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Hachi's Kitchen
Hachi's Kitchen

Hachi's Kitchen Details

  • Dining Style: Casual Dining
  • Website: http://www.hachiskitchen.com
  • Email: hachiskitchen@gmail.com
  • Phone: (773) 276-8080
  • Hours of Operation: Dinner: Monday - Thursday: 4:30PM - 11:00PM Friday & Saturday:4:30PM - 12:00AM Sunday: 3:30PM - 10:00PM
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Japanese, Asian
  • Executive Chef: James Bee
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Delivery, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Wheelchair Access
  • Catering: Catering is available upon request. Please contact the restaurant at least 24 hours ahead of time.

Getting there

  • Cross Street: Logan Boulevard/Fullerton
  • Public Transit: Blue line California train stop or CTA Bus 74 Fullerton/California.
  • Parking: Valet
  • Parking Details: Valet or street parking.
A word from Hachi's Kitchen
In Japanese, the word hachi means bee...as in Jim Bee, the chef & owner of Hachi's Kitchen in Logan Square. Jim is well known throughout Chicago for his innovation, dedication & artfulness in the realm of sushi. For twenty-four years, he has has been serving the freshest and highest quality seafood to his patrons at Sai Cafe in Lincoln Park. Our menu is critically acclaimed and we have been recognized by organizations such as Zagets, Chicago Magazine, and most recently Check Please. We look forward to serving you soon!Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerJapanese
Diner Reviews
  • "Like Sai Cafe, this restaurant is all about the fish. Try the Alaskan Crab, Spicy white tuna crunch, and the baby salmon. Quality, Fresh Sushi that always has a generous cut. Ask for Gina - she's probably the best server of anyone at any sushi place."
    Dined on 3/16/2014
  • "I had never heard of this restaurant but when I needed to find a Sushi place in Logan Square, I stumbled upon this one online. The great reviews online have me confidence but, once there, I was pleasantly surprised. The place was different, in terms of layout, a bit on the bright side but no big deal and the employees were very nice and super attentive. The food was fresh, well presented and spicy when labeled 'spicy' and I highly endorse that. I ordered the spicy tuna and the spicy octopus rolls and they were great. I'd recommend a non-spicy roll for contrast though."
    Dined on 2/8/2014
  • "What a gem that seems hidden on North Califonia street in Logan Square. This place is a must to eat. If you like sushi, maki, and more, this is it. Nice simple interior decor, yet exudes a vibrant ambiance when you sit down. Try as much as you can. I loved the edi maki roll, and the Volcano is a must try, excellent service and well priced portions make this place a hit!"
    Dined on 12/30/2013
  • "I'm from LA, lived in Seattle, San Francisco and NYC, I know good sushi and let me tell you this place is the best in chicago by fat except for its sister restaurant on Armitage. Amazing!"
    Dined on 12/20/2013
  • "The sushi here is as fresh as you will find in Chicago. SO good. Definitely a must if you are a sushi snob. The service is also outstanding."
    Dined on 12/14/2013
  • "It's easy for sushi to be bad, so this place was pretty good. Somewhat of a hidden gem in the Logan neighborhood. I'd recommend it for people who are big on sushi. It has a full bar, too. They had fresh scallops while we were there - they were excellent."
    Dined on 11/2/2013