Flyte World Dining & Wine is a unique culinary experience. Flyte's Executive Chef Matthew Lackey incorporates local produce, free-range meats and beautiful presentations into a truly seasonal, farm-to-table menu featuring the best of Tennessee's independent farms. Flyte's knowledgeable staff can… help you navigate the eclectic wine list and craft beer selection (or you can choose a pre-set wine or beer Flyte). There's even a 20-seat Kitchen Dining Room where you can dine in the midst of the action. Flyte's focus on service and hospitality is evident in personal touches from the moment you make a reservation until you conclude your evening. The restaurant interior is lively, colorful and beautifully lit to provide the perfect setting to your Dining & Wine adventure and the diverse music is handpicked by the staff. $35 3-course "Local Flyte" available any time (selections vary day to day). Happy Hour from 4:30 to 7:00 in the lounge everyday!