning restaurant offers an authentic and unique Italian dining experience. Specialties include wood-fired rotisserie and grilled meats, poultry and game; housemade pastas; pizzas from an oak wood burning oven; fresh salads and housemade soups; a wide variety of desserts; and fresh baked bread made daily from scratch. Winner of the Wine Spectator Award of Excellence 2007.Continued
Il Fornaio - Walnut Creek
4.0
271 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Lunch
Featured Reviews
  • "We had late ( 7:45) reservations and still had to wait 10+ minutes (standing) We had a nice table w/ knowledgeable waite..."
    Dined on 5/14/2013
  • "Had Mother's Day brunch there. Food was pretty good, a good change of pace to a straight-forward brunch, and a much bett..."
    Dined on 5/14/2013
  • "I chose this place for my first Mother's Day brunch because I knew they had great food and a really nice patio for outsi..."
    Dined on 5/15/2013

Learn More