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Hamersley's Bistro
Hamersley's Bistro
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Hamersley's Bistro Details

  • Dining Style: Casual Elegant
  • Website: http://www.hamersleysbistro.com
  • Phone: (617) 423-2700
  • Hours of Operation: Monday - Thursday: 5:30pm - 9:30pm, Friday & Saturday: 5:30pm - 10:00pm, Sunday: Brunch 11-2, 5:30pm - 9:30pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: French, Mediterranean
  • Executive Chef: Gordon Hamersley
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Small, custom-designed private parties.
  • Private Party Facilities: We have a small, semi-private room that seats up to 20 people. It is available for private parties Sunday through Thursday evenings.
  • Private Party Contact: Alyson (617) 423-2700
  • Special Events & Promotions: For large events, the entire restaurant is available to rent any night of the week.

Getting there

  • Cross Street: corner of Clarendon and Tremont
  • Public Transit: We are close to the Back Bay Station stop on the Orange line and the Copley stop on the Green line.
  • Parking: Valet
  • Parking Details: We offer valet parking on the Tremont Street side of the restaurant. The cost is $16 per car. However, there is no valet parking available for Sunday brunch.
A word from Hamersley's Bistro
Gordon and Fiona Hamersley have owned one of Boston's most popular restaurants for 20 years. Hamersley's Bistro serves contemporary, full-flavored French/Mediterranean food in a relaxed environment. Located in the fashionable South End, Hamersley's is adjacent to the Boston Center for the Arts and its' affiliated theaters and galleries. The historic brick building, which originally housed a piano factory, has been transformed into one of Boston's most comfortable dining atmospheres. The dining room has butter yellow walls, exposed beams and a view of the open kitchen so diners can watch the chefs work in their brightly colored baseball caps. There is also a cozy bar, where neighborhood regulars gather for food and drinks, as well as a large patio for casual summer dining.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerFrench