nostalgicfun to go to a restaurant that seems to be for my mature age group.5/18/2013 12:00:00 AMGood experiencePrime Rib was delicious, service was great. All around good experience. Kind of a medieval times sort of ambience. Happy hour looked like a good deal too.5/17/2013 12:00:00 AMFantabulous!!!!We have been going here for years.....never disappointed!!
All entrees were the best we've ever had at Gulliver's, and the meals are always outstanding!!
All the staff is very attentive.
We celebrated our 30th wedding anniversary there and it was the perfect choice!
One of our favorites!!5/15/2013 12:00:00 AMWonderful Time!My sister and I took our 83 year old Mother there the night before Mother's Day to celebrate with her and two nieces. We all had a wonderful time. The food was delicious!!5/11/2013 12:00:00 AMWonderful return to Gulliver'sWe live on the Central Coast. We haven't been to Gulliver's in over 15 years. We were picking up our daughter from WIsconsin and wanted to dine at Gulliver's the night before we picked her up from the airport. We enjoy ourselves very much. The food was excellent and the service was great. Thanks for a lovely evening.5/3/2013 12:00:00 AMwe love this place! try thewe love this place! try the duck. can't miss on the prime rib either. but how do they make veggies so irresistible? seriously, i can't stand sauerkraut but that purple stuff they make is the Bomb!4/20/2013 12:00:00 AMWe have eaten and entertainedWe have eaten and entertained at Gulliver's for decades...
Don't change a thing...Your Manager at the front desk is great!
Jane and David Olinger
Your neighbors in Irvine4/14/2013 12:00:00 AMGulliver's is known for theirGulliver's is known for their prime rib but the swordfish I had was excellent too. Not particularly a diet friendly place, but good for a splurge. Our server Rochelle was excellent. Wine by the bottle was very reasonably priced.4/14/2013 12:00:00 AMWe had not been to Gulliver'sWe had not been to Gulliver's in quite some time as we live out of the area but joined friends for dinner and had a wonderful time. The food was as good as we remembered and the service was too.4/6/2013 12:00:00 AMDebbie was a wonderful waitress.Debbie was a wonderful waitress. We had an enjoyable evening. Thanks3/30/2013 12:00:00 AMWe dined on a quiet Monday;We dined on a quiet Monday; the restaurant was about 1/4 filled. Service was outstanding, from the time we walked in until the time we left. Food was good, as always. I had prime rib and my wife had rack of lamb that she said was delicious. She asked for a change of potatoes: no problem. Caesar salad was just OK, I should have had the delicious house salad. Gulliver's has expanded its menu over the years and, while it is still known as a prime rib restaurant, it really has a full menu. Wine list is good, with a few really good deals if you know where to look.3/25/2013 12:00:00 AMGulliver's. A Big Find!I went to Gulliver's in the early 1980s in Marina Del Rey and loved it. Then, in 1985, it disappeared. I thought forever. Then I moved to Orange County and, when going to the John Wayne Airport, I discovered GULLIVER'S! I was delighted. Apparently, there were three of them. This one and one in the Bay Area of San Francisco still exist but each is privately owned and notably different in character. The one in the OC was just as I remember it being in the 80s and the food is very good! Service is friendly, casual and great and one can even eat in the comfortable bar area. What a joy to find Gulliver's again after all these years. I feel like I have come home.3/24/2013 12:00:00 AMPrime Rib in Old England InnFound the place by mistake the first time and went back for the second time. Great place with a feeling of an old English Inn.
If you like fresh & tender Prime Rib withe the perfect color & temperature; this is the place. The cream corn is made with fresh corn off the Cobb and is tasty.3/17/2013 12:00:00 AMa favouritealways a favourite, prime rib is excellent, service it tops!1/7/2013 12:00:00 AM