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215 S. Main St
Kamas, UT 84036
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$30 and under
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Gateway Grille Details
Hours of Operation:
Monday - Saturday: 8:00am - 9:30pm
AMEX, Discover, MasterCard, Visa
Banquet/Private Rooms, Beer, Cafe, Farm to Table, Gluten-free Menu, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wine
A word from Gateway Grille
Sean and Rebecca Wharton welcome you to the Gateway Grille in Kamas Utah. For over 15 years Chef Sean Wharton has been creating high quality gourmet food for customers from all over the country.
Come experience one of Summit Counties top Restuarants!
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The food was still very good, but
the service was terrible. From the time we sat down at a table, it took 21 minutes before a waitress even attempted to come to our table. Then it was only to tell us the specials and then to tell us that the other waitress was our server. Then another several minutes before we saw her. Valentines night and they had two waitresses for the entire place. Sure makes it tough to tip, but we did anyway."
Dined on 2/14/2014
My wife and I really enjoy every
time we have dined at the Gateway Grille. It's usually for a special occasion (anniversary, Valentine's Day and birthdays typically). We just like everything about it from the food to the friendly, comfortable ambiance to the wait staff. It never disappoints."
Dined on 2/14/2014
This spot is a great find. Its
only a short drive from the chaos that can be park city during the tourist packed winter - and the food is fantastic. The price can't be beat - its a great for a date night"
Dined on 1/18/2014
I was surprised that this had such
a high star rating after having my meal there. We drove 20 miles from Park City to eat at the grille that raves some of the best steak in town. I was very underwhelmed by my steak with beans dish. The steak had really not distinctive flavor…even the beans didn't spruce it up. The mashed potatoes tasted like powdery mix and the veggies were ho hum. Unfortunately, the waitress was the only one supporting the entire restaurant, so our service wasn't great either. I would not waste your time on this restaurant.."
Dined on 12/30/2013
We read some reviews that said
this restaurant was a" great place for home style freshly prepared foods". "Well worth the 20 miles outside of Park City" It was unfortunately no better than cafeteria food. Wish I could say it's a gem. Fool me once. .."
Dined on 12/24/2013
The short drive to Kamas from Park
City is beautiful toward sunset and the small town of Kamas is small town America. The burgers and fries at Gateway were outstanding - cooked perfectly and almost too big to fit in your mouth! The sweet potato fries were crisp and tasted great! The key lime pie (homemade) was just what key lime pie should be - a great crust, and tangy not too sweet lime flavor and excellent custard. An all around getaway treat from Park City."
Dined on 8/27/2013
We just moved to Woodland, Utah
close to Kamas. We have been to Gateway Grill twice, and were very pleased both times. They have a well thought out menu, and the preparation of the food was spot on. The prime rib was wonderful, the wine list had a tasty and surprising Malbec (which we love) for only $20. We are world travelers and eat in Michelin rated establishments routinely. We had not dared to hope for this quality of restaurant in your new back yard. We are just delighted with Gateway Grill!"
Dined on 7/19/2013
We drive about 25-30 minutes to
get to the Gateway Grille and it is always worth it. Love the relaxed atmosphere of the Grille. You can come as you are and enjoy fabulous dishes. So glad I made a reservation (thru Open Table), we would have had to wait at least 30 minutes, but we were seated immediately even 10 min early. My husband had one of the specials; saltimbocca chicken and I had the chicken piccata. Both were wonderful! His especially...crispy and so flavorful. We've also had the pork chops and catfish. So, so good. We have never been disappointed! We love the Gateway Grille."
Dined on 7/5/2013
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