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  • Il Bosco Ristorante & Bar

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Il Bosco Ristorante & Bar
Il Bosco Ristorante & Bar

Il Bosco Ristorante & Bar Details

  • Dining Style: Fine Dining
  • Website: http://www.ilboscoristorante.com
  • Email: info@ILBoscoRistorante.com
  • Phone: (704) 987-1388
  • Hours of Operation: Lunch: Tuesday - Friday: 11:30am - 2:00pm,

    Dinner: Monday - Thursday: 5:00pm - 9:30pm,

    Friday & Saturday: 5:00pm - 10:00pm,

    Closed Sunday
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Wine, Wine Bar
  • Private Party Facilities: Intimate 50 seat restaurant available for reasonable "Buyout" Call for rates.
  • Private Party Contact: Jim (704) 987-1388

Getting there

  • Cross Street: Jackson Street
  • Parking: Public Lot
  • Parking Details: Free public parking in rear of restaurant and street parking in front.
A word from Il Bosco Ristorante & Bar
Intimate Italian Restaurant, located in Historic Downtown Davidson. Classic Italian cuisine. Featuring homemade pasta & desserts.
We also offer steaks & chops and daily seafood specials.

Attire: Business casual

Reservations are suggested.
Large parties & prime time seatings: Please make reservations by phone.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerItalian
  • Diners' Choice WinnerNeighborhood Gem
Diner Reviews
  • "Il Bosco is a hidden neighborhood gem. While on the more expensive side, the food and service did not disappoint. It's a great spot for a getaway meal with that special someone or for an intimate dining experience. I will definitely go back!"
    Dined on 4/14/2014
  • "Good, not great food but very enjoyable dining experience"
    Dined on 3/31/2014
  • "Excellent Italian cuisine, with a few novel twists. One of the best restaurants in Davidson, and one of the few where you can really carry on a conversation. Attentive service and good choice of wines by the glass. Even my college-aged vegetarian daughter enjoyed her meal!"
    Dined on 3/28/2014
  • "We were visiting our son at Davidson and made a last minute reservation at this delightful downtown restaurant. The veal dishes are spectacular and it's a lovely dining experience overall. What a gem."
    Dined on 3/28/2014
  • "It's no wonder Il Bosco reminded me of great Italian restaurants in NYC. Soon after the warm greeting at the bar I could tell the owner was a fellow paisan from Brooklyn. We learned he brought his talents for authentic Italian dishes to small town North Carolina over twenty years ago. What a treat. Perfectly al dente pasta, veal milanesei, stuffed mushrooms, gnocchi, and bisteca with fresh herbs and Gorgonzola mashed potatoes, all Delicioso!! Add warm and attentive service. Best Italian for miles!! Bravo Jimmy and staff."
    Dined on 3/15/2014
  • "Everything was great, except for our waitress. She managed to hover, but never cracked a smile. She did not tell us of the specials (which sounded great, when overheard from a neighboring table.) She made us feel like a burden. The other servers and staff seemed friendly and positive. The food was quite good and I liked that it had a quiet, cozy atmosphere."
    Dined on 3/15/2014
  • "We had a good and bad experience. One of our diners is a vegetarian. We found out that all of their salad dressings contain raw eggs. All of their sauces contains wine - in addition to the avoidance of meat - our diner also could not tolerate the wine flavoring. The restaurant did not offer anything other than what was on the menu - she ended up w/ the roasted veggie appetizer (a cold dish). I had the gnocchi and while the food was excellent and cooked perfectly - the "grande" sized version for $19 wasn't very big. All in all - a good and bad experience."
    Dined on 3/8/2014
  • "This was our first visit to il Bosco. From start to finish, we enjoyed everything. When my husband realized he had forgotten his reading glasses and couldn't see the menu, reading glasses magically appeared at the table. The service was perfect - always right there, friendly, but not intrusive. The food was excellent and everything was perfectly timed. The veal was cooked exactly right, the special salad of arugula, goat cheese was delicious. We'll be back!"
    Dined on 2/22/2014
  • "The service was professional but friendly, attentive without being intrusive. What a pleasant surprise to be in a college town and not be referred to as "You guys" a single time! How nice that the owner introduced himself and spent time chatting - we felt that our presence was truly appreciated. The food was excellent - love those white beans in olive oil for the bread, and the house salad is not to be missed. Simple and just a prefect starter with that white balsamic and lemon vinaigrette. The only "complaint" would be that while the entrees were quite good, it was slim pickings for a non-meat eater who prefers a lighter touch. The menu is heavily meat-centered, and the pastas had a lot of cream and heavier sauces."
    Dined on 2/22/2014
  • "We thoroughly enjoyed the evening. Greeted immediately by who appeared to be the manager/owner. Very quaint dining area. Tried the specials and they were excellent. Indulged in the chocolate ganashe dessert as well. Would definitely go back as many menu items looked attractive . I noticed many delicious salads being served."
    Dined on 2/18/2014
  • "Nice homemade pasta, tasty Veal Marsala and fresh cannolis. We would like to enjoy the outdoor grotto in warmer times. There was an issue with our salads but it was correctly promptly."
    Dined on 2/15/2014
  • "Great experience! Wonderful food coupled with attentive service. Owner greeted us as well."
    Dined on 2/15/2014
  • "Il Bosco certainly lived up to it's reputation. It was quiet and cozy and service was excellent! The calamari was the best I've ever eaten and the salads and homemade pastas were unique and delicious! will definitely go back!"
    Dined on 2/7/2014
  • "We REALLY enjoyed this place. It was our first time and we'll be back. We shared the fried calamari which was the perfect sized appetizer serving for two. It was hands down the best we've ever had. Not at all greasy or chewy. My husband had the sea bass which was perfectly sautéed with a light crust and served with black olives and capers. I had fettuccine in a tomato cream sauce with mushrooms. I ate every bite which is pretty unusual for me. A nice feature of the menu is that all the pasta portions are offered in a small size as well as a larger one. The owner/proprietor is a presence in the dining room and he answered our questions about the wine list and menu. He was very pleasant and not at all overbearing."
    Dined on 2/6/2014
  • "The wait staff were accommodating and friendly. The food was very good and served on time."
    Dined on 2/1/2014
  • "We've eaten here several times and been very happy. Unfortunately something has changed. The food was not remarkable. After we paid our check they were clearly done with us. We sat at our table for almost an hour after paying the check and no server ever approached our table. No more coffee. No more water. Nothing. I would have bought another round of drinks if anyone ever offered. The restaurant was 75% empty and the staff was standing around the bar area. It was 10pm so I doubt we were keeping them up. I will not be returning any time soon."
    Dined on 1/31/2014
  • "I have dined at Il Bosco many times and have never been disappointed with the food. The specials are always great and Jimmy does a great job with wine selection. It has a great following of return customers which is a tribute to the consistency and quality. If your attire for quality dining consists of shorts, tee shirt and sandals you probably need to go somewhere else, as there is a dress code."
    Dined on 1/3/2014
  • "My husband and I love to experience tasteful food and wine but become often disappointed in what you find when dining out. Simply stated, average to below average wine and food, poor service and quite frankly over priced and a lack of ambiance. Well fellow locals and those visiting, this restaurant is time and money well spent and will NOT disappoint. I can't tell you when I enjoyed food more ... We did not miss a course and was impressed in the wine collection! Do order that second bottle and delight in the flour-less chocolate cake. What you don't finish can be taken home and as for the homemade gnocchi's.... It certainly doesn't get any better!"
    Dined on 12/28/2013
  • "Exceptional Veal , Honey Buttered Brussel Sprouts....a real gem in the tiny village of Davidson,"
    Dined on 12/27/2013
  • "Always consistent in all respects. A wonderful dining experience."
    Dined on 11/27/2013
  • "We were welcomed at the door and the welcome continued throughout the meal with attentive, yet unintrusive, service. We received guidance as to wine selection, and the pairing was perfect. The food was beautifully presented and delicious. We have eaten here before and recommend that you make a reservation so that you won't miss out on a fine dining experience."
    Dined on 12/9/2013
  • "Wonderful evening in every aspect. The menu was complete and the specials made choices challenging, but rewading. Love the ambience. Very special environment with wonderful tastes. Serivce staff added a nice touch. One of our favorite places to dine and feel like we are getting away."
    Dined on 11/23/2013
  • "This was our second time at Il Bosco and it was not as good as the first. No complaints about the food or wine- the menu is great and the quality of both the food and wine are very high. The service this time was very slow. it took over an hour from the time we got there for our entrees to come out, and we didn't order anything complicated or take our time ordering. We did notice the owner of the restaurant, who was there for our first visit and took very good care of us, was not there this time. Not sure if ownership has changed or what, but something was different. We do plan to return and give them another try..."
    Dined on 11/16/2013
  • "We have been a fan of Jimmy's for years and his newest restaurant venture is characteristic of him and his style--original, creative, authentic cuisine done with a flair with special touches added---the service is as good as the food and is warm, friendly, inviting, and fulsome---we can't go often but when we are in the area, it is a must go---you will not be disappointed."
    Dined on 11/15/2013
  • "We are from out of town and dine at Il Bosco whenever we are in Davidson (once or twice a year). The food is fresh, balanced, inventive and perfectly prepared. The service is professional and the setting is warm and intimate. We are well traveled and are particular about food quality and good service in general. Il Bosco is one of those "finds" for us. Their seafood and veal are especially good. The wine list is approachable. The owner comes around, welcomes guests, and he remembers us and says hello when we dine there."
    Dined on 11/2/2013
  • "The food was great .I asked to go into the kitchen to see if my mom was back there. It was fantastic"
    Dined on 10/29/2013
  • "My wife and had a terrific date night experience at Il Bosco. The food was delicious and the quality exceeded my expectations. The filet I ordered was expertly prepared and just a terrific cut of beef. The atmosphere was elegant and romantic without being pretentious. Our server was a charming gentleman, and his attention to detail and presence helped cap off a wonderful, kid-free evening for two busy professionals. It was my first but not last visit to the restaurant."
    Dined on 10/26/2013
  • "Great food and service. Took a chance on this small Italian restraunt and will definitely frequent after we move to the Davidson area"
    Dined on 10/25/2013
  • "Having dined at Il Bosco previously, everything was superb. The food, service and ambiance was, as always 5 stars. A very memorable dining experience."
    Dined on 10/15/2013
  • "Great place for you and your wife for a relaxed dinner away from the kids. Sandy and I enjoyed the outstanding service and friendly host, the food was very good along with a great wine."
    Dined on 5/6/2013
  • "This is always a must when we are in town. Our favorite intimate spot with exceptional food and service!"
    Dined on 9/28/2013