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  • Harbor's Edge - Sheraton San Diego Hotel & Marina

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Harbor's Edge - Sheraton San Diego Hotel & Marina
Harbor's Edge - Sheraton San Diego Hotel & Marina
  • Address:
    1380 Harbor Island Drive
    San Diego, CA 92101
    Neighborhood:
    Shelter Island / San Diego Bay
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Harbor's Edge - Sheraton San Diego Hotel & Marina Details

  • Dining Style: Casual Dining
  • Website: http://www.sheratonsandiegohotel.com/downtown-san-diego-restaurants
  • Phone: (619) 692-2255
  • Hours of Operation: Lunch: Monday - Sunday: 11:00am - 1:00pm; Dinner: Monday - Sunday: 5:00pm - 11:00pm; Breakfast: Monday - Sunday: 6:30am - 11:00am
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American, Californian
  • Executive Chef: Terry Guise
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Entertainment, Farm to Table, Gluten-free Menu, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Private Room, Smoking Area, View, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: The Harbor's Edge Restaurant features a private dining room and spectacular views. Max 25 ppl. Reservations required.
  • Private Party Contact: Fernando Melendez x
  • Entertainment: Seasonal Live Entertainment every Friday & Saturday (May 24th thru August 30th) from 5pm-10pm.

Getting there

  • Cross Street: N Harbor Dr
  • Parking: Hotel Parking
  • Parking Details: For non hotel guests, we will provide diners with a 50% off parking voucher for hotel parking.
A word from Harbor's Edge - Sheraton San Diego Hotel & Marina
Harbor’s Edge, our signature restaurant and lounge recently underwent an expansion and refresh designed to take full advantage of San Diego’s picturesque views. Guests will enjoy the restaurants location overlooking the Marina, as well as a new, contemporary nautical design. Open for breakfast, lunch and dinner, Harbor's Edge caters to your palate with contemporary American cuisine. Prime steaks, poultry, seafood, and creative dishes are prepared to perfection. With a private dining room and spectacular views, it also features specialty salads and sandwiches at lunch.Continued
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Diner Reviews
  • "Dining room has been renovated and looks great. Service was also very good. However, the food is average (at best). I requested steak to be medium - it was well done. Served on hash browns with no veggies. Was not worth the money. The noise level is ridiculous. I could barely talk - or hear my friend sitting next to me."
    Dined on 6/28/2014
  • "We met out of town guests for brunch and they loved the location. So near to the airport and really our San Diego!"
    Dined on 6/22/2014