George's Ocean Terrace Restaurant - La Jolla, CA | OpenTable
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George's Ocean Terrace
George's Ocean Terrace

George's Ocean Terrace Details

  • Dining Style: Casual Dining
  • Website: http://www.georgesatthecove.com
  • Email: info@georgesatthecove.com
  • Phone: (858) 454-4244
  • Hours of Operation: Lunch Daily: 11:00am-4:00pm, Dinner Nightly: 4:30pm-10:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Contemporary American
  • Executive Chef: Trey Foshee
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, View, Wine
  • Private Party Facilities: Please call for details.
  • Private Party Contact: Kristine Sauer (858) 454-4244

Getting there

  • Cross Street: Ivanhoe
  • Parking: Valet
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A word from George's Ocean Terrace
Occupying the upper level of iconic George’s at the Cove in the heart of La Jolla overlooking the Pacific coastline, George's Ocean Terrace features a casual bistro menu developed by Executive Chef/Partner Trey Foshee and his team. Consistently named the region's best outdoor dining by the likes of San Diego Magazine, San Diego Home & Garden and Ranch & Coast, and Zagat's most popular restaurant, the Ocean Terrace experience is quintessential Southern California. George's Ocean Terrace serves lunch and dinner daily. Continued
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George's Ocean Terrace
4.6
288 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerGreat for Lunch
Featured Reviews
  • "I always include George's Ocean Terrace when planning for visitors. The food is always delicious and the view is to die ..."
    Dined on 5/19/2013
  • "Celebrating my Birthday with my husband..... Beautiful view of La Jolla Cove we dine here often... The server, Brook was..."
    Dined on 5/16/2013
  • "you have the view of the sea lions and they are awesome! you get to look out to the ocean and see the shore, we looked u..."
    Dined on 5/13/2013

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