Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Funky Monkey Wine Company @ The Pointe

  • Online Reservations

Funky Monkey Wine Company @ The Pointe
Funky Monkey Wine Company @ The Pointe
  • Address:
    9101 International Drive Suite 1208
    Orlando, FL 32819
    I Drive / Sand Lake
  • Cuisine:
    Fusion / Eclectic
    Price: $31 to $50

Funky Monkey Wine Company @ The Pointe Details

  • Dining Style: Casual Elegant
  • Website: http://www.funkymonkeywine.com
  • Phone: (407) 418-9463
  • Hours of Operation: Dinner: Sunday - Thursday: 5:00pm - 11:00pm
    Friday - Saturday: 5:00pm - 12:00am
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Fusion / Eclectic, Sushi, American
  • Executive Chef: AJ Kraft Chef de Cuisine
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Entertainment, Full Bar, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Wheelchair Access, Wine, Wine Bar
  • Catering: The Funky Monkey can accommodate groups from 4 - 4000 we are experts at planing amazing off site functions from full sit down gourmet affairs to elegant receptions, the Funky Monkey has an event team at your service, please contact our corporate office at 407-480-5650 or email sales@fmirestaurantgroup.com. Our Sales team will take care of all the details including menu design, tent rentals, china rentals, entertainment and all catering needs.
  • Private Party Facilities: The Funky Monkey Pointe Orlando has private seating areas for up to 50 and full restaurant is available for group buyouts from 100 up to 250 people reception style and 149 full sit down dinner. The restaurant offers a private beautiful outdoor patio area right on the fabulous International Drive in the magnificent Pointe Orlando directly across from the Orlando Convention Center. We are happy to assist you with all of the details including transportaion.
  • Private Party Contact: FMI Restaurant Group Sales (407) 480-5650
  • Entertainment: The Funky Monkey offers weekly dinner shows, every Friday, featuring Las Vegas style shows and dancers. The Funky Monkey offers a variety of entertainment featuring DJ's and so much more please visit our wenbsite www.funkymonkeywine.com for updates on all of our fabulous entertainment

Getting there

  • Cross Street: I-Drive at Pointe Orlando
  • Public Transit: Taxi and tour bus lane directly in front of the restaurant. I-Drive Trolley stop directly in front of restaurant along with Public Buses.
  • Parking: Public Lot
  • Parking Details: Pointe Orlando offers parking in a covered secure attached garage area. The complex also offers Valet Parking.
A word from Funky Monkey Wine Company @ The Pointe
The Funky Monkey Wine Company is a multi award winning restaurant and wine bar located in the fantastic Pointe Orlando complex on the world famous International Drive directly across form the Convention Center. The Funky Monkey provides over 100 wine's by the bottle, 40 wines by the glass, a full liquor bar, outdoor dining and a private room for up to 100 guests. This locally independently owned restaurant offers a "stylish yet unconventional appeal". The Funky Monkey offers diners an Eclectic, fusion style with Asian-American influenced menu offering delectable salads, unique appetizers, entrees ranging from steak to hand rolled Sushi. Weekly Friday Night Las Vegas Style Dinner Theater and nightly specials keep the Monkey exciting and new. Everything about this place is fun and pleasantly Funky Monkey. This is where the locals dine. Visit us online at www.funkymonkeywine.com. Continued
Foodspotting photos
See all photos >
Diner Reviews
  • "If you are up for some laughs make sure to be there for the 9:00 show. I will add it is not a G rated show."
    Dined on 7/11/2014
  • "Came back after a visit in 2013 and didn't think the quality of the food was as good. My seafood entree came with a completely different preparation than listed on the menu and nobody advised it had changed. Wine list was so so for being a wine based restaurant. Nice location but needs to step it up a bit to get me back."
    Dined on 7/4/2014
  • "We picked this restaurant as it was close to our hotel on iDrive and the menu sounded great on the web. Classy decor gave a good impression on arrival. No bison burger available, but the Angus beef version was great & the bun was light and crusty. Sad to say I was very disappointed with the mahi-mahi - not very fresh, the black beans were completely dried out on top, I could taste no lime or cilantro in the "lime cilantro" rice & some of the grains were uncooked. Also I'm glad we didn't arrive any later as a DJ started with some pumping dance music around 8.30pm as were were finishing - great music, but that's not why I went to a restaurant wine-bar! So does the restaurant completely re-invent itself after dark? We didn't stay to find out."
    Dined on 6/28/2014
  • "As a party of 2 women we were seated by bathrooms entrance. Unappetizing & annoying as a line formed. Several items selected, starters & entrees were out. Gave up on a starter. Ordered mahi with cilantro & lime rice, neither flavor could be tasted and rice was dry. Coconut curry shrimp over taglatelli was swimming in sauce making it messy to eat - flavor was good. Decor was casual elegan"
    Dined on 6/28/2014
  • "My Grandmother, Mother and I had a wonderful Pre-mothers day dinner. Lots of fun, a great show, and delicious food. Our server was always attentive and we enjoyed the entire evening. Thank you! "
    Dined on 5/10/2014
  • "Was a day of find and we had a few different preferences joining us so their menu was great. Everyone found something they liked. Sushi was unique and fresh, appetizers enough to share. "
    Dined on 5/3/2014
  • "For a wine bar, they had a good selection and decent enough food. The main issue was the service but only from a specific waiter. When the second round of wine was ordered it was unceremoniously dumped directly in my glass without even the offer of a tasting! The second waiter serving was good and friendly, but I'd expect a bit more class from a place highlighting wine in their adverts."
    Dined on 4/25/2014
  • "I expected Funky Monkey to be more wine oriented based on their sign and presentation of glasses on the table and wine racks up and down an entire wall. The wine list was mediocre at best. The menu seemed confused as well. Again, sign read "bistro" and menu ranged from thai curry pasta dish to steak to sushi. Seems like they need to decide on a theme and make it work. That aside, the food was tasty and ambiance was nice. Was traveling so probably will not return, but hopefully they can get it together for locals. Good lucK!"
    Dined on 4/11/2014
  • "Excellent service, not so excellent eats. Not a very big menu, and many unavailable items, including several seafood items. Also, many wine selections were unavailable - at a restaurant that touts itself as a Wine Company!"
    Dined on 3/19/2014
  • "The Vegas style show is quite entertaining! The food is good but it takes too long. Sit in the back of restaurant if you want to have conversation."
    Dined on 3/14/2014
  • "Great food, great drinks and awesome entertainment! Never disappointed and it's a great way to start off your weekend!"
    Dined on 3/14/2014
  • "This restaurant seemed to suffer from am identify crisis. It touts itself las a wine bar, but there is no "wines by the glass" menu. The sushi menu seemed like an afterthought and was very limited. We got our appetizers fairly quickly. The tuna tartare and seaweed salads were good. Our sushi entree took another 30+minutes and was fair. Maybe we simply ordered the wrong thing. We were there on a Friday night and got to catch a little of the Las Vegas revue. It was a lot of fun, but immediately turned a seemingly fine dining restaurant into a nightclub. Again - such an off combination. Orlando has amazing locally-owned restaurants. Funky Monkey is not one of them."
    Dined on 3/14/2014
  • "I was hoping to have sushi, but the server discouraged it due to the time it would take to get the food. It seems all the food took the same amount of time, I should have ordered the sushi. All in all the food was very good."
    Dined on 3/12/2014
  • "We were here with client on business. Apps came out right away, but it seems they forgot our dinner order. After asking three times it arrived two hours after sitting down. Client had to box hers up - found out she threw it out because the t-bone was grissly. Food was salty. On top of that, they tried to charge us 20% for a party of 5. Very unimpressed."
    Dined on 3/12/2014
  • "We had a reservation for 6 and the staff was completely unprepared. There was a convention in town that apparently SHOCKED them. Food/Service/Attitude was all awful. If you have a choice and can secure a reservation elsewhere....do it!"
    Dined on 3/11/2014
  • "The sushi was worse than airport sushi! Dry rice that fell apart with soy sauce. Each piece was a different size. The sashimi was the worst slicing I have ever seen! Worse yet, the sashimi still had some silver skin on it. They forgot an appetizer and all of the chicken was overdone! Way overpriced for what we got. They must rely on tourists that are unlikely to return."
    Dined on 3/6/2014
  • "In Orlando for a few days to visit family. Got onto OpenTable for a last minute reservation and found the Funky Monkey. What a great decision. After some waiting, they seated us in the middle of the restaurant next to a very long table (party of 30 or so) Was great people watching for sure! Ordered our meals, wine and all was EXCELLENT! I had the chicken saltimboca and my wife had the mahi. Suddenly, the DJ announces that the show is about to begin. We had no idea that we had ventured into the middle of a drag show! OMG, what a great time!!! It was funny, risqué, and an absolute delight!!! If you're in Orlando on a Friday, go to Funky Monkey - you won't be disappointed!"
    Dined on 2/28/2014
  • "I love the Funky Monkey Wine Company! Every dish was amazing!"
    Dined on 2/27/2014
  • "There is a show on Friday and Saturday nights. It features male and female impersonators lip-synching to music. My party was not impressed with the show. If the performers had actually been singing, it would have been better."
    Dined on 2/21/2014
  • "We only picked this restaurant because of no Valentine's menu. Regular menu & not a stupid limited one. WRONG. We arrived 30 min early. All was well. Waitress was nice & music was low. Many tables were occupied but the restaurant was not crowded. Then DJ turned the music up as if it were a club... Tables were all 2-tops clearly indicating people wanting to talk to each other. DJ didn't let anyone do that. Waitress told us after 1.5 hrs of waiting that our steaks (WD) take longer. Not 1.5 hrs! When steaks arrived - MR & M - we had to send them back. After another 1hr we still hadn't eaten. Some weird tranny show started. Waitress was nowhere to be found. We wanted to leave. We were given a different dessert to-go from the advertised. Shame!"
    Dined on 2/14/2014
  • "I loved the show, awesome entertainers!! The show exceeded my expectations I loved the music and me and my boyfriend had a great time. Drinks were perfect we couldnt have enough :)"
    Dined on 2/14/2014
  • "Server was rude, food was bad and way overpriced. Would not recommend this restaurant for dinner."
    Dined on 2/14/2014
  • "We have been to other restaurants in the Funky Monkey family, and had good experiences each time. So we tried Funky Monkey Wine Co. and were not disappointed. This is a much classier establishment than their other locations, and the food is appropriately more sophisticated. They have a set menu, with options. I had the salmon, and it was cooked & seasoned to perfection. Service was quick, friendly, and personal. On Friday and Saturday nights they have a very non-child friendly burlesque drag show that is amazingly entertaining. Partial nudity and fowl language, so be warned. This is a wonderful restaurant and very fun show. You should go and experience it soon."
    Dined on 2/14/2014
  • "Went there for valentines day. The food was amazing, but they might have mentioned what type of "vegas style" show this was. We weren't the only shocked ones in the room. Let's just say that we were quite pleased to be seated far away from the stage. On a brighter note, it does give me quite the story to tell."
    Dined on 2/14/2014
  • "Lobster sushi appetizer was so good, wanted more for entree. Ozzo bocco was so big couldn't finish but very moist, fell apart with fork. Recommended zinfendel wine was so good, we shared another. Excellent service! Only negatives were noise level and slightly dirty bathroom."
    Dined on 2/10/2014
  • "We were in Orlando for a conference and they ran out of numerous items on their menu - including wine."
    Dined on 2/4/2014
  • "Terrific "team" service, strong drinks, and delicious sushi made for a terrific dinner. Outside patio seating was comfortable and not too noisy, service was attentive but not intrusive. Overall a very nice local restaurant."
    Dined on 1/28/2014
  • "This was our first time. As we were looking around to find a restaurant we haven't been to we came across the Funky Monkey. Its a bit pricey if you can afford it but the food, service, drinks, even the ambiance and entertainment made it perhaps the best restaurant I have been to thus far since living in Orlando since 2008. Definitely recommend it."
    Dined on 1/25/2014
  • "Ambience is fun, the wait staff is very fast and attentive. This is the 2nd time we ate here. Decided to give it another chance, due to the other restaurants had a long wait. The sushi, again, was soggy. We eat out at sushi restaurants all the time. Their sushi is a NO GO. The rice they overcook and it tastes like mush as soon as you put it in your mouth. The grouper says encrusted, it was not. It was THE FISHIEST grouper I had, 1 bit and I had to spit it out. For people that eat out 4-5 times a week, this is a place that is in a great location, great name & business model but the menu and food has to be revamped. Restaurant Rescue, I'd say."
    Dined on 1/25/2014
  • "I chose to entertain our largest international customer here; we were a group of 12. Everything was extremely slow to the point my customers thought it was comical. 30 minutes after ordering appetizers, they were finally delivered. What's more, it took an hour and 45 minutes after ordering our meals to deliver the first of our party's meal and the last of the 12 meals came 28 minutes after the first. Many drink requests went ignored and when the check came, they not only had the audacity to add a 20% tip, they only offered to remove a single bottle of wine for our having to wait. In all, what should have been a two to two and a half hour event was a four hour ordeal. Avoid, avoid, avoid!!"
    Dined on 1/23/2014
  • "Been here before with some friends and really enjoyed it, so i popped in for lunch today and was pleasantly surprised to find that their lunch is just as good as their dinner, I had a fantastic reuben sandwich, kudos!"
    Dined on 1/23/2014
  • "The wait staff was knowledgeable, courteous, and friendly. The delay for food on an uncrowded night was disappointing to unacceptable. The sushi rice was dry, they could not even offer ice tea to one of our group and did not offer to make any. The first wine requested from the menu of this wine bar was unavailable. In short, disappointing."
    Dined on 1/16/2014
  • "Went on a Saturday night at 6. We were the some of the only people in the restaurant and the staff was setting up for a big party. Many of the menu items seemed way overpriced, so we ordered the sushi special for two, which was awesome! A tremendous marriage of flavors and spices. It was fantastic. The restaurant just didn't have a good atmosphere because it was so empty."
    Dined on 1/11/2014
  • "We went here New Years Eve. Open Table did not know there was a set fee of $50 for a station buffet - no regular menu. That being said it was a great array of different food. We also looked at the menu and we would go back there for a regular meal. The service was great when we first got there but as the night went on it degraded to poor. There was a very high energy DJ before the show. The floor show was female impersonators and it was really fun. We stayed for two of the three shows and it was one of the most upbeat New Year's Eves we have had in years. I would highly recommend this spot. Some people were offended by the show , just so you know."
    Dined on 12/31/2013
  • "Menu is varied from Sushi to steaks and seafood. Excellent food prep and presentation, friendly service & staff good parking available Good wine list A favoeite"
    Dined on 12/29/2013
  • "Food was good but. Menu changes often therefore no specials Long time between ordering and food. Would have been nce to have a piece of deb while waiting"
    Dined on 12/14/2013
  • "Our evening started fine - nice seats outside and service was pleasant and fairly quick for drinks. They were out of multiple items on the menu because of a big party, which was disappointing. We ordered our food (including some small plates), and then it was like they forgot about us completely! We sat there for at least 20 minutes with no one coming to say the status of the food etc. I am pretty patient but one of my friends had enough so we left some money for our drinks and left. Lots of other restaurants in the area - don't waste your time on this one."
    Dined on 12/10/2013
  • "Good but not great. Did not meet my expectations. Better sushi elsewhere and the wine selection (for a restaurant with wine bar in their title) was poor."
    Dined on 12/10/2013
  • "Food was Sent back multiple times and service was super slow. We were the first table sat for the night and were still there almost 3 hours due to good and service."
    Dined on 12/9/2013
  • "My main dish was not good at all...Seafood Pasta Diablo. The menu listed tomato broth, but it was paste! The linguini was over powered by the tomato paste!"
    Dined on 12/7/2013