Havana Central at the West End transports you to pre-Revolution Cuba with swanky decor, lively jazz, relaxing bar and beloved recipes. Traditional Cuban cooking is a labor of love: many dishes are slow-cooked over low heat and require constant attention to create that perfect flavor. Executive Chef
… Stanley Licairac has mastered the patience and style necessary to recreate old-world Cuban classics.
Havana Central at the West End was voted one of the Top 10 Best Places in New York for Groups by OpenTable diners, so gather your loved ones and celebrate the Cuban culture with hot jazz, fine dining and delicious mojiots! Continued