Animated by a luxurious array of ambient sounds, scents and lighting, Hakkasan New York is a stunning evolution of the London original, both acclaimed for their Michelin-starred modern Chinese cuisine. The 11,000 square foot restaurant features a signature "cage" carved out of dark English oak and
… Carrera marble and an elegant 50-foot bar that features an innovative selection of skillfully crafted cocktails made with fresh pressed juices, purees, foams and other fresh ingredients. At the heart of the restaurant is the kitchen with highly skilled wok chefs at center stage. Choreographed by Master Chef Ho Chee Boon, the menu includes Hakkasan classics such as Roasted Silver Cod with Champagne and Chinese Honey, Stir Fry Black Pepper Ribeye Beef with Merlot and an assortment of refined Dim Sum offerings.Continued