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  • Fusion

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Fusion
Fusion
  • Address:
    3501 Atlantic Ave
    Virginia Beach, VA 23451
    Neighborhood:
    Virginia Beach
  • Cuisine:
    Contemporary American
    Price: $30 and under

Fusion Details

  • Dining Style: Casual Elegant
  • Website: http://www.sheratonvirginiabeach.com
  • Email: jhemphill@sheratonvirginiabeach.com
  • Phone: (757) 425-9000
  • Hours of Operation: Breakfast: Daily: 6:30 am - 11:00 am;


    Lunch: Daily: 11:30 am - 2:30 pm;


    Dinner: Daily: 5:00 pm - 10:00 pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Tapas / Small Plates, American
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, View, Wine
  • Catering: Whatever your meeting needs are, our VA Beach meeting facilities at Sheraton Virginia Beach Oceanfront Hotel are sure to have a fitting space. Our flexible meeting space options can conveniently accommodate events for 20 or large-scale conventions for 400. Watts more, our talented and attentive staff is committed to making your event a stress-free success.

Getting there

  • Cross Street: 36th Street
  • Public Transit: On the Tide route.
  • Parking: Valet
  • Parking Details: We feature complimentary valet parking for our guests.
A word from Fusion
Fusion, located inside the Sheraton Virginia Beach, features fabulous views of the Atlantic Ocean through its floor to ceiling windows. Featuring regional contemporary American cuisine, our fresh bold flavors will tantalize your taste buds while you enjoy our tapas style dishes. Open for lunch and dinner, our wine list is primarily new world with over 16 selections by the glass. With multiple fresh catch features daily, pair your favorite with a pairing made by our own sommelier. Lunch and dinner plates range between $7 and $19 a plate, wine by the glass range from $6 to $16 a glass, and our Happy Hour specials daily from 4pm-7pm feature $4 glass wines and $5 plates. Come, experience, and enjoy. We feature complimentary valet parking for our guests.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerScenic View
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "I wouldn't go out of my way to go here, but it's a great option if you're a guest at the Sheraton"
    Dined on 4/12/2014
  • "I always make a reservation here when I am at the beach. They have never disappointed me, on their service and the flair of the Chef. Great food and really nice staff."
    Dined on 3/19/2014
  • "The restaurant is right on the water. Beautiful view and decor, however, with the location and setting I wasn't expecting to see so many people in t - shirts and jeans and cargo shorts. Great for a very casual meal. Not necessarily a place to go if you want a full upscale experience. This was possibly due to Virginia Beach being a tourist location and it was St. Patrick's Day weekend and a marathon on the oceanfront. As for food, would recommend the Bison meatloaf and the cheesecake which is supposedly straight from The Cheesecake Factory (info per our waitress)."
    Dined on 3/15/2014
  • "While I recommend the restaurant because the food was very good I have to note that the service was not the best. We arrived at 5 pm for dinner and had to wait a long time for the waiter to show up. The bread and butter did not arrive with the salad but after we were finished with the entree. Maybe if we would have had dinner later everything would have been different. At 5 pm the restaurant was not ready for servicing the guests properly."
    Dined on 3/14/2014
  • "The food and service were very good. It was a Monday night in low season, so the restaurant was empty. We had the wings which where OK, but nothing special. For dinner, we had the Pork Chop and Grilled Salmon - both very good. The one thing that really stood out was that "half-portions" were offered. We wish more restaurants would do this. It's not just that the cost is less(which it was....they actually charged just a little more than half or the half portions...imagine that!) - the real benefit is that we tried a couple of dishes and didn't either leave food to waste or leave the restaurant leaving stuffed. Overall, thumbs up. I'd like to go back during high-season to see if the atmosphere is a little more "energetic.""
    Dined on 3/10/2014
  • "Although there was a snow storm my fiancé took me to this restaurant for dinner at the ocean front. We were the only people there but it was so amazing!! We met the manager and the staff were very inviting I had a beautiful time. The next morning we went back for breakfast it was so nice!!!"
    Dined on 3/3/2014
  • "Fusion is remodeled restaurant for the Sheraton in VA Beach and theydid great job with Fusion. Will be a great addition to the beach dining area around Neptune Park. We decided to eat at Fusion vrs some of our other favorites. Nice wine list although the wines were a bit pricey for the quality. Menu had nice feature - many of the entrees you were able to do 1/2 orders and we decided to go with 3 different 1/2 orders. Upon arriving the orders were very large for half portions, great if you want to share. We enjoyed the Tuna, the butternut squash ravioli and to top off the evening the bison meatloaf. All were very good and some other good choices there as well. Service a bit spotty but overall good meal and worth the visit."
    Dined on 3/1/2014
  • "We were seated very quickly. And we got our drinks quickly, but after that it went downhill. The Spinach salad was so greasy it wasn't even good and far from healthy. I needed a second napkin after eating it. Then I ordered the tuna medium rare and it came medium well which was horrible. We finally got a bread basket on the table not after our salads were eaten but while we ate our entrees. Utensils were taken after the salad and when the entrees arrived we didn't have any. The lights were dimmed at some point and then turned back on without any rhyme or reason. My friend enjoyed his crab cakes though. At least there was an unobstructed view of the ocean."
    Dined on 2/20/2014
  • "Enjoyed the atmosphere as well as the tasty food would definitely recommend!"
    Dined on 2/14/2014
  • "We went for valentine's dinner and Villa was our server. She gave recommendations and was very attentive. Great wine selection. My only suggestion is that a chiller should be served w white wines. Excellent menu w full and half portions. Salmon and bison meatloaf dinners were delicious. We didn't choose from the special dinner menu since most of the items you really had to have a palate for. Dessert was molten chocolate cake w mint chocolate chip ice cream. So rich and yummy. Restaurant had an awesome vibe and clean. Beautiful view and loved watching the moon rise over the ocean. Chose location due to great reviews. Thank you for a pleasant dining experience."
    Dined on 2/14/2014
  • "The place was perfect for a romantic getaway with my husband. Only thing was that the beef ribs wasn't what we expected other than that we had loads of fun. Our waitress was awesome and even recommended some local bars to try out before we left."
    Dined on 2/8/2014
  • "Great view of the oceanfront, and pretty good ambience overall. Stopped by during restaurant week and the food was pretty good. Had a great waitress but then all those assisting her were not very good; overall service could use much improvement. Didn't take too kindly to being rudely interrupted in the middle of our dinner date... I certainly would recommend it as a summer spot as the bar scene looked pretty good."
    Dined on 1/18/2014
  • "The service was wonderful. We had a server but even the manager stepped in to help with drinks and plates. We were a group of 5 but still were treated well and received great food and service. The price is what I expected and I would definately return."
    Dined on 12/30/2013
  • "Service was very good and the waitress was very personable. We received our food quickly. The she crab soup appetizer and New York Strip were delicious. I would not recommend the spare ribs which had too much fat and very little meat."
    Dined on 12/31/2013
  • "The restaurant is well designed and has a great view if the ocean. The service was attentive and good, but a little inexperienced, could use some training on suggesting food and drinks. The problem was a very limited menu and no dinner or appetizer specials to choose; a mistake for a restaurant. Also, the portions were not in line with what other restaurants are serving for the same price ($20+/entree). They serve New York, eclectic portions instead of local, Virginia Beach size, which what us expected. Without opening up the menu and increasing modestly the portion size they will have a hard time competing in the off season."
    Dined on 12/31/2013
  • "On Christmas morning, it was a beautiful location to have a wonderful Christmas Brunch."
    Dined on 12/25/2013
  • "I had Christmas Day dinner with my boyfriend here. The service was a little slow but it looked like they were understaffed. The food was great with a great selection. Our table had a beach view and was very romantic. :)"
    Dined on 12/25/2013
  • "The crab cakes were delicious; hardly any filler. The staff was very detail oriented and friendly. I will definitely be going back."
    Dined on 12/25/2013
  • "Gorgeous view, right on the beach! Definitely a great place for a romantic evening out. Reservations worked great, no wait, went right to the table. The manager was outstanding, very notable wine list and he knew the entire thing. He made us feel very welcome. Wait staff was very slow, but friendly and courteous. Chatted up those who wanted to talk, but left alone those who just wanted to enjoy the evening by themselves. Could be a bit more attentive though. Decent menu selection, dinner took some time too be delivered, but It was fresh and tasted good. Everything was cooked properly. Presentation was great, but too heavy on the sauces and due to the way it is presented, got all over everything on the plate."
    Dined on 12/7/2013
  • "So glad Open Table found Fusion for us! Light dinner was perfect. We'd not have chosen the Sheraton hotel restaurant without Open Table."
    Dined on 11/5/2013
  • "The menu has some great items that aren't cookie cutter from other restaurants. We started with salads and split three appetizers and dessert. The salads were chopped the way into bit sized pieces and tossed with the dressing which was perfect. We ordered hummus, 4 cheese Mac and cheese and crab cakes. These were the perfect size for two people to share. The hummus was very good and served with chips and veggies. The four cheese Mac and cheese had a good taste although it was a bit dry. The crab cakes were tasty but had more filler than what i would like. We had creme brûlée for dessert which was good. It's hard to mess that up! The server was awesome!"
    Dined on 10/29/2013
  • "I would have never found Fusion but for Open Table. My family was visiting for Neptune Festival and we were looking for a nice place to dine. My brother suggested looking on Open Table. What a gem of a restaurant. The entrées are hard to choose from because they all look fantastic. We ultimately made different choices and shared with each other. It was all very well prepared and presented. I have gone back once since taking some of my local friends. Fusion will definitely be on my goto list when dining out from now on."
    Dined on 10/15/2013
  • "We had heard they had a breakfast buffet but when we got there, they decided not to have it that day. The omelet was very small."
    Dined on 9/18/2013
  • "Loved the view! The food was very good and the wait staff attentive. They had a good range of prices to choose from which was nice."
    Dined on 9/17/2013
  • "Great view of VA Beach from the restaurant. the Crab Soup was delicious. The Scallops were smaller than I expected. It was nice to be able to get small portions on several items."
    Dined on 9/14/2013
  • "I and my wife came in for diner with 4 kids. We came in 1/2 an hour earlier to our reservation and they super accommodating. Great view of the ocean. Great atmosphere. Brook served us and she was fantastic!!! As busy as she was, she was very patient with our kids. I had the short ribs( best I ever had). Food took a little longer then we expected and she compensated us without even asking."
    Dined on 9/1/2013
  • "Many entrees gave you the option of half portions, which was nice. that allowed me to try the she crab soup, which was terrific. the tuna and crab cake appetizer was also very good. the ocean views were good, but had to look thru a couple tables to see it."
    Dined on 8/9/2013