Serving sushi, teriyaki dishes and grilled fish, this Ravenswood restaurant offers seating for 25 upstairs and casual dining at its street-level sushi bar. The timber loft-style eatery makes roughly 30 types of maki, ranging from a spicy tuna roll to the tempura-shrimp-and-white-tuna GK roll. The
… menu also includes more than a half-dozen appetizers -- savory selections such as dumplings and mussels steamed with sake -- and Japanese noodle dishes. Top off your bento box or Udon noodle soup with a slice of green tea chiffon cake, made from organic green tea; and, if you'd like to sip on something sweet, bring a bottle of rum or other liquor to the BYOB eatery and Grand Katachi's bartender will happily mix you a virgin mai tai, blue Hawaii or other tropical cocktail to spike.Continued