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  • Helsinki Hudson

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Helsinki Hudson
Helsinki Hudson
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Helsinki Hudson Details

  • Dining Style: Casual Elegant
  • Website: http://www.helsinkhudson.com
  • Phone: (518) 828-4800
  • Hours of Operation: Dinner Nightly: 5:00pm - 10:00pm

    ATTENTION: Web reservations are for the RESTAURANT ONLY, if you would like to book a table in the Club space please call 518.828.4800

    Note: Reservations will be held for 20 minutes, if we have not heard from you they will then be canceled.
  • Payment Options: Discover, MasterCard, Visa
  • Cuisine: Southern
  • Executive Chef: Hugh Horner
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Dancing, Entertainment, Farm to Table, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine
  • Private Party Facilities: Above the restaurant at Club Helsinki is our private ballroom. Our beautiful sun-drenched space has a large wooden dance floor, exposed brick, amazing high ceilings, table seating, a full bar and even a baby grand piano. Although the ballroom is the designated private dining space, our entire facility; dining room, music venue, ballroom, courtyard(seasonal) are available for rent.
  • Private Party Contact: Austin Sullivan (518) 828-4800
  • Entertainment: The dining room is one room in our three-room facility. Behind the dining room, separated by retractable floor-to-ceiling hand hewn wooden wall panels is our "Club" space, where we feature live music 4-5 nights a week, varying in all genres. Also, during the warm months there will be occasional entertainment in our courtyard space.

Getting there

  • Cross Street: Columbia and 4th
  • Parking: Street Parking
A word from Helsinki Hudson
ATTENTION: Web reservations are for the RESTAURANT ONLY, if you would like to book a table in the Club space please call 518.828.4800

Note: Reservations will be held for 20 minutes, if we have not heard from you they will then be canceled.

Executive Chef Hugh Horner takes his inspiration from the creative spirit of Helsinki, his love of the bountiful Hudson Valley, and his southern ancestry to create a farm-to-table Low-Country cuisine with a strong Louisiana influence, making the familiar extraordinary.Continued
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