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  • Gateway to India - Tacoma

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Gateway to India - Tacoma
Gateway to India - Tacoma

Gateway to India - Tacoma Details

  • Dining Style: Casual Elegant
  • Website: http://gatewaytoindiarestaurant.com
  • Email: Gatewaytoindia@live.com
  • Phone: (253) 552-5022
  • Hours of Operation:

    Lunch:
    Monday - Friday: 11:00am - 3:00pm
    Saturday & Sunday: 12:00pm - 3:00pm

    Dinner:
    Monday - Thursday: 5:00pm - 9:00pm
    Friday & Saturday: 5:00pm - 9:30pm
    Sunday: 4:00pm - 9:00pm
  • Payment Options: Discover, MasterCard, Visa
  • Cuisine: Indian, Vegetarian
  • Executive Chef: Surinder Singh
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Weekend Brunch, Wheelchair Access, Wine

Getting there

  • Cross Street: Fife
  • Public Transit: route 1 on 6th Ave
  • Parking: Street Parking
  • Parking Details: Ample parking next to the restaurant.
A word from Gateway to India - Tacoma
Welcome!

We have been serving fine Indian cuisine to the Puget Sound area at our Tacoma location since July 1996. We opened our second location in Gig Harbor in Nov 2009. Come in and treat yourself to authentic dishes from the northern India in a causal family environment. We have a vast selection of delicious meals from vegetarian, Tandoori, seafood, lamb, chicken and more. Also enjoy our vast selection of Indian beers and wines. Come and join us for meal and find out what you are missing!Continued
Foodspotting photos
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Diner Reviews
  • "First time visit to this restaurant and first time for Indian food. We dined early on a Firday night (5:30) so there were only 4-5 tables of patrons. This likely also contributed to all the attention we had by the wait staff. We ordered Marsla chicken and Jinga shrimp. My wife doesn't do spice so she order the chicken mild. I wasn't sure if hot really meant hot so I order Med for the shrimp. Both dishes had very good flavor. The shrimp was definitely a medium in my book so I will likely try hot next time, which unfortunately means my wife won't try it. We also had a bread called spinach naan. Oh my gosh, that was really good! Tasted great dipped in the vegetarian soup. Great restaurant. We will be back!"
    Dined on 2/7/2014
  • "This is one of my last minute go to places that always seems to have room and a good meal."
    Dined on 1/24/2014
  • "The people here really care about your experience. You go here for the food and the service and that is what you get. We go here 1-2 times a month and have never been let down."
    Dined on 4/14/2013