This January, Little Italy's GoldBar, is re-opening with a fresh take on the concept & design, transforming the lounge into a modern hybrid locale. Internationally renowned Bartender Tim Cooper to create a mixology and ingredient driven drink program dedicated to providing high-quality,… approachable cocktails within a spirited atmosphere. In addition, a highly-curated beer & wine selection is available on the list.
A new list of small sharable plates offers an ideal accompaniment to the bar’s potent libations. The menu, developed by Ulrich Sterling, is served daily. New dishes to include: Pressed braised shortrib sandwich with Munster cheese on pizza Bianca & “Goldfingers," Yukon gold tater tot with black truffle and parmesean aolli
The team behind GoldBar is dedicated to offering an exceptional and genuine hybrid experience for everyone. GoldBar, open is daily at 6PM.