• Gobo - Greenwich Village

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Gobo - Greenwich Village
Gobo - Greenwich Village
Gobo - Greenwich Village
  • Address:
    401 Avenue of the Americas
    New York, NY 10014
    Neighborhood:
    Greenwich Village
  • Cuisine:
    Vegetarian / Vegan
    Price: $30 and under

Gobo - Greenwich Village Details

  • Dining Style: Casual Elegant
  • Website: http://www.goborestaurant.com
  • Email: david.wu@goborestaurant.com
  • Phone: (212) 255-3902
  • Hours of Operation: Monday to Sunday: 11:30 a.m. - 11:00pm
    Lunch Specials Daily: 11:30 a.m. - 5 p.m.
    [last seating 10:15pm & last delivery 10:30pm]
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Vegetarian / Vegan, Vegetarian
  • Executive Chef: Yuki Chen
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Counter Seating, Delivery, Gluten-free Menu, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine
  • Catering: Gobo caters business and social events of any size, adapts the presentation to meet your needs and work to accommodate your budget. catering@goborestaurant.com

Getting there

  • Cross Street: 8th Street and Waverly Place
  • Public Transit: A, C, E, B, D, F, V trains to the West 4th Station. Exit at Waverly Place/8th Street.
  • Parking: Street Parking
A word from Gobo - Greenwich Village
Contemporary Vegetarian restaurant with a soothing but upbeat ambience, located in the historic Greenwich Village, serves spectacular world cuisine, organic wines and exciting and healthy beverages. Lunch specials daily.
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Gobo - Greenwich Village
3.9
43 $30 and under restaurant
Diner Reviews
  • "Have walked by Gobo hundreds of times and finally made it in for our Anniversary dinner this week. OpenTable reservation..."
    Dined on 10/21/2013
  • "My husband, 23 year old daughter enjoyed our dinner here very much. We found the food imaginative, tasty and healthy. Wi..."
    Dined on 11/19/2013
  • "Gobo was excellent, especially the first two plates we had. We loved the Pine Nut Vegetable Medley with Lettuce Wraps an..."
    Dined on 11/25/2013
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