Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Green Valley Grill

  • Online Reservations

Green Valley Grill
Green Valley Grill

Green Valley Grill Details

  • Dining Style: Casual Elegant
  • Website: http://www.greenvalleygrill.com
  • Phone: (336) 854-2015
  • Hours of Operation: Lunch: Monday - Saturday: 11:15am - 4:00pm; Dinner: Monday - Thursday: 4:00pm - 10:30pm, Friday & Saturday: 4:00pm - 11:00pm, Sunday: 4:00pm - 10:00pm; Brunch: Sunday: 9:00am - 4:00pm
    Thanksgiving Day: Dinner menu plus traditional favorites 12 noon - 8pm; Bar open until 10pm
  • Payment Options: AMEX, Diners Club, MasterCard, Visa
  • Cuisine: European
  • Executive Chef: Leigh Hesling
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Farm to Table, Full Bar, High Tea, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (bar only), Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Our versatile banquet facilities at Green Valley Grill and O.Henry Hotel can accommodate just about any need, whether you have 5 or 200 guests. Our elegant surroundings, convenient location in central Greensboro, attentive staff, gracious amenities and accomplished catering team ensure that you will enjoy every moment of your event.
  • Private Party Facilities: Our versatile, elegant banquet event spaces are located in the AAA Four Diamond O.Henry Hotel. Menus are specially designed for an unforgettable feast. We are conveniently located in central Greensboro, near UNCG, Moses Cone, downtown, Friendly Shopping Center and Greensboro airport.
  • Private Party Contact: Kristin Sanecki (336) 854-2000
  • Special Events & Promotions: Join Green Valley Grill Executive Chef Leigh Hesling for Cooking Class and Wine Pairing in a private event space at the O.Henry Hotel.

    Visit our website for more events such as our special tea parties.

Getting there

  • Cross Street: Friendly Avenue & Benjamin Parkway
  • Parking: Private Lot
  • Parking Details: Plenty of parking. Adjacent to the O.Henry Hotel.
A word from Green Valley Grill
Visit us and enjoy informally elegant dining and seasonal food using old-world European culinary sensibilities and flavors from areas such as the Tuscan area of Italy or the Provence region of France. Our wine list receives the Wine Spectator Award of Excellence each year and features 50 wines by the glass. Have your own private wine tasting with our Wine Flights. The freshest food prepared by a passionate team, and served by friendly and competent people, is a recipe for a great dining experience. When you add an eclectic décor and dining alfresco in our Courtyard, you will imagine that you have traveled farther than you did. We welcome you to dine with us seven days a week for lunch, dinner, or late night. Adjacent to the O.Henry Hotel. Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "This is one of my favorites. I go to Green Valley Grill for business dinners, important family events and extra special night out. I have never been disappointed. The chef and the service are excellent."
    Dined on 4/20/2014
  • "We celebrated our anniversary here. The food and service was great. We enjoyed the chocolate cake! I would go again just for that."
    Dined on 7/9/2014
  • "I love Green Valley Grill and can't wait to go back"
    Dined on 7/7/2014
  • "We have been to the Green Valley Grill at least 3 times for brunch and dinner and have never been disappointed. Their menu is enticing, the wine list is excellent and great value as well as offering wine flights which is a great option! The staff have all been lovely and extremely helpful, we simply love the experience every time we go there."
    Dined on 7/6/2014
  • "The food was great along with the service. The best dish was the beef short rib. It would have been nice to have a smaller portion of meat and more mash potatoes."
    Dined on 7/5/2014
  • "We chose GVG as an early anniversary treat and we were not disappointed. An excellent wine list to accompany a wide ranging menu. The prime rib special was awesome, the fillet mignon (x2) both cooked perfectly and the whole trout was again an excellent choice. Service was very efficient, polite and friendly. Would defitely recommend."
    Dined on 7/5/2014
  • "This is the first restaurant we went to after buying a house in Greensboro in 2008. It was very good then and it is still a favorite. We continue to go there for lunch and were there for dinner once and the same holds true for dinner it is an all around good restaurant consistently and it is moderately priced."
    Dined on 7/4/2014
  • "Overall a nice experience, with some glitches. We received a complimentary cake for out anniversary, a nice touch. However, it was a bit loud, and we would have prefered a booth as we reserved ahead. Instead, we were seated at a table with a lot of traffic around us. Also, the special rib-eye was served well-done, not medium rare as ordered. For the price, it would be nice if they could be a little more attentive to our needs, esp on a mid-week evening."
    Dined on 7/1/2014
  • "My sister and I took our 90 year old mother out for brunch. The restaurant accommodated the wheelchair without making us feel a nuisance. The food was absolutely delicious and the server was as kind as she was efficient. I can't say enough good things!"
    Dined on 6/29/2014
  • "My wife and I had a delicious brunch here last Sunday, eating out on the GVG terrace. The food was great, the service friendly and helpful, and watching all the birds flittering about an added enjoyment."
    Dined on 6/29/2014
  • "We had a great time with another couple we invited. One is a vegetarian and she loved the options. My whole fish was outstanding and our server was great! Unfortunately I did not catch her name as I would like to recognizer her as wonderful!"
    Dined on 6/27/2014
  • "Drinks, bar, food great. While sitting at bar, very loud and obnoxious employee entered bar speaking slang and talking very loudly. Felt like a more upscale place until then. On 6-28 roughly 5 pm,"
    Dined on 6/28/2014
  • "I went there with a friend last Thursday. The menu was more attractive than usual and all the seasonal specials made it hard to choose. My friend and I decided we'd share the tomato sampler, grilled bruschetta and vegetable flatbread. We loved the mix but could not finish them since we were hoping for dessert - the buttermilk pound cake w berries and peach ice cream was 3X larger than expected another item not finished I took it home for 2 more breakfasts. For wine we chose the Santa Rita Hills Gina Gallo Signature Series Pinot Noir (the first Gallo I've enjoyed in at least 30 years), it had the typical softness and depth that I enjoy in other SRH Pinots -it too was perfect! Of course the service was as good as the meal and the wine!"
    Dined on 6/26/2014
  • "The menu changes seasonally, but there is always something delicious on the menu"
    Dined on 5/14/2014
  • "I am never disappointed. The food is innovative and delicious."
    Dined on 6/24/2014
  • "they had pure olive oil, not a blend. They had sushi grade tuna. Service was world class."
    Dined on 6/22/2014
  • "I had the tuna on a salad and it was very good. My husband ordered the Toad in a hole (of which I had 2 bites of) and it was delicious! The coffee was also wonderful. I will look forward to dinner there some time soon!"
    Dined on 6/22/2014
  • "Great food, great service and wonderful atmosphere!"
    Dined on 6/22/2014
  • "This dessert needs to be reviewed by Bon Appetite. Magnificent"
    Dined on 6/21/2014
  • "Having made reservations several weeks in advance I expected a better table. We felt like we were in the middle of a freeway! There appeared to be lots of servers but ours took way too long to show up and was quite ambivalent. He never told us his name(I did get it from my receipt), I had to ask him about the specials which he read off his notes. He never refilled our water or asked if we wanted more wine. A different waiter brought our food and checked on us. Our original waiter showed up to present the check and tell us to "have a good night". Not the kind of service I expected. Food was too salty. Bread, pound cake, and Malbec "by the glass" were excellent!"
    Dined on 6/20/2014
  • "I reserved a both for 4 at Green Valley Grill in order to meet with major donors to my nonprofit. I needed a space to enjoy a meal together and to share an opportunity for funding. I found both - we were all really pleased with our lunch selections, and I was delighted when the couple wanted to order dessert, so we could continue talking about the initiative. Thank you for taking such good care of us."
    Dined on 6/20/2014
  • "Our evening at GVG was decent, but not special. Everything was just okay, with nothing notable. The service was attentive, but the servers have little training on how to serve, how to handle cutlery, etc... It is not close to a fine restaurant."
    Dined on 6/21/2014
  • "We have been coming here for our wedding Anniversary for 8 years now. Food is always fantastic, Service is wonderful. We love the feel of the big room in the restaurant. So lucky to have this so close to home! Keep up the good work & see you next year :)"
    Dined on 6/4/2014
  • "This is a quality restaurant. The food was outstanding and the service top notch. The atmosphere is casual and allows for a relaxed, enjoyable experience."
    Dined on 6/14/2014
  • "We again enjoyed a lovely lunch -- good food, good service."
    Dined on 6/15/2014
  • "reasonably priced excellent food. I highly recommend the tomato plate. Also their small plates are huge so you can easily get a small plate as a meal."
    Dined on 6/14/2014
  • "I like the Green Valley Grill. It's a lovely restaurant with an energetic crowd. The service is excellent. Even when they make a mistake (as they did with my wife's dish at our last visit), they make up for it. But in all honesty, the food is just so-so. Nothing special. Except that the cheesecake with cherries and chocolate was really good."
    Dined on 6/15/2014
  • "Service, food, menu and ambiance are outstanding. Prices are steep but not unreasonable considering the quality. Nice bar area and efficient wait staff."
    Dined on 6/15/2014
  • "We had a great dinner - our waitress was exceptionally attentive and kept our drinks filled all evening. Everyone had something different and all were completely satisfied. We would definitely recommend that you try this wonderful restaurant!"
    Dined on 6/14/2014
  • "Talked to a local, and made a reservation for a busy Friday night. Felt to be the best restaurant in Greensboro, and we ordered the steak and fish nightly specials. Were pleased with the meal and very pleased with the service. Not the best ever, but definitely a good restaurant and would definitely go back if in the area.."
    Dined on 6/13/2014
  • "As always the Green Valley Grill provides the perfect place to meet and eat. Menu is varied, service excellent and the food is delicious. It has been my favorite dinning spot for years."
    Dined on 6/14/2014
  • "This restaurant is very consistent with amazing food, ambience and service. Definitely the place to go for any special occasion!"
    Dined on 6/14/2014
  • "My wife and I went here for our anniversary. I asked what the waiter recommend. He said the roasted chicken was the chef special. The chicken was under cooked and the truffle fries were cooked in old oil."
    Dined on 6/14/2014
  • "Our family loves the atmosphere of the restaurant. The service is always excellent. We have been consistently happy with the food and variety. We are interested in local items on the menu and always satisfied. Our experiences have been excellent and we look forward to eating there. Green Valley is our special occasion restaurant!"
    Dined on 6/13/2014
  • "Very great service and the food was great; a little expensive"
    Dined on 6/13/2014
  • "The food, service, ambience were all outstanding, our server was very personable, he welcomed questions and gave us vivid and thorough descriptions of our food, wine, and desserts. Top 5 dining in the triad."
    Dined on 6/2/2014
  • "Perfect place for a date night. Quiet and romantic. The service was outstanding and everyone very friendly. The food was delicious and in perfect order. Everything about our experience was Excellent. "
    Dined on 6/7/2014
  • "This was our first dining experience there and it was nice. There is not a huge entree selection but I was told it changes. The restaurant is beautifully decorated. The only complaint is that the servers bread carving station was right behind our tables so in the future, I would request a booth. Afterwards, we toured the hotel ( Oh Henry). We would definitely recommend the restaurant and hotel for a nice date night! "
    Dined on 6/7/2014
  • "While staying at the O'Henry Hotel we decided to eat at the hotel. We have had lunch there several times but never dinner. Thru Open Table I was able to get a reservation. We were seated immediately. I let the waitress pick which wine would compliment what we ordered. We were pleased to see that she didn't just pick the most expensive one on the list. The food was delicious, we did not have to wait forever, and the wait staff were attentive but not pests. This is a great place for a special date or to celebrate a special occasion. The price was in the upper range of our budget but was worth it. For something special you have to try the Green Valley Grill!"
    Dined on 6/7/2014
  • "This was the first time there but not the last. The food and the service was great."
    Dined on 6/6/2014