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Hooked
Hooked

Hooked Details

  • Dining Style: Casual Dining
  • Website: http://www.hookedbc.com
  • Email: gethooked@hookedbc.com
  • Phone: (970) 949-4321
  • Hours of Operation: Lunch: Daily: 11:30am - 5:00pm
    Dinner: Daily: 5:30pm - 10:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Seafood, Sushi
  • Executive Chef: Riley Romanin
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Farm to Table, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Ice Skating Rink
  • Public Transit: Beaver Creek Shuttles (only in Beaver Creek)
  • Parking: Public Lot
  • Parking Details: Beaver Creek offers 2 parking lots that are within walking distance from the restaurant.
A word from Hooked
Coming Soon!Hooked is an American Seafood House serving the freshest fish in an eclectic collection of hot and cold dishes.The amazing food and exciting ambience creates memories forever. Get Hooked!
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "From the moment we walked into Hooked our experience was superb. Hostess, Bartender, Waiter, and Chef were great. Loved every single moment of our evening there."
    Dined on 4/11/2014
  • "The most creative restaurant in Beaver Creek. Food was diverse and good. Service was solid."
    Dined on 3/29/2014
  • "It's one thing if you want to drop a fortune on wine...but it's another when there are no other choices. Each wine my husband picked...they were out of...except the most expensive on the menu...what?"
    Dined on 3/25/2014
  • "There are restaurants and there are memorable restaurants. Everything at hooked that we had was incredible and the service was superb. Hooked is a Colorado gem!"
    Dined on 3/21/2014
  • "Every bite if food was outstanding ! The signature whole fish presentation is one of a kind as the service was fantastic. This is truly a gem of a restaurant"
    Dined on 3/24/2014
  • "Simply delightful seafood restaurant in every way. Nothing like it anyway. If you like food adventures Riley and his staff will delight you."
    Dined on 3/11/2014
  • "The menu is extensive and everyone found something to satisfy their fishy desires (I went for the simple fish & chips not being into the more extreme end of the sea food market. We were however dissapointed with the choice of drinks available. The wine list is a tad pretentious and the prices far too high - why not offer some reasonably priced house wines for those people who don't want to spend a fortune on a simple bottle to accompany their meal? I was the designated driver so opted for a ginger beer but I was surprised when everyone else simply opted for water!"
    Dined on 3/6/2014
  • "I am not someone who expects a lot.... But charging for a slice of bread with no butter for a child? Really? Not having a fork for the mussels ? Very shoddy service and the food was good but not great."
    Dined on 3/6/2014
  • "Not sure how new Hooked is on the BC scene, but it is different. Not the same old resort style place. The food is primarily fresh fish, which seem a bit odd over a thousand miles from the sea. However, the get fresh fish 6 times daily and then cook them however you wish. Their signature is the whole fish which can be cooked to your specifics. However, a fish monger will suggest what is best based on the type of fish. They also do a "Hot & Raw" which is half the fish sushmi style and the other half flash fried. As a lover of sushi we tried it that way and it was excellent. The Dynamite Shrimp Nachos were also spectacular although hard to each as a true nacho. If you like fish, want something different, give Hooked a call and give it a try!"
    Dined on 3/4/2014
  • "A little pricey for the ambiance but it is Beaver Creek. The food is great, the people are too."
    Dined on 2/27/2014
  • "The hostess had her hands full. For a busy night they should have scheduled another host. We had a 7:15 reservation and were seated at 7:40. Another couple had a 7:30 and were still waiting at 8:20!! It felt like forever for our waitress to finally greet us. She was brusque and offered no warm welcome or apology for taking so long to get to us. She just launched in with " what do you want to drink?" Our drink order did not arrive for another 15 minutes. Again, no apology. We asked about the menu and and she sort of shrugged and told us 2 items that were popular. We placed our order and when the food finally came she forgot to bring our appetizer. The food was ok. Our bill was pretty expensive for the lousy, slow service and just so-so food."
    Dined on 2/22/2014
  • "Smooth Moscow Mule with sake and ginger cream on top was the best I've ever had. The Hooked rolls with lobster and shaved truffle was so intensely flavorful. Another "best". That's all I ate, so I can't wait to go back and try more. My hubby loved all the bits in his fish tacos, and for him to notice is shocking! It's such an improvement over the prior establishment."
    Dined on 2/19/2014
  • "Great concept, fun to pick a fish and a preparation and then wait to see what comes out of the kitchen! Very innovative. Desserts are unusual too."
    Dined on 2/19/2014
  • "We took another couple for lunch at Hooked and none of us was disappointed. We shared several appetizers, all of which were just wonderful! The 3 tuna tartars were awesome and the shrimp nachos were incredible. Our friends enjoyed fish tacos and sushi rolls which they raved over. Wine selection was also excellent."
    Dined on 2/16/2014
  • "This was out first visit to Hooked and we are hooked! Absolutely delectable tasting sashimi and sushi rolls prepared with flair and finesse. Obviously being a sushi restaurant in Beaver Creek, one can expect elevated prices and that certainly is true for Hooked, but in the end we didn't feel as if we got shorted on taste compared to the expense of the dinner. Service was attentive and personnable, which is always appreciated. We'd look to return on a future Beaver Creek excursion."
    Dined on 2/11/2014
  • "We loved this bustling restaurant! They need to expand as it's small and very popular. Our family liked watching the Olympics on the flat screen televisions while dining. Beware, as it's very pricey. Our only complaint. Food is a la carte and not reasonable. The dishes are unique and tasty, but portions are small. Ugh. Loved the Krimpster!"
    Dined on 2/14/2014
  • "Third time here and just as good as the first two, if not better. The Matrix rolls have ruined me as I will never get anything else."
    Dined on 2/13/2014
  • "Excellent selection of fresh whole fish, beautifully presented and prepared to perfection, both cooked and raw. Staff was friendly and well informed about food and drink."
    Dined on 2/7/2014
  • "A menu almost too complex to be explained. The waitress tried and still we were left with half a dozen questions before we could place our order. You need to get in and out in under two hours or you charged for parking. Seafood fillets of kampichi came to the table on cold plates and plunged to room temperature in nothing flat. If I want cold fish, I'll eat tuna out of a can. Despite all the fanfare the food was very ordinary (and very expensive) and the whole feel was way too fussy despite the decidedly casual and cramped environment. I don't think we'll be going back."
    Dined on 2/6/2014
  • "Excellent location in the Beaver Creek Village for Sushi and Large Fresh Fish choices that they offer about 20 various Cooking recipes for."
    Dined on 2/5/2014
  • "First time here. Food was delicious and some unique dishes like the whole fish done as sushimi and flash fried. Salmon pasta was great too. A bit noisy and small but we'd go again, for sure."
    Dined on 1/30/2014
  • "good food, but they need to have Japanese beer to go with the Sushi"
    Dined on 1/24/2014
  • "When you order a whole fish (for two or more persons), they prepare half of it sashimi style and the other half flash fried and you eat the flesh off of the bone with chopsticks! Had real "foodie" friends from New York, and they were thrilled! Fun, different, delicious."
    Dined on 1/30/2014
  • "Learn from our experience. Ask what the MP is ! My friend wanted a steak. The waiter offered a 23oz. Or 24oz. ribeye. ( 23 or 24 ? ) Strange. He went for the 24oz. Tasty, even though it was not a ribeye. The real kicker, we were charged $134 !!!"
    Dined on 1/29/2014
  • "Excellent Food We had the chef's tasting menu and each course brought a new taste as great as the course before. We have dined at Hooked one previous time and had the half and half sashimi and flash fried fresh fish combo which was marvelous. We absolutely recommend this restaurant and look forward to our next visit."
    Dined on 1/15/2014
  • "On the surface, Hooked looked great. Truth is it boils down to only one main issue for me.....way too expensive for what you get. You want to charge over the top Beaver Creek prices? Then at least offer a decent sized portion. The quality of the food was pretty good, just not enough of it given the price. Entree pricing for tapas plates."
    Dined on 1/11/2014
  • "I was blown away by the dining at this restaurant! They specialize in all things fish including some surprising little dishes. I got the honeymoon sushi roll with mushroom risotto and sweet potato fries with this maple butter mousse. It was absolutely delectable and a really fun dining experience. The waitress was a little curt but she might have just been having a bad day :/"
    Dined on 1/6/2014
  • "Out of all the things we tried at Hooked, suchi rice was the only disappointing thing. Everything else was great."
    Dined on 1/5/2014
  • "Great fresh fish, but be prepared to spend a bundle! Excellent forms of preparation and excellent choices. Service good but not great -- forgot our accompanying side dish of risotto. Good beer selection -- both draft and bottled."
    Dined on 1/4/2014
  • "I'm hooked! It's the best fish restaurant in Beaver Creek. I have never seen fish presented as they did it there. The snapper was pan seared on one side and sashimi on the other side. The staff was extremely knowledgeable and helpful with selections, incluing the wine. We went there twice as it was so delicious. I can't wait to go back! This is the first time that I have written a review for open table, but this place is truly delicious!"
    Dined on 12/26/2013
  • "Although we were initially disappointed that a table was not available at our reservation time, and did not look like one would be available for a while, Riley sat us at the sushi bar, comped a couple glasses of champagne, and rolled out a feast we did not expect. Best sushi we have ever had, fish so fresh it was almost twitching, fantastic mussels and shellfish. The chefs were skilled, friendly and treated us like friends. We are looking forward to returning, but it's one the of hardest places in the village to get a reservation, and deservedly so."
    Dined on 12/28/2013
  • "Not expecting much from a Rockies fish restaurant but this place was great. Original menu and treatment of food in an Asian fusion mix. Speciality whole fish, one side sushi, the other cooked to style choice was innovotive and extremely tasty but can be pricey, First class informative service in a small, busy and buzzy restaurant where the standard fare- tuna, salmon was also excellent and reasonably priced. Highly recommended."
    Dined on 12/28/2013
  • "Freshest fish, beautiful presentation, friendly and knowledgeable staff. Best restaurant in Beaver Creek!"
    Dined on 11/28/2013