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  • Fleming's Steakhouse - Woodland Hills

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Fleming's Steakhouse - Woodland Hills
Fleming's Steakhouse - Woodland Hills

Fleming's Steakhouse - Woodland Hills Details

  • Dining Style: Fine Dining
  • Website: http://www.flemingssteakhouse.com/locations/ca/woodland-hills
  • Email: woodlandhills@flemingssteakhouse.com
  • Phone: (818) 346-1005
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steak, American
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Victory Blvd.
  • Public Transit: Bus stops right out front
  • Parking: Valet
  • Parking Details: Valet & free parking
A word from Fleming's Steakhouse - Woodland Hills
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Service
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerNotable Wine List
Diner Reviews
  • "Service was very slow though our waiter was polite when he did come by. Took quite awhile to get our glass of wine and food. Pet peeve is removing my friends plates while I'm still eating. This is not CPK. My steak was cooked as ordered, medium rare, but tasteless. Not the dining experience I was anticpating. I'd come back for happy hour only."
    Dined on 4/10/2014
  • "Last night, I was a vegetarian in a steak house. I had soup, salad and assorted sides of veggies. A good dining experience."
    Dined on 4/10/2014
  • "The service varies per visit. I have had exceptional service once, moderate service 3 times and extremely poor, insulting service once. The red meat, if done correctly is truly delicious. A few times it arrived cool and dry."
    Dined on 4/5/2014
  • "This restaurant.has so much going for it; ambiance, decor, friendly service and management oversight . Nevertheless, the filet was undercooked and when sent back to the kitchen it was over cooked and tasteless.Management did remove that filet from the bill, hwever, the dining experience was lost as my wife waited while I was eating. Normally the server will ask if the food was prepared as ordered before they depart. This was not done and I had to flag down another server to fix the problem."
    Dined on 4/4/2014
  • "This Flemings is always great. The atmosphere, the whole vibe is energetic and the food is great."
    Dined on 4/5/2014
  • "The food at Fleming's is consistently delicious. The service at the Woodland Hills location is a little rough. They forgot our mashed potatoes and our waiter seemed to disappear for long periods of time. He did comp us potatoes to take home, so that was nice, but I would have loved to eat them with my amazing bone-in ribeye steak."
    Dined on 4/1/2014
  • "We had not been to Flemings in several years due to a poor experience last time. This evening was perfect. We both had a lobster/filet mignon special. Contrary to what you might think, both parts were excellent. No skimping because it was a combination dinner special. Our server was bright and enthusiastic, and keyed into our desire NOT to be rushed, which made the experience even nicer. We have added this location back onto our regular dining list."
    Dined on 4/1/2014
  • "Like always dining at Fleming's was a great experience! Our server was polite, efficient and friendly; and the manager was very helpful as well."
    Dined on 3/12/2014
  • "Dined with wife, sister, brother in law & cousin. Seated promptly upon arrival, great service throughout, brought 2 bottles of wine - handled perfectly. As always, Carpaccio and Heirloom Tomato & Burrata were wonderful. I enjoyed the Filet & Lobster special, with Wedge Salad prepared exactly as requested, Filet was delicious and incredibly tender, Lobster was excellent. Service staff and team was very attentive and congenial all evening. Thank you all, Eric"
    Dined on 3/18/2014
  • "We had a wonderful dinner at Fleming's this past Sunday. One thing I always like is how accommodating they are for my children. My younger kids like to get a hamburger, and although it's not listed on the menu Fleming's is awlays happy to make them. Our server was also top notch, not to mention delicious food."
    Dined on 3/16/2014
  • "Excellent service by Thomas K. and support staff - He was friendly, knowledgeable and had great suggestions. Food was outstanding but a bit pricey!!"
    Dined on 3/15/2014
  • "Excellent food and service, as always. Consistently good every time we go."
    Dined on 3/14/2014
  • "My girlfriend I went here for our 1 year anniversary and it was fabulous! The service was fantastic and Lindsey was one of the best servers we have ever had! We even got a glass of champagne from the restaurant as a gift for our anniversary. The food was phenomenal and the drinks were very god as well. It was very intimate and a great place to share a romantic evening!"
    Dined on 3/14/2014
  • "I've been to Fleming's on several occasions and always had a great meal. I have to admit that I was disappointed this time around. The prices had increased pretty significantly since the last time I was there and my $$ Bone-In Ribeye was comprised mostly of sinew. Very tough piece of meat, more than 1/3 of what was on my plate inedible. My husband's meal (the peppercorn sirloin) on the other hand, was quite good as was my Blueberry Lemondrop Martini. I'm hoping it was just an off night."
    Dined on 3/4/2014
  • "The service was very good, the food was good but priced too high for the quality. As the evening wore on the room became very noisy. I would recommend this restaurant to someone who wants good food and can afford high prices and doesn't want to have a group conversation."
    Dined on 3/8/2014
  • "We were celebrating our anniversary and had a very nice evening. The waiter was very attentive and the food was great. The only negative is the prices are way to much for what you get."
    Dined on 3/7/2014
  • "We had guests in from out of town and brought them here for dinner. We had an outstanding server, STEVE, who made the night just right. The food was amazing and generous. Our guests were impressed!"
    Dined on 2/17/2014
  • "WE DINE AT FLEMINGS TWO TO THREE TIMES A YEAR FOR SPECIAL OCCASIONS AND THE LAST COUPLE OF TIMES HAD BEEN VERY DISAPPOINTED WITH THE NOISE LEVEL AND AMOUNT OF CHILDREN IN THE RESTAURANT. WHEN WE ARRIVED THIS TIME WE TOLD THEM WE WOULD LIKE SOMEWHERE QUIETER IF POSSIBLE, THEY SEATED US IN THE SMALL ROOM WITH ONLY 4 OR 5 TWO PERSON TABLES. IT WAS ABSOLUTELY PERFECT, SO MUCH NICER THAN THE MAIN DINING ROOM. OUR SERVER WAS WONDERFUL."
    Dined on 2/15/2014
  • "We had a lovely special dinner for 5 to celebrate our wedding. The staff was great the the food was outstanding; especially dessert!"
    Dined on 2/12/2014
  • "did not particularly like the valentine's special. the filet was not exactly how I wanted it done it seemed more medium well than medium. However, the Manager (Besmir Kraja) seemed really like a hands on kinda manager (even got my husband an iced tea refill). And, I really like the scallop appetizer."
    Dined on 2/15/2014
  • "Our waiter wasn't interested in us as soon as he found out we don't drink. He didn't bring our food to the table and only came back once towards the end to see if we wanted desert. The rib eye was overcooked and not good at all. The fish was good. Your waiters should be trainer better about the fact that people pay a lot of money for your food and just because someone doesn't drink doesn't mean they aren't going to give you a big tip! We probably won't be back, as there are many choices of steak houses."
    Dined on 2/11/2014
  • "Great ambiance. Service friendly, professional. Food A+ quality & prep. Xlnt filet mignon choices. Best sea bass I've had."
    Dined on 2/11/2014
  • "For a special occasion, this was an good option. The food and service was very good. We would comment that the service was even excessive; checking in at our table was too frequent. I love good service but making yourself visible rather than repeatedly coming to interrupt our experience is even better."
    Dined on 2/8/2014
  • "Our Server Alicia was fantastic. And Frank was great as always!"
    Dined on 2/7/2014
  • "I have been to Flemings many times. This time I was very disappointed in the quality of the food"
    Dined on 2/6/2014
  • "We went there to celebrate a friends birthday the food and drinks were perfect. Would highly recommend."
    Dined on 2/5/2014
  • "Had the Prime Rib dinner. It was much better than the last time. The salad was very fresh as always, with just the right amount of dressing. The prime rib was very tender, unlike the previous time. The onion rings were fried to perfection, last time they were over done. Staff was attentive."
    Dined on 2/2/2014
  • "My wife and I had an incredible dinner on Friday nite. Aside from the food which is always consistently very good, the service was outstanding. Make certain that you ask for either Amy or Steve for your server. They are both attentive and definitely there to help. Great dinner, great evening!!! Thank you, Flemings."
    Dined on 1/31/2014
  • "Greeted with door service, they were expecting my group due to my reservation booked w/open table. Instantly seated in my requested area. Our host was very friendly and informative. Our server was quick with recommendation based on our wants, the waiter switched my salad with a different salad (not on the dinela menu) at no extra cost or hassle. I ordered wine and chicken, my guest ordered wine salad and salmon. I regreted it because although my choice was good, I sampled the salmon and I want to go back for an entry myself. Both my guest and I were satisfied."
    Dined on 1/28/2014
  • "Flemings had the best filet mignon! Wine selection was great and they had a digital device that provided recommendations with certain meals and had a great breakdown of types of wines to make your decision easy and enjoyable. It was our anniversary and all the people that greeted us congratulated us on our special day. Great experience and worth every penny."
    Dined on 1/25/2014
  • "Very good bar, although didn't have my requested favorite Masterson's Rye so had my old standby, Bulleit. Host and server were both excellent, with friendly, caring, knowledgeable service and customer care. They were out of the dry aged ribeye but the bone-in ribeye was very excellent and done perfectly, pink throughout while still hot. The Flemings wedge salad was the best, as always, and the spinach side was cooked to perfection, not wily and as near farm to table as I've had (don't know if this was farm direct, but it may as well could have been)."
    Dined on 1/22/2014
  • "First time to Flemings. It was very busy and vibrant (full house/loud). Greeted right away and seated within 10 minutes of our reservation time. Service was attentive. One order was incorrect out of four, but that was rectified right away. All steaks cooked perfectly. The special occasion was the engagement of our daughter which I noted when making a reservation. Pleasantly surprised at the generous dessert tray presented for the occasion - delicious! Everyone enjoyed the evening and would go back!"
    Dined on 1/18/2014
  • "We always enjoy dining at Flemings. The food and service are outstanding."
    Dined on 12/27/2013
  • "Great service, great food. They now have a female manager in the group which in my opinion made it more personable, less businesslike. Expensive for what you get, but good fooood"
    Dined on 1/11/2014
  • "WELL MAYBE THE PEOPLE IN WOODLAND HILLS DON'T FIND THE RESTAURANT VERY PRICEY, AS THE RESTAURANT WAS VERY BUSY. BUT $37 FOR CHICKEN AND $50 STEAK, I SAY RIDICULOUS. THE STEAK WAS SERVED EXTREMELY HOT WHICH WAS GREAT. BUT MY PORTION OF SPINACH AS THEY SUBSTITUED POTATOES WAS VERY SMALL AND UNDERCOOKED!! I WILL NOT BE RETURING, GREAT FOR PEOPLE WITH ALOT OF MONEY!! SERVICE WAS GREAT!!"
    Dined on 1/10/2014
  • "As always, great food & great service! We enjoyed our company dinner. All of our employees enjoyed very much! They asked if we can do company get together more often at Fleming's."
    Dined on 1/5/2014
  • "Many choices of small bites, main course and the staff are friendly and give good services."
    Dined on 1/5/2014
  • "Got to sit in the wine cellar which was a real treat. It was quiet and private which is something very rare at this restaurant. The prime rib was tough and we sent it back twice to finally settle on a filet which was great. The wait staff was wonderful. Will be back but not for the prime rib!"
    Dined on 1/5/2014
  • "My husband and I went for the Sunday prime rib special, and as usual, we were very pleased with the three course meal and the impeccable service. The food was delicious and served well and in a timely fashion, The service was also very attentive. The noise level was a little higher than remember from previous visits, but that will not stop us from retuning, which I'm sure we will."
    Dined on 1/5/2014
  • "Like always, we enjoyed our dinning experience at Fleming's, our waitress (forget her name) was very sweet, nice, polite and had a great smile!!! She answered all our questions with ease and in a very friendly manner; as well as making recommendations. Great dinner!"
    Dined on 1/4/2014