FRANK @ The Art Gallery of Ontario Restaurant - Toronto, ON | OpenTable
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FRANK @ The Art Gallery of Ontario
FRANK @ The Art Gallery of Ontario

FRANK @ The Art Gallery of Ontario Details

  • Dining Style: Casual Elegant
  • Website: http://www.ago.net/frank
  • Phone: (416) 979-6688
  • Hours of Operation: Brunch: Saturday & Sunday: 11:00am - 3:00pm; Lunch: Tuesday - Friday: 11:30am - 2:30pm; Dinner: Tuesday - Saturday: 5:30pm - 10:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Comfort Food, Contemporary American
  • Executive Chef: Anne Yarymowich
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Chef's Table, Full Bar, Non-Smoking Area, Private Room, Weekend Brunch, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: McCaul Street
  • Public Transit: St. Patrick Subway Station on the University line. 2 blocks east of University on south side of Dundas Street (at the intersection of McCaul St. and Dundas).
  • Parking: Street Parking
A word from FRANK @ The Art Gallery of Ontario
One of the Frank Gehry-designed spaces, FRANK restaurant is conveniently located on the first floor with access from Dundas Street. The restaurant is casual chic: modern Danish furnishings are paired with acrylic tabletops in a multitude of vibrant colours. Etched glass and vertical-grain Douglas fir also accent the space. Anne Yarymowich has served as executive chef at the AGO since 1996. She has created a new restaurant menu featuring contemporary comfort cuisine and showcasing the best of Ontario’s agricultural products. Continued
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FRANK @ The Art Gallery of Ontario
4.1
387 CAN$31 to CAN$50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerGreat for Brunch
Featured Reviews
  • "Sit in the mezzanine so that you can look at the sculpture. What more do you need? The fact that it is absolutely exquis..."
    Dined on 4/15/2013
  • "I always have lunch at Frank when visiting Toronto for an AGO exhibition. It's become an essential part of the eperience..."
    Dined on 4/16/2013
  • "Very friebdly and attentive service. Esthetically pleasing and beautiful 'modern' yet warm dining room. A must include i..."
    Dined on 4/9/2013

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