Grand Sichuan - Greenwich Village
Grand Sichuan - Greenwich Village

Grand Sichuan - Greenwich Village

  • Dining Style: Casual Dining
  • Website: http://www.thegrandsichuan.com/
  • Phone: 2126450222
  • Hours of Operation:
    Lunch: Monday - Friday: 11:30am - 3:30pm, Saturday - Sunday: 12:00pm - 5:00pm; Dinner: Monday - Sunday: 5:00pm - 11:00pm
  • Payment Options: AMEX,Discover,MasterCard,Visa
  • Cuisine: Chinese
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Delivery, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Takeout, Wine

Getting there

  • Cross Street: Carmine Street
  • Public Transit: A,B,C,D,E,F Train to West 4 Street Station or 1 to Christopher Street.
  • Parking: Street Parking
  • Parking Details: Street parking or public lot.
A word from Grand Sichuan - Greenwich Village
Grand Sichuan is located in the heart of Greenwich Village and has been a neighborhood favorite for years. Known for it's authentic Chinese cuisine and was even rated by the great Ruth Reichl. As many Chinese restaurants come and go, the Grand Sichuan remains a solid choice at any one of it's several locations. It's comfortable and casual atmosphere will make for a perfect night out.
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Grand Sichuan - Greenwich Village reviews from OpenTable diners
1 reviews since June 24, 2014
Overall Rating3
  • Food3
    Service3
  • Ambiance3
    Noise LevelQuiet
  • Good price, fair food
    Speisekritiker
    Dined on 7/30/2014
    The price was very good and the service attentive enough. The food was good but not exceptional. The moo shu pork had only two (quite thick) crepes for the large serving and the plum sauce was very skimpy and watery.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Light and healthy Szechuan food.
    FrequentDinerVIP
    Dined on 5/25/2014
    Refined casual ambiance with large windows. Dependably consistent, light and healthy Szechuan food. But disappointed that the dessert menu is now limited to ice cream.
    Special Features:
    fit for foodies, late-night find, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Tasty Chinese
    Stuart809
    Dined on 5/21/2014
    We found Grand Sichuan just down from the hotel where we were staying. It was a great find. Tasty appetizers and entrees. We like it so much we came back the next night.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Great Chinese Dining
    TJM1052
    Dined on 3/31/2014
    Grand Sichuan is rather a simple neighborhood restaurant than a glitzy place. However, their food is very good and can only be recommended.. But there is room for improvement: ff they work a bit on the appearance of their place and the skills of "the second row" of personal Grand Sichaun could then grow into the higher levels of Chinese restaurants.
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
    I would recommend this to a friend.
  • Delicious
    OpenTable Diner Since 2009VIP
    Dined on 12/27/2013
    Really good delicious fresh Chinese food, will go again.
    Special Features:
    good for groups, late-night find, neighborhood gem, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Very Pleasant, good food, quiet****
    Daiweishi
    Dined on 11/20/2013
    This was a unpretentious place with very good food. More Chinese and less Americanese. The service was good and quick. The restaurant is near Public Theatre and makes for both a good before and after show venue.
    Special Features:
    neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Soup Dumplings and Chong Qing
    JzeatsVIP
    Dined on 11/14/2013
    Very fine Sichaun food... soup dumplings are terrific and chong qing spicy chicken is very flavorful and full of peppers.
    Special Features:
    neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Authentic!
    Expatdiner
    Dined on 10/4/2013
    Spicy chilli flavouring was reminiscent of the "real" stuff I've had in Hong Kong.
    Special Features:
    fit for foodies, good for groups, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great Chinese
    faye
    Dined on 8/10/2013
    Very nice restaurant in the West Village...not the typical menu but that's a good thing! Had a baked pork bun, haven't had one in years, this was really good! Dan Dan noodles great too.
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Good food, great prices
    OpenTable Diner Since 2014
    Dined on 6/19/2013
    I like Grand Sichuan as a whole. Not all of the locations have this same love from me, but this particular one does. The spring roll that comes with the lunch is one of the best I've ever had. The prices are great and any lunch option, from the lo mein to the general tso's are alll good.
    Special Features:
    great for brunch, neighborhood gem, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Great food, nice prices!
    OpenTable Diner Since 2014
    Dined on 3/29/2013
    Went here for lunch and the food and prices were really good. The waiters were attentive and the ambiance was nice, but they were missing certain things that other Chinese places typically would have but pretty negligible. I was certainly satisfied and will be back there again.
    Special Features:
    great for brunch, neighborhood gem, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Average Chinese Restaurant
    OpenTable Diner Since 2009VIP
    Dined on 2/25/2013
    Typical Chinese restaurant - nothing special except good lunch special prices. Good place to sit down and eat though. The chicken and broccoli was good but the pad thai was sticky and lacked flavor.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Reliably authentic Sichuan-style
    OpenTable Diner Since 2011
    Dined on 2/13/2013
    Reliably authentic Sichuan-style food at reasonable prices.
    Special Features:
    good for groups, kid-friendly
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Strongly recommended for a
    OpenTable Diner Since 2011VIP
    Dined on 1/12/2013
    Strongly recommended for a large group. They take reservations, have big tables, and very patient wait staff who didn't mind that we were too busy catching up with each other to order promptly.
    Special Features:
    good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • We had a very good experience
    OpenTable Diner Since 2004
    Dined on 11/11/2012
    We had a very good experience at this branch of the "Grand Sichuan" empire. The dining room is nicer than some of the other branches, with tablecloths and a bit of decor, and the staff is much friendlier and more accommodating. The food isn't quite as good as what you get at the Chelsea branch, but some dishes were outstanding, including the whole braised fish in spicy hot bean sauce and cilantro chicken.
    Special Features:
    good for groups, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Cheap and good Chinese
    Alfredone
    Dined on 10/16/2012
    Having a good fix price chinese lunch in the West Village for less than 7 dollars is remarkable!!
    Special Features:
    great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • The food was okay, the peppers
    OpenTable Diner Since 2013
    Dined on 9/14/2012
    The food was okay, the peppers were not really numbing unlike other sichuan places. In China the seasoning is much better, but I guess it is tailored to a local audience.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Even though the place was
    OpenTable Diner Since 2005VIP
    Dined on 3/4/2012
    Even though the place was half empty the service was not particularly attentive. The food was good but not as good as the one on 24th Street. I'm willing to go back here but all else being equal I'll stick with the original location.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Should be better
    OpenTable Diner Since 2004VIP
    Dined on 11/18/2011
    The food here is nothing special and it does not compare favorably to Grand Sichuan on 24th and 9th. The soup dumplings, their best dish IMO are wonderful when they're fresh, the problem is that's not always the case.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Best dishes: Shredded pork/chicken
    OpenTable Diner Since 2010
    Dined on 10/6/2011
    Best dishes: Shredded pork/chicken with Garlic Sauce, Eggplant with garlic sauce & Kung Pao chicken. The vegetables and tofu dish was a bit disappointing because the tofu was a weird consistency. Also, the steamed vegetable dumplings were dry and very doughy.Service was good and this is a good restaurant for groups.
    Special Features:
    good for groups, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • I always love this place.
    lmk2
    Dined on 6/7/2011
    I always love this place. The soup dumplings are my favorite, but there are many excellent dishes. Prices are fairly good, ambiance is a step above normal chinese retaurants, and they can always accommodate you, even on weekends.
    Special Features:
    neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Grand Sichuan is my go-to
    OpenTable Diner Since 2007VIP
    Dined on 4/26/2011
    Grand Sichuan is my go-to spot for Chinese food these days. I love the food at the Chelsea location, and this was only my second visit to the West Village locale. Chelsea is packed and tacky, but the food is miraculous. The village spot is quieter and a bit more up-scale. Food was uneven the night I was there, but I'll take the blame for poor ordering. When the waiter tried to dissuade me from the "Fresh Kill Chicken" I insisted. When it arrived, bland and disappointing, I ordered another dish.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet