Il Cortile Ristorante Restaurant - Paso Robles, CA | OpenTable
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Il Cortile Ristorante
Il Cortile Ristorante

Il Cortile Ristorante Details

  • Dining Style: Fine Dining
  • Website: http://www.ilcortileristorante.com
  • Email: vinnie40@earthlink.net
  • Phone: (805) 226-0300
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Italian
  • Executive Chef: Santos MacDonal
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Wheelchair Access, Wine
  • Private Party Facilities: We offer seating for private parties in our courtyard.
  • Private Party Contact: Carole MacDonal (805) 226-0300

Getting there

  • Cross Street: Spring Street
  • Parking: Street Parking
A word from Il Cortile Ristorante
Welcome to Il Cortile Ristorante, Downtown Paso Robles" newest fine dining Italian Restaurant. We invite you to join us to enjoy our seasonal menus created with the freshest ingredients available sourced by our surrounding local and regional landscapes by Executive Chef Santos MacDonal, providing a melody of exceptional homemade pastas, fresh seafood, top quality meats and antipasti. A top destination for exquisite wines, picturesque landscapes and beautiful weather, Paso Robles provides the perfect pairing for Il Cortile's rustic Italian fine dining.Continued
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Il Cortile Ristorante
4.6
184 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Service
Featured Reviews
  • "Could not have been a better experience. Dined with a group of 8 friends, all commented on what a fantistic experience i..."
    Dined on 5/16/2013
  • "This place could be in any city in the country serving the finest in Italian cuisine. The freshest farm to table ingredi..."
    Dined on 5/8/2013
  • "The word says it all. The meat was cooked perfectly and the fettuccine with shaved truffles was one of the most deliciou..."
    Dined on 5/8/2013

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