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Hearth
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Reserve at Hearth
Date
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Time
12:00 AM
12:30 AM
1:00 AM
1:30 AM
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2:30 AM
3:00 AM
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Party Size
1 person
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Overview
Menu
Reviews
Hearth
See all 197 Reviews ›
Address:
403 East 12 Street
New York, NY 10009
Neighborhood:
East Village
Getting there ›
Cuisine:
American
Price:
$31 to $50
See Menu ›
More Details ›
Hearth Details
Dining Style:
Casual Dining
Website:
http://restauranthearth.com
Phone:
(646) 602-1300
Hours of Operation:
Dinner: Sunday thru Thursday, 6:00pm-10:00pm; Friday & Saturday 6:00pm-11:00pm
Payment Options:
AMEX, Diners Club, Discover, MasterCard, Visa
Cuisine:
American
Executive Chef:
Marco Canora
Dress Code:
Business Casual
Accepts Walk-Ins:
Yes
Additional Details:
Bar Dining, Bar/Lounge, Beer, Chef's Table, Full Bar, Wine
Special Events & Promotions:
Summer Tuesdays feature “A Dinner to Honor a Pig,” a three-course pig roast menu for $48.00 with an optional wine/beer pairing for an additional $22.00. A la carte options are also available. For more information, please visit http://www.restauranthearth.com/Hearth_Pig2011.html
Getting there
Cross Street:
1st Avenue
Public Transit:
L Train to 1st Avenue.
Parking:
No
A word from Hearth
Hearth is everything the word implies...a warm, comfortable restaurant with hospitality as its goal. Chef Marco Canora's cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence.
Hearth
4.3
197
$31 to $50
restaurant
Featured Reviews
More Reviews ›
Reviews from OpenTable Diners
Learn More
0938
http://www.opentable.com/hearth?tab=2
228 Current Reviews
Summary of Diner Ratings & Reviews
Overall
(Outstanding)
4.3
/
5
Food
(Outstanding)
4.4
/
5
Service
(Outstanding)
4.3
/
5
Ambiance
(Very Good)
3.9
/
5
Noise Level
Energetic
228 Current Reviews
Summary of Diner Ratings & Reviews
Overall
(Outstanding)
4.3
/
5
Food
(Outstanding)
4.4
/
5
Service
(Outstanding)
4.3
/
5
Ambiance
(Very Good)
3.9
/
5
Noise Level
Energetic
Filter Reviews By:
Diners classify this restaurant as:
fit for foodies
(178)
notable wine list
(114)
neighborhood gem
(96)
special occasion
(87)
romantic
(52)
good for groups
(36)
Current OpenTable.com Diner Reviews
(228)
Overall rating
(Outstanding)
5
/
5
We were in a very quiet part
OpenTable Diner Since
Dined on
04/13/2012
2009
Dined on
04/13/2012
2009
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
We were in a very quiet part of the restaurant. The food was delicious. Really fresh and special. A must - try the veal meatballs.
"
Dined on
04/13/2012
2009
Special Features:
fit for foodies
,
neighborhood gem
,
romantic
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Overall rating
(Fair)
2
/
5
Have not been to Hearth in
OpenTable Diner Since
Dined on
04/13/2012
2005
Dined on
04/13/2012
2005
Food
(Good)
3
/
5
Service
(Fair)
2
/
5
Ambiance
(Fair)
2
/
5
Noise Level
Moderate
"
Have not been to Hearth in a while and now I know why....the food was simply not up to the guality or inventiveness it needs to be at those prices...the sevice was sub par at best....not sure it was the servers fault---he had the entire back section to himself....just a very disappointing experience...will never go back
"
Dined on
04/13/2012
2005
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Overall rating
(Very Good)
4
/
5
A very fine place -- but there
OpenTable Diner Since
Dined on
04/13/2012
2006
Dined on
04/13/2012
2006
Food
(Very Good)
4
/
5
Service
(Very Good)
4
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
A very fine place -- but there is no reason to have bass-heavy rock playing in a fairly loud restaurant. Had to complain 3x!
"
Dined on
04/13/2012
2006
Special Features:
fit for foodies
,
notable wine list
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0
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0
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Overall rating
(Very Good)
4
/
5
Funky and casual, but great
OpenTable Diner Since
Dined on
04/05/2012
2006
Dined on
04/05/2012
2006
Food
(Very Good)
4
/
5
Service
(Very Good)
4
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
Funky and casual, but great food and wine
"
Dined on
04/05/2012
2006
Special Features:
fit for foodies
,
notable wine list
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0
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0
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Overall rating
(Outstanding)
5
/
5
Creative, seasonal menu.
OpenTable Diner Since
Dined on
04/05/2012
2007
Dined on
04/05/2012
2007
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Moderate
"
Creative, seasonal menu. Everything we ordered 4 appetizers, 2 entrees, 2 desserts was perfectly prepared. We sat on the Chef's pass, and it was fascinating to see the food being made. This definitely influenced our ordering. Would definitely return to see the menu changing as the seasons progress. A great experience.
"
Dined on
04/05/2012
2007
Special Features:
fit for foodies
,
neighborhood gem
,
notable wine list
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0
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0
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Overall rating
(Very Good)
4
/
5
Food is outstanding and the
OpenTable Diner Since
Dined on
04/01/2012
2005
Dined on
04/01/2012
2005
Food
(Outstanding)
5
/
5
Service
(Very Good)
4
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Quiet
"
Food is outstanding and the waiters are well versed and know their food and wine - take their recommendations on what to order! The sommelier took himself a little too seriously and service started out a little slow, but improved as the meal progressed. We will be back as the food and ambiance was spot on!
"
Dined on
04/01/2012
2005
Special Features:
fit for foodies
,
neighborhood gem
,
notable wine list
,
romantic
,
special occasion
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0
points
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0
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Overall rating
(Fair)
2
/
5
overpriced and pretentious.
OpenTable Diner Since
Dined on
04/01/2012
2012
Dined on
04/01/2012
2012
Food
(Good)
3
/
5
Service
(Fair)
2
/
5
Ambiance
(Poor)
1
/
5
Noise Level
Moderate
"
overpriced and pretentious. The staff tries to guilt you into buying more and leaving early-- which seems like a sign that they have trouble keeping customers. The food is good, but not that good.
"
Dined on
04/01/2012
2012
Special Features:
fit for foodies
,
notable wine list
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0
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Overall rating
(Very Good)
4
/
5
We enjoyed our meal, and everything
OpenTable Diner Since
Dined on
03/30/2012
2011
Dined on
03/30/2012
2011
Food
(Very Good)
4
/
5
Service
(Very Good)
4
/
5
Ambiance
(Good)
3
/
5
Noise Level
Moderate
"
We enjoyed our meal, and everything was fresh and nicely prepared. The mixed greens and vegetables salad was fantastic -- a slight twist on a conventional favorite with thin slices of root vegetables and a fews salty vegetable chips mixed in. The restaurant is definitely a cut above its neighborhood!
"
Dined on
03/30/2012
2011
Special Features:
vibrant bar scene
,
neighborhood gem
,
notable wine list
,
romantic
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Overall rating
(Outstanding)
5
/
5
The wait staff is extremely
OpenTable Diner Since
Dined on
03/31/2012
2012
Dined on
03/31/2012
2012
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Very Good)
4
/
5
Noise Level
Energetic
"
The wait staff is extremely knowledgeable and made our first time at Hearth a very memorable experience.
"
Dined on
03/31/2012
2012
Special Features:
fit for foodies
,
notable wine list
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Overall rating
(Outstanding)
5
/
5
Our meal was nothing short
OpenTable Diner Since
Dined on
03/31/2012
2011
Dined on
03/31/2012
2011
Food
(Outstanding)
5
/
5
Service
(Outstanding)
5
/
5
Ambiance
(Outstanding)
5
/
5
Noise Level
Energetic
"
Our meal was nothing short of amazing. Every dish was exquisite, and my friends and I are not MAJOR foodies, but we do like really good food. The flavors were delicate and interesting without being "frou-frou" and our portions were appropriately sized. We don't like HUGE portions since no one should eat that anyway, and it means you don't get the kind of wonderful, thoughtful food we received on this evening. The service was incredible - the kind you get at a much more expensive restaurant. The wine steward was knowledgeable and the list was fascinating.
"
Dined on
03/31/2012
2011
Special Features:
fit for foodies
,
notable wine list
,
romantic
,
special occasion
Share:
0
points
0
of
0
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