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  • Horizons

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  • Address:
    5472 First Coast Highway
    Fernandina Beach, FL 32034
    Amelia Island
  • Cuisine:
    Price: $30 and under

Horizons Details

  • Dining Style: Casual Elegant
  • Website: http://www.horizonsameliaisland.com
  • Phone: (904) 321-2430
  • Hours of Operation: Lunch: Tuesday - Friday: 11:00am - 3:00pm; Dinner: Wednesday - Saturday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Continental, Seafood, Contemporary American
  • Executive Chef: Courtney Thompson
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Beer, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wine
  • Catering: We would love to help you with your catering needs both on and off premise.

Getting there

  • Cross Street: North of Lewis St
  • Parking: Private Lot
A word from Horizons
Located on the south end of Amelia Island. Between The Ritz-Carlton and the Amelia Island Plantation, our restaurant offers traditional continental fare with a twist.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Party of four service and food great...had Sea Bass,Lamb,Filet and Grouper. Wide combination and all good.."
    Dined on 7/5/2014
  • "Best burger and salad on the island !!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!"
    Dined on 7/2/2014
  • "Always special and we drive an hour just to go there."
    Dined on 6/27/2014
  • "My daughter's flight was late getting in. They took us even though it was close to closing time. It was very loud when we went in, but those people left,thank goodness . I had the chippino not a classic preparation ,but delicious. My daughter had the fish special which was also very good."
    Dined on 6/20/2014
  • "Best lamb chops around. If you haven't had them,try 'em !"
    Dined on 6/21/2014
  • "The owner, Courtney, is one of the few people still doing fried duck instead of just medallions. Her veggie ragout and spiced roasted cabbage made it even better. I had the potato encrusted grouper prepared to perfection. Toni was our server and did an excellent job. Adjacent to our seats was a private dining area hosting a large investment bank meeting. Some of the noise escaped but it was not distracting. We enjoy this new location for Horizons and wish them much success. My only suggestion would be to discuss the deep beat sound coming from the exercise studio next door filtering into our space that made my heart palpitate to the beat. Sounded like those cars who blast you at a red light."
    Dined on 6/11/2014
  • "We live an hour & 1/2 from Horizons & drove up to celebrate our anniversary as we have dined here the past 3 years. Chef Courtney still has a wonderful menu, the horizons salad is delish, the lobster bisque & the lamb were very good. I wish she would put those fabulous sweet potato fries on the dinner menu, they are to die for!!! The new location has lost the quaintness & charm of the old one but we are ok with that, we go for the food. Only one disappointing thing regarding our dinner. We ordered the strawberry/chocolate chip soufflé for dessert which had neither a strawberry or a chic chip in it. We love a good soufflé but this was a hot mess of tasteless mush. Couldn't eat it, but it was on our bill anyway after our server took it back. "
    Dined on 6/6/2014
  • "Perfect bread and house butter spread. My lobster ravioli appetizer was great. Recommended pinot noir glass was generous. Scallops were cooked just right. Well rounded and presented vegetables. Souffle dessert was a great find and outstanding. Friendly and attentive service. Pleasantly surprised on the whole. OpenTable longshot left my mood after dinner much uplifted from before."
    Dined on 5/24/2014
  • "A friend and I dined at Horizons in their new location recently. The restaurant was attractive and comfortable. My dish,grilled Tuna was excellent. the service was good and attentive. I am planning to dine there again soon."
    Dined on 5/21/2014
  • "We enjoyed very good dinners and a sweeeeet desert "
    Dined on 5/17/2014
  • "We hadn't been to their new location, but were anxious to try it out. We were very fortunate to get a last-minute reservation and were very pleased!! The food was killer and the staff was very knowledgeable. Awesome stuff, thanks!"
    Dined on 5/11/2014
  • "We went with friends to the Mother's Day Brunch. Everything was delicious, from the salads, vegetables to the outstanding meat dishes! The desserts were incredible!"
    Dined on 5/11/2014
  • "Once again, Courtney and her excellent staff provided an outstanding dining experience!! We've enjoyed the wonderful specials many times and on this visit, we asked if we could "switch-up" the Fish and were rewarded with the "Special of our Dreams"! We know what we like and Horizons is it!"
    Dined on 4/26/2014
  • "When we go to Horizon's I always think of Cheers the TV Show, " it is the place where everyone knows your name". The food is always so good, I had shrimp and grits, yummy. Others at our table had pecan crusted Grouper and one had the Filet of Beef, all were very pleased. Relaxed, attractive environment, a great neighborhood restaurant!"
    Dined on 4/25/2014
  • "Easter Sunday brunch was below par for this restaurant. Ham was undercook, so was some of the bacon...no sausage or chicken penne as advertised..prime rib was raw and dry, eggs Benedict was fine, ran out of some desserts and was replaced by better ones...no hot or even warm bread...people had to wait to long for resupply on buffet tables which were way too small. Service was fine. All in all, not a very good experience."
    Dined on 4/20/2014
  • "We went for Easter Brunch. IT was a buffet and a great selection of food, they even had lamb chops and beef tenderloin. Desserts were fantastic. the service was superior and the staff was very attentive to all customers. "
    Dined on 4/20/2014
  • "Even in their new, Horizon is excellent! The Sonny and Courtney create wonderful dishes; unique, full of flavor and always, always great! It continues to be our favorite place to revisit!"
    Dined on 4/5/2014
  • "We were pleased to see that Horizons has not lost its touch after its recent move. For our dinners, we enjoyed the grouper -- very moist, with a pecan sauce -- more than the tuna (which was the light pink variety). But both were accompanied by the same delicious veggies. Only regret was that we did not have room for Courtney's amazing coconut bombe cake for dessert."
    Dined on 4/5/2014
  • "Our table for five liked a lot about this restaurant, with one exception - the "Pecan Crusted Grouper with Mango Chutney" was a major disappointment. Not crusted with anything, just a few whole pecans with some type of sauce poured over a thin filet of sautéed fish that we were not even sure was grouper. The three remaining entrees were fine and several appetizer's determined top-notch."
    Dined on 3/22/2014
  • "This neighborhood gem moved to a new location but is every bit as god as when in the old location. The ambiance is even better . The signature rack of lamb is superb"
    Dined on 3/22/2014
  • "We eat out often and have tried most of the restaurants in our area. I have to say that we had one of the best dinners we have had in a long time at this lovely restaurant. I had the flounder and my husband had salmon. Both entrees were cooked to perfection. The soufle that topped off the meal was superb. We have already made plans to return for another wonderful meal."
    Dined on 3/14/2014
  • "I thought everything was great - especially the service - she's a gem!"
    Dined on 3/5/2014
  • "Never will go back because the food so so awful, pathetic pan fry filet, cioppino looked liked progreso soup with fish init. Our waitress and the hostess were so great, cheerful, engaging and fun. The bread and the people were the best part."
    Dined on 3/6/2014
  • "Horizons just moved to their present location and are still working out the operational kinks. The food was, as usual, outstanding."
    Dined on 2/28/2014
  • "Horizons new location is open, large AND inviting. This is becoming one of our top 3 restaurants in this area - Amelia Island, FL. We have eaten there 5 times since we moved here and every time the food was excellent - well prepared & presented, fresh & unique (not the run of the mill fare). We will continue to go back + lover getting 100 points on OT each time !"
    Dined on 2/19/2014
  • "Horizons is one of the great finds for any occasion dining. The food is excellent, the staff are professional and the new location is super."
    Dined on 2/20/2014
  • "We went here for our 10 year anniversary and had a fantastic meal. They were very prompt in seating us. They have a great menu with a varied selection of entrées. The seared duck ravioli with fresh mozzarella apptizer was divine! We chose the specials and were so glad we did; his was a veal & shrimp marsala & mine was a blackened sea bass with yellow tomatoes....I knows brief and limited description isn't coming close to telling you how incredibly amazing our meal was! The creme brûlée cheesecake for dessert was one of the best I've ever had. We will definitely be back!"
    Dined on 2/21/2014
  • "Horizons is one of our favorite places to dine. The restaurant have recently moved to a new location and we were a little apprehensive about that. But the new place has so many great qualities about it that I think the move was for the best. The food is always outstanding, the service personal, and everyone so friendly. The outside dining isn't ready yet, but will be so pleasant when it is finished in a few weeks. By all means, give Horizons a try and you will be a regular too!"
    Dined on 2/15/2014
  • "Food was very tasty. Attractive. Servie was a bit slow but its a new site so thats OK. However, very friendly which is lovley. Good looking restaurant, place for private group. Had a good time. Will definately recommend."
    Dined on 2/14/2014
  • "The food is always great at Horizons. The new location is very open and airy. And the service is always impeccable."
    Dined on 2/15/2014
  • "I wanted to take my wife out for dinner to a location we have never been to before. Heard good things about Horizons and decided to give it a try. Food was great. The four course meal provided plenty to eat....and I eat a lot. Service was good. They could use a full bar as they only offer beer and wine. A simple liqueur selection would suffice."
    Dined on 2/14/2014
  • "Ambience of a gas station Ambitious and pricey special menu not executed well 4 courses of no flavor Bad service One and done"
    Dined on 2/14/2014
  • "Food is quite good for an everyday meal. The atmosphere lacks ambiance for a romantic dinner."
    Dined on 2/7/2014
  • "They have recently moved into a new building. Atmosphere is good & they will soon have outdoor seating"
    Dined on 1/25/2014
  • "I would definetly recommand this restaurant. Just two bumps: It was too cold in there! And the service clear away just too fast - you could not relax."
    Dined on 12/24/2013
  • "Outstanding food, loved the salmon and salad.The lobster was just perfect. Nice and friendly place. Where everybody knows your name."
    Dined on 12/31/2013
  • "This was a wonderful experience for all of us!!! There were 7 of us --ages 6-70--- and we ALL gave it rave reviews. The hostess and wait staff all made us feel welcome and they went out of their way to accommodate the children in the group!!"
    Dined on 12/28/2013
  • "This longtime favorite of ours is moving to a new location and we have high expectations for the future"
    Dined on 12/24/2013
  • "We arrived thinking that we would just have a traditional Thanksgiving feast of turkey and all the trimmings....BUT filet and lobster were on the menu so tradition went out the window! Everything was cooked just right and the portions were too! I was very thankful that Horizon was open for us that day!"
    Dined on 11/28/2013
  • "Warm Heineken, watery bisque, fishy chopped salad. Was dissappointed in the food, and the lights were too bright. Feel like I was in a house with cheap tables and chairs. Eventhough there were only 3 tables sat, felt like we were all on top of eachother. Good servers, though."
    Dined on 12/5/2013