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  • Hakkasan New York

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Hakkasan New York
Hakkasan New York

Hakkasan New York Details

  • Dining Style: Fine Dining
  • Website: http://hakkasan.com/newyork/
  • Phone: (212) 776-1818
  • Hours of Operation: Dinner: Monday - Wednesday: 5:30pm - 11:00pm, Thursday - Saturday: 5:30pm - 12:00am , Sunday 5:30-10:00pm

    Brunch: Saturday - Sunday: 11:30am - 3:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Chinese, Dim Sum
  • Executive Chef: Michelin-starred Chef Ho Chee Boon
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Full Bar, Late Night, Private Room, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Special Events & Promotions: Hakkasan New York can accommodate private events from 12 to 350 guests. Please call the restaurant directly to request additional information regarding special event accommodations.

Getting there

  • Cross Street: 8th and 9th Ave
  • Parking: Valet
A word from Hakkasan New York
Located off of Times Square, Hakkasan New York offers a distinctive experience where modern Cantonese cuisine, world-class mixology and dramatic design converge. The dining experience is intimate and chic, inviting guests to taste the artistry created by Michelin-starred Chef Ho Chee Boon. The culinary journey features dishes inspired by local flavors and influences as well as Hakkasan classics such as stir-fried black pepper rib-eye beef with Merlot and silver cod with champagne and Chinese honey suited for any sophisticated palate. Accompanying the delectable menu are expansive wine and cocktail programs, carefully curated by the talented Hakkasan mixologists.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerChinese
Diner Reviews
  • "The food was overly complicated given the lack of great taste. Not unique for NYC. A theme park feel. Inauthentic. For those who like Dubai bteer than New York it might work. Too costly and pretentious for NYC!"
    Dined on 7/5/2014
  • "I know high end Chinese food seems crazy, maybe, but hakkasan is great and keeps getting better. Love the ambiance- there's a beautiful lounge with tasty drinks. The dining room is equally gorgeous- attentive service and truly delicious good. I know it doesn't sound amazing, but try the fruit plate for dessert- gorgeous."
    Dined on 7/4/2014
  • "We had a decent dim sum type brunch here. The food, service and ambiance were all just average or maybe a little above average. Buddakan is a much more beautiful space with better food and better service."
    Dined on 6/21/2014
  • "Hakkasan continues to shine! Every time I have been there the food has been outstanding. Service is also very good and attentive. Only small complaint on this trip was that they were having issues with the AC and it was extremely hot in the restaurant."
    Dined on 7/1/2014
  • "My daughter and I dined at Hakkasan before seeing Les Miz. From start to finish, this was an outstanding experience. I knew the food was amazing, having visited the Las Vegas location. The prawn appetizer was unbelievable, and beautifully presented! Everything we ate was perfect, delicious, bursting with flavour. Our waiter, Dan, was wonderful - attentive, kind, helpful with suggestions. This is a special, first class restaurant. It's perfect for anyone who wants a memorable Asian dining experience!!"
    Dined on 6/30/2014
  • "Nice decor, however it was too hot inside as I was sweating. Waiter took our drink order and then 10 minutes later our food order. Within 5-10 more minutes our drinks and food came (main meal), was strange. Food was very good but I would not go back"
    Dined on 6/27/2014
  • "Made reservation for 5:30pm. Door not opened; had to call twice. Person turned key and slammed door closed. Requested table away from bathroom / door for graduation celebration. We were seated by the very noisy kitchen by the first hostess although there were only 2 other people in the restaurant who were seated further back in restaurant. Asked waiter to move us and the other hostess nicely moved us to a better location as requested. Unable to be seated at 5:30 because tables were not set. I would expect a place of this cost to be ready for the entire house for all guests by opening. Fernando the waiter was excellent with recommendations. Food was excellent but I would try it again for brunch, not on a weekend night."
    Dined on 6/27/2014
  • "Hakkasan is part of Alan Yau's successful empire of top class Chinese restaurants. The New York branch is as good as those in London and elsewhere. I usually go at lunchtime and have an excessive spread of dim sum. The dishes are superb and beautifully prepared - always delightful to look at and full of utterly delicious flavor. The dim sum is at least as good as anything I ever had when I lived in Hong Kong. Good service, pleasant decor; astoundingly long and well-stocked bar - photos show you this. Those are important features but if they were missing and the food was still the same I would visit - the restaurant is lovely, but the food is heavenly. Hakkasan is a must-do feature every time I go to New York."
    Dined on 6/28/2014
  • "Ok so I love beautiful places like this and the food was excellent as certainly was the service, it is pricey so be prepared , the steamed dim sum appetizer was incredible"
    Dined on 6/27/2014
  • "I enjoyed our meal but it was very expensive even for New York. We started with the steamed dumplings and vegetarian dumplings. I had fish and my friend had the lemon chicken. We also had asparagus and fried rice. Everything was delicious. My Chablis at $21 a glass was also good. Service was fast and friendly."
    Dined on 6/24/2014
  • "very noisy. restrooms not perfectly clean. simple dishware. good dumplings but standard pecking duck. better in Chinatown"
    Dined on 6/24/2014
  • "Had an amazing time at the resturant, we were a group of girls celebrating out friends 30th we requested a little birthday on the desert and it was presented so well"
    Dined on 6/20/2014
  • "I'm hooked and when I say hooked I mean went back to Miami just dine at hakkasan after my first visit. I found out there was one in NYC 6 months after the grand open. I've been there 11 times since, I have my credit card to prove. The food is great, hands done best asian food I've had and I dine out A LOT! I love it there and everyone I've taken there went back. 10 out of 10."
    Dined on 6/20/2014
  • "We happened to go to the restaurant after the theater when a health inspector was there and they could not serve food until he left. When it became very late and we had to leave, all of our drinks were "on the house" and a new reservation was made for us the following night. Our order was kept in the computer and our very attentive and apologetic waitress from the night before took exceptional care of us. The food was outstanding."
    Dined on 6/19/2014
  • "My experience in Hakkasan had mixed feelings; the food was great but service was awful. The brunch included a noodle dish, dumplings and more dishes whose name I do not recall now. For dessert they brought handmade macarons and hot tea. In this aspect, the restaurant was pretty good. However, since we got there, the service was cold with us and did not take our order after 20 minutes had passed. Their discoordination as a team was evident. We asked for things and we were ignored. Next to us we had a very noisy table and we asked if we could change to another table (the restaurant was half empty!). They refused to do so. This review does not allow me to write what I wish, so let's just say that food is good but the service has to improve."
    Dined on 6/15/2014
  • "This restaurant offer you the real taste of Chinise food with good price! I'm sure I will come back soon!"
    Dined on 6/14/2014
  • "This was a fantastic restaurant. Very trendy and fantastic food. A++ service. My only complaint is that the music is a little too loud."
    Dined on 6/11/2014
  • "Sent back the items twice - both times because of wrong orders. Oh wait, the food taste was cringe worthy as well. $$ restaurants have better service - when you screw up, take the item off the bill. When you screw up twice, waive the whole bill."
    Dined on 6/12/2014
  • "Great selection of well prepared foods. Busy, vibrant atmosphere. Could turn music down a bit, though. Fabulous fruit dessert large enough for four people. Definitely a repeater. Same restaurant is in Fontainbleau Hotel in Miami Beach, Florida. "
    Dined on 6/7/2014
  • "This has become my favorite Chinese restaurant after eating there for my 3rd time"
    Dined on 6/7/2014
  • "It was the best meal I had in New York City. It is pricey, but I would go again without a bat of an eye. My server was really friendly and knows what to recommend. First impression of my husband was the place was not a restaurant but a spa!! Again, excellent food, really super!!"
    Dined on 5/31/2014
  • "Fantastic restaurant, but in a bit dodgy area. Service was absolutely flawless, abd so was the food!! "
    Dined on 6/5/2014
  • "Food was great, as the drinks menu. Music was too loud, and tables are too close, so noise level is quite annoying. Service was ok, took a while to bring the menu; and when we got the drinks, they served a wrong one. The let me keep it as a compliment and then served what I had ordered. O good experience overall. "
    Dined on 6/3/2014
  • "Although we had a reservation we had to wait 45 minutes for a table. The manager blamed the wait on the rain. And, we couldn't even get a waiter to bring us a drink while we waited for our table. We were finally seated and the service continued to be awful; terrible pacing and overall a very unpleasant dining experience. Not what one would expect from such an expensive restaurant! We were celebrating a special occasion and were very disappointed. "
    Dined on 6/3/2014
  • "Wonderful meal, the sea bass with honey glaze was superb, we ordered another one after the first was gone by sharing right away, great dumplings and overall every course and dish was tasty... amazing cocktails! This was our 3rd visit and we will be back."
    Dined on 5/31/2014
  • "Delicious food. Great service and ambiance. Great place to celebrate a special occassion."
    Dined on 5/31/2014
  • "Discovered Hakkasan in Abu Dhabi and was delighted when it opened in NY. Keep up the great work!"
    Dined on 5/29/2014
  • "Beautiful restaurant; cavernous room with sectioned areas making the sections feel intimate. Music too loud; restaurant feels noisy. Service was very good, the waiter was willing to offer suggestions, a plus here. The food was flavorful and tasty. While I could easily recommend the place as having outstanding food, it is way too expensive to dine there routinely, particularly if dinner includes drinks or wine. Unless one is dining on an expense account, the restaurant isn't for regular diners seeking a reasonably priced meal. I would say this restaurant is for celebrating special occasions. On the other hand, if one is willing to spend more than usual to dine, going elsewhere would likely be more preferable..."
    Dined on 5/30/2014
  • "This was our first time dining at Hakkasan and all I can say is 'WOW'. The food was truly delicious, beautifully presented, and top-notch, and the service attentive and cordial. This is a great destination if you're in NYC and especially if you're headed to the Theater District. Go!!!!!"
    Dined on 5/30/2014
  • "After the Hakkasan being mentioned on a U.S. T.V. show we get in the U.K. I decided to visit the website as we were visiting New York soon. We booked a table for dinner on the Saturday of our vacation and we we were not disappointed.The food and drinks were fantastic .We will certainly recommend Hakkasan as a must to visit for any of our friends who are visiting New York from the U.K. in future."
    Dined on 5/24/2014
  • "Food is good but portions are very small for the price charged."
    Dined on 5/29/2014
  • "I was not happy with the service - to quick paced. And the noice was to much to enjoy the evening... but the food was good overall - beside the meat dish (tenderloin slices etc) where not tender... "
    Dined on 5/25/2014
  • "Ordered the fried dim sum platter as well as the steamed one. The fried one tasted way too oily and greasy. The lobster soup was delicious. We also ordered pekng duck, Chilean sea bass with honey and udon noodles w duck. The main courses were really well done loved the sea bass. The Peking duck was really tasty loved the crispy skin and the taste of the meat. Although for $88 I would expect a whole duck not just half. Udon noodles were ok not that great."
    Dined on 5/24/2014
  • "Wonderful blends of tastes, textures, visually pleasing presentations!"
    Dined on 5/23/2014
  • "We made reservation late in the evening after Broadway show. The place has a great ambience. Food was excellent, but bartender had trouble with a simple dirty martini, and they don't a pinot grigio on the wine list. That's kinda weak for a upscale place "
    Dined on 5/22/2014
  • "Have you had it served to perfection and topped with excellent Cavier??? Hakkasan does this dish to perfection. Order 24 hours ahead. "
    Dined on 5/22/2014
  • "Great food, geat service, we really had a very good time! "
    Dined on 12/31/2013
  • "The food and service are excellent. There is a wide choice of items. It is very spacious. There are rooms for private parties. There is a bar area for socializing. "
    Dined on 5/20/2014
  • "Very attentive staff, fast service and perfectly presented dumplings that were very tasty"
    Dined on 5/19/2014
  • "Very good food, but very LOUD AWFUL CLUB music detracted from it."
    Dined on 2/18/2014