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  • Goode Co. Seafood - Katy Freeway

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Goode Co. Seafood - Katy Freeway
Goode Co. Seafood - Katy Freeway

Goode Co. Seafood - Katy Freeway Details

  • Dining Style: Casual Elegant
  • Website: http://www.goodecompany.com/restaurant-seafood2
  • Phone: (713) 464-7933
  • Hours of Operation: Lunch: Daily: 11:00am - 5:00pm
    Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm, Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Seafood, Steak
  • Executive Chef: Levi Goode
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area, Smoking Area (patio only), Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Frostwood-1 block before Gessner on I-10 feeder
  • Parking: Valet
  • Parking Details: Public parking available and Complimentary Valet parking
A word from Goode Co. Seafood - Katy Freeway
Determined to recreate an atmosphere from the 1930’s, back when Tarpon swam in herds off the Texas Gulf Coast, we strive to take our customers back to a time and place that their parents and grandparents enjoyed. We set out on a journey from Port Isabel to New Orleans to find the finest photographs that are still intact from that time period to adorn the walls of our Gulf Coast seafood house. We also acquired a 25,000 lb. steel propeller as well as a 1939 Chris Craft Runabout boat and both are on display in our restaurant for your enjoyment.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "Was in Houston for business. Looked for a place to host a dinner. Could not have been happier. Outstanding food, service, decor and wine list"
    Dined on 7/21/2014
  • "The fish was very good and the atmosphere is always great. My only complaint: no bleu cheese olives for my martini!"
    Dined on 7/19/2014
  • "Food was good, but Halibut portion was smaller than expected."
    Dined on 7/19/2014
  • "Food was excellent; wish I could say the same for service. We waited quite awhile to be served, even watched the table behind us who were seated after us get served before us. We were seated right next to the service station, which was bad enough, but worse when you had multiple servers there laughing while we were attempting to have a conversation even over all of the noise throughout the restaurant. The table was also close to the front door so unfortunately were forced to see every person who entered and exited the restaurant as well as everyone lingering in the doorway waiting for a table. Definitely would not recommend if you are looking to have an intimimate evening dinner."
    Dined on 7/19/2014
  • "I'm a gulf coast seafood fanatic. Good Company fits my idea of good, always fresh seafood. Any kind of grilled anything is great. We especially love the grilled shrimp. I'm gluten-free. The shrimp & catfish I've had are drenched in corn flour. Yum! Wine list isnt too bad, either. This is a noisy place when it starts to fill up. We'll be back."
    Dined on 7/16/2014
  • "Dined with a party of 5. We had a great server throughout the meal. Oysters on the half shell were fresh and presented well. Dishes of grilled snapper, redfish, and halibut were all prepared and presented well. Fish is always so fresh here and there method of grilling imparts a wonderful flavor. The campechana appetizer is always a treat."
    Dined on 7/13/2014
  • "We enjoyed such a lovely meal celebrating my husband's birthday with our teenage son on our first visit to Good Co. Seafood! Every detail of our experience was perfect from our our meal to the service, ending with a beautiful slice of chocolate cake. The campechana was delicious as well as our other entrees of grilled trout/shrimp and fried catfish. We look forward to returning soon and our son has decided that's where he wants to go on his birthday too!"
    Dined on 7/12/2014
  • "Had dinner there July 8 with a party of 4 co-workers. I had not dined there in over 10 years. Service was good, very attentive. Wine list was nice too. Ordered Gumbo, grilled shrimp and catfish. When the order showed up, it was wrong -- got fried shrimp and catfish instead of grilled. No biggie, I thought. Food tasted good going down, but I was up ill all night. Never going back."
    Dined on 7/8/2014
  • "We went to Goode Co. Seafood close to 15 years ago and this was our first chance to return. Overall we were very happy with the meal. The food was fantastic and prices seemed reasonable for fresh seafood. Our server wasn't quite as knowledgeable as some others we heard near us, but he was very friendly and did a good job overall. Our only complaint is that for the cost of the meal, it was a bit rushed. Not enough time between the appetizer and our dinners arriving. The location isn't very exciting, but once inside it doesn't really matter."
    Dined on 7/5/2014
  • "I went with a business associate to this restaurant for lunch. I've been many times before and have never had a problem. Most lunch entrees are $15-$20. The server advertised the lunch special, without highlighting the price. You can imagine my shock when I got the bill to discover that my grilled salmon topped with one tablespoonful of crabmeat was $36!!! Because of the business context, I did not raise this with the waiter, but contacted the restaurant upon my return to the office. I've yet to receive a response and won't be back."
    Dined on 6/30/2014
  • "First time but was really impressed with everything It was recommeded by my son in law and my daughter who are professional diners out"
    Dined on 6/29/2014
  • "It's Goode Co. Seafood - if you've been there you know they live up to the name. It's consistently excellent food and good/great service. My only (small) issue would be the noise level, a bit loud for a business lunch/dinner... but as long as you're not hammering out the little details, it's a great place to eat and the noise adds to the atmosphere."
    Dined on 6/27/2014
  • "The main reason I eat here is the fresh seafood. I can trust Goode Company to provide fresh food. It is not exceptionally fancy, nor will you find them on the "Greatest Chef" list. That aside, this place reminds me somewhat of the old standard Gulf Coast seafood restaurants I grew up on. It's a weekly event for us."
    Dined on 6/25/2014
  • "This is one of our favorite places to dine for seafood. We try different things and everything has been impeccable. As the saying goes 'try it you'll like it'."
    Dined on 6/20/2014
  • "Nothing really stands out about this place. Every time I come here with a large group, the service and food are about the same. Not great, and not bad, so that leaves somewhere in the middleish. Thats a good and a bad thing. Good because I know what to expect, and bad because of the same. Im pretty sure we will be back at some point."
    Dined on 6/15/2014
  • "Excellent food choices. Amazing service! We will be back in a hurry. We loved the professionalism and of course our meal was perfect."
    Dined on 6/15/2014
  • "The family enjoyed the gumbo, wine and entrees. Oysters for appetizer was a perfect starter. I particularly enjoyed the skewered mesquite grilled seafood. The empanadas were delicious as well. Would come again."
    Dined on 6/15/2014
  • "As always, Goode Company provides a reliable dining experience. Service was excellent - attentive but not intrusive. Food was, indeed, outstanding."
    Dined on 6/14/2014
  • "We had the special of the day which was mesquite smoked halibut. It was outstanding. Good wine list. Easy parking. "
    Dined on 6/4/2014
  • "We called to make the reservation for 5:30 and then had to change to 6. The reservation could be changed and still get us there early enough. We were so glad to have a reservation because we had a 10 month old baby with us and it made it easy to get in, the service was soo efficient we had enough time to celebrate two birthdays and to leave before the baby got restless. The food was also very good."
    Dined on 6/1/2014
  • "Have been here often . Good food, waitstaff is friendly and professional. Food is fresh and tasty. There is no pressure to hurry up and eat. The portions are generous and the location is very convenient. Our Waitress Laura is great and we always ask for her. "
    Dined on 5/30/2014
  • "The three in our party all had varying degrees of satisfaction good-the trout almandine -bad-the stuffed crab & shrimp-the stuffing was gummy and the shrimp tasted old-mixed-the champachana was excellent but the grilled Flounder was over done. It was a disappointing evening I've had much better food at Goode Co. Seafood. Not Happy Diner"
    Dined on 5/30/2014
  • "Server, Benjamin was on us even before I got sat down! Asked if we wanted drinks or Campechana?? Can I have a few minutes to get settled and look at a menu and talk to my wife?? The rest of the service was fine. Had the special of Halibut, didn't think to ask the cost. $36 Yikes. Wife had the backed stuffed Crab, it had too much cheese on it for her taste. "
    Dined on 5/24/2014
  • "excellent serviice, the food was tasty and delicious"
    Dined on 5/23/2014
  • "Well you just can't miss here. It's a little loud but the food is consistently stand out every single time you go, it's great for a group dinner out or for a smaller outing and the service is always warm and personable. One of the best places you can count on in the Westside."
    Dined on 5/22/2014
  • "From the friendly greeting when entering the restaurant to the outstanding food quality and service, Goode & Co Seafood satifies beyond expectation. Fabulous food. A waiter who treated us more like family than guests. Definitely worth a repeat performance!"
    Dined on 5/16/2014
  • "Proves to be outstanding for the freshness & quality of all their foods"
    Dined on 5/11/2014
  • "I have been to this resturant before for my birthday a month ago in April. We had a great waiter name Josh. However this time we went for mother's day and the service was horrible. The waitress Teresa wasn't friendly. She never smiled. She never refilled our glasses. It took forever to get our food and when we did my order was wrong. I had to wait for them to put my order in again and cook it. Then by the time I got my food everyone else had already eaten their food. I wasn't happy. So the floor manager came over and they bought my lunch and I was given a dessert as well. I thank the floor manager and Josh for trying to fix the problem. "
    Dined on 5/11/2014
  • "This restaurant has good seafood. There is a separate banquet room for special occasions. The staff is friendly and accommodating. We enjoy this restaurant."
    Dined on 5/10/2014
  • "We always enjoy the food...seafood tamales and crab cakes are wonderful appetizers! The fried shrimp are perfect!!! Anything from the bar is good. ..great drinks. I saw the Happy hour menu....great food at amazing prices. That's my next trip...happy hour! Can't forget the empanadas.....the best!"
    Dined on 5/10/2014
  • "I love this place. But too noisy for business lunch. Save this one for admin asst day. "
    Dined on 5/1/2014
  • "My family and I went to celebrate my birthday. The restuarant was nice. Thre wasn't a wait to be seated. The water that we had was great. He even brought me dessert for my birthday. My parents love the place and the food. To me the food was good. I did get full with some to take home with me. Overall I had a good birthday experience at the restuarant given it being our first time there. I am sure the we will come back again."
    Dined on 4/27/2014
  • "One of our favorite restaurants for seafood. The dish I love when it is in season is the soft shell crab."
    Dined on 4/26/2014
  • "From the moment I entered the restaurant I was treated as if I were VIP. I was seated immediately even though all of my party was not there. The food was amazing and the service was excellent. I highly recommend this restaurant."
    Dined on 4/26/2014
  • "We took my elderly mother-in-law to dinner at Goode Co. Seafood Memorial City Saturday, before our trip downtown to the symphony. This was our second time dining there with her, and she was as pleased as the first time. She had the swordfish, and Manhattans from the bar - both met her expectations. My husband had the Texas shrimp appetizer, the gumbo and shrimp creole, and he was pleased as well. We split a fried oyster appetizer, and I had the halibut special of the day. All were very good. Our server Edwin was attentive but not overly so, and it was a very relaxing late afternoon. Surprisingly the restaurant was very busy - the last time we were there around the same time on a Saturday, there were only 3 or 4 tables occupied."
    Dined on 4/26/2014
  • "Had a nice lunch with my sister. The service was great as always. The food never disappoints. I had the Gulf Red Snapper and asparagus and it was delicious. The temperature of the food was perfect and the empanada was the final touch!! "
    Dined on 4/22/2014
  • "Four of us met at Goode Seafood on Katy Freeway for a working lunch. With our reservation, we were seated promptly. The service was very good: efficient, polite, and not intrusive. Our group was able to have a productive working lunch. The food was excellent. "
    Dined on 4/21/2014
  • "Found this restaurant through open table. Reviews looked good and so did the pictures of the food. We are from out of town and met relatives for Easter dinner. The food selections were good. Since this was our first time here or server explained the various restaurants Goode Co. Had as well as how fresh the ingredients were. He brought out samples of their popular Campechana De Marisco appetizer which was the Mexican seafood shrimp and crab cocktail. It was served with tortilla chips. It was very flavorful and if I go back, I'd order it. Gumbo was good and so was the fried fish filet and fried shrimp plate. The Manager even stopped by to welcome us and gave us coupons for the appetizer for next time but we don't live here. "
    Dined on 4/20/2014
  • "We had the redfish special for our Easter brunch. It was a little bit dry and did not seem fresh. I should have gone with the halibut. We still love the place. "
    Dined on 4/20/2014
  • "If you like seafood, this is a place for you. With a strong Louisiana flair and spice, they offer a good variety on the menu. Noise level is fairly high though if you want to have a conversation with your guests."
    Dined on 4/19/2014