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Fleming's Steakhouse - Woodland Hills
Fleming's Steakhouse - Woodland Hills

Fleming's Steakhouse - Woodland Hills Details

  • Dining Style: Fine Dining
  • Website: http://www.flemingssteakhouse.com/locations/ca/woodland-hills
  • Phone: (818) 346-1005
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Steak, American
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Full Bar, Happy Hour, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: Victory Blvd.
  • Public Transit: Bus stops right out front
  • Parking: Valet
  • Parking Details: Valet & free parking
A word from Fleming's Steakhouse - Woodland Hills
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerNotable Wine List
  • Diners' Choice WinnerSpecial Occasion
Diner Reviews
  • "Fleming's has been a favorite since it opened in Woodland Hills. Excellent meats and other choices perfectly prepared and beautifully served. The starters are also quite good and the desserts are sinful. Service is attentive. The only negative is the noise level, though there are spots that for some reason are easier to have a conversation. Get on the email list, as they often have one of their best dinners at a special price."
    Dined on 8/24/2014
  • "This is the restaurant for special occasions. If you let them know, they will make a special effort to mark the occasion with some small gift or token of appreciation for celebrating with them."
    Dined on 8/24/2014
  • "A great wine select and top flight steaks. It's pricey, though. No bargains here."
    Dined on 8/23/2014
  • "The food is great, but the atmosphere does nothing to add to the experience. It was very crowded, and felt no different than going to any other chain restaurant. There are a ton of really great restaurants with comparable food quality that provide a much better experience overall. With that said, Flemming's was very accommodating to any food modification requests...and everything was exceptional quality. I was kind of surprised that there were so many kids and babies there...which made the mood a bit less romantic than hoped. We will likely come back, but it will not be for a while as we try some of the other great restaurants in the area."
    Dined on 8/23/2014
  • "All Flemings tend to be great dining experience - for a chain, it has amazing consistency across locations. The Woodland Hills, CA location is as well run and always delivers on all key levels. The service was spot-on. Our server, Johnnie, was the best. To be honest, each and every person who contributed to our table service was kind, respectful and timely. The food is always great at Flemings - and the Chilean Sea Bass was as good as any seafood dish I have had."
    Dined on 8/22/2014
  • "We took our friends to Fleming's for their anniversary, where prime rib is king and wine flows freely. Michael, the manager, delighted us with glasses of champagne with strawberry accents which set the mood for a festive celebration. Service was prompt and attentive, our server was warm and welcoming and we all remembered why this is our favorite place to go when we want to be pampered and appreciated."
    Dined on 8/17/2014
  • "The food was very good and the service outstanding. The French onion soup was excellent and my wife and I shared a delicious bone in ribeye."
    Dined on 8/16/2014
  • "My wife and I came and tried Flemings to help celebrate our anniversary. We're happy we did. Zack, our server was likely one of the best servers we've ever had the fortune of ensuring we had a lovely evening. Very professional and helpful. The food were delicious. We'll most definitely come back to Fleming's... We had an overall very pleasurable experience!"
    Dined on 8/14/2014
  • "We celebrated our son's 14th birthday at Flemings and are so happy that we did!! Our server, Noah, was fabulous and the food was amazing. The mushroom ravioli was to die for. We all had filets which were sooo good, but the highlight for me was the sauces they bring out. Noah brought out 3 sauces, but the cabernet butter sauce for the steak was TO DIE FOR. SO good. I was happy to see that they had a kids menu for my daughter who doesn't eat steak. She had spaghetti, but it wasn't great - it was drenched in the sauce. For my son's birthday, they brought out a box of chocolate truffles with a candle on it. So nice. For dessert we had their creme brûlée (amazing) and their cheesecake which was good as well, but not amazing."
    Dined on 8/12/2014
  • "I highly recommend the Aged Steak, as it was very tasty and tender."
    Dined on 8/8/2014
  • "The food is always great. The service is great. We had a little hiccup with the service and they took a little longer to bring out an appetizer. They were apologetic and immediately comped the appetizer. Even the waiter's assistants are great. My water glass was never empty and I swear the just materialized and disappeared before I know that it was filled up. We are not wine drinkers but the have an excellent selection from what I am told."
    Dined on 6/15/2014
  • "Really one of the best places to go for steak in the LA area. It's somewhat mystifying that a few entrees come with a side included and some do not. Would it really cost them much to include a side or half side of something with each entree? Because make no mistake folks, the sides are EXPENSIVE at typically more than $10 a pop. When you're adding that onto a $40+ steak and multiplying that by however many of you there are, you'd better be prepared for a large check at the end! Woodland Hills location has a terrible valet parking system at busy times. It's a bottleneck and you can wait a long long time for your car. We usually park on the street instead."
    Dined on 6/5/2014
  • "Lobster mashed potatoes a must. All steaks are tender and made to desired doneness"
    Dined on 5/31/2014
    Dined on 5/31/2014
  • "Food was great as usual and the service was impecable."
    Dined on 5/26/2014
  • "We have been going to Flemings for years. After some decline a few years back, it has been steadily improving. Customer service is excellent. Wait staff friendly and personable. Management kept checking up to see if we were happy. Food is also getting better. Quality of beef is high, prepared and presented well. Number of items has also increased. We like the addition of smaller serving options."
    Dined on 5/26/2014
  • "Flemings has a reputation for being great. I was pretty under impressed. Nothing spectacular at all for the price. Very overpriced wine list"
    Dined on 5/12/2014
  • "We went to Fleming's for Mother's Day dinner after having eaten there several times. It was incredibly disappointing. My daughter ordered king crab legs only to be told they were out of them. It was 7pm. To be fair, the manager offered my daughter any entree she wanted free of chrage, but only once I'd requested he come to our table after learning that they were out of her desired dinner. Three of us ordered prime rib rare and they all arrived medium. We sent them all back only to receive rare pieces of meat with no flavor. The server was very nice and tried his best, but the food was just not acceptable. It will be a long time before we return there."
    Dined on 5/11/2014
  • "Have been to Flemings many times but this is the first time for brunch. Though two of the Prime Ribs ordered had to be returned due to one being undercooked and the other being quite tough our waiter gave us no problem and the new Prime Ribs were cooked perfectly and tender. The service was slow but this is understandable with the amount of people in the restaurant. All and all we had a nice time and the food was great and look forward to coming again."
    Dined on 5/11/2014
  • "Wonderful meal excellent service Fleming's at it's best... Thank you "
    Dined on 5/3/2014
  • "My wife and I were out and decided at the last minute to make a reservation for an early dinner. Hit Open Table, the the restaurant. We asked for a booth and were given one. The waiter was very attentive and didn't give us any attitude about skipping an appetizer or sharing a baked potato. The King Crab Legs were so moist and sweet it was not necessary to dip them in melted butter. My steak arrived as ordered. The wine list for wines by the glass is extensive and included a very nice modestly priced Malbec."
    Dined on 5/3/2014
  • "Flemmings had some interesting dishes. My husband really liked it. I thought it was pretty typical and a bit over priced. I think there are better steakhouses out there. I will say the service is impecable and the wine list was pretty impressive."
    Dined on 4/25/2014
  • "It's very loud in the restaurant, can't really carry on a conversation! Bar is too close and too noise, has a feel is sports bar to it. The good was good, but nothing in comparison to Larsen's. Service was excellent "
    Dined on 4/23/2014
  • "We have been to Fleming's several times. It is always great."
    Dined on 4/20/2014
  • "So, I first need to say that I love Fleming's steakhouses as a general rule. My husband and I typically situate ourselves at the booths next to the bar so we can be sort of in the middle of the bar scene and the restaurant scene. We share everything, have some great wine, and can hear ourselves talk. This time, we decided to sit in the restaurant with a friend. We couldn't hear ourselves, let alone each other. I don't know if it's the acoustics or what, but we couldn't wait to leave. Additionally, the steak my husband and friend shared was nowhere near as thick, tender, and delicious as we've grown accustomed to. Something was just "off". Additionally, and this may sound strange, the service was almost TOO attentive & overly friendly!"
    Dined on 4/18/2014
  • "My wife & I had dinner at Flemings the other night and found out their drink menu is somewhat new. The "Ward 8" was an amazing drink! The food was good as always. We ordered all appetizers and one small plate...all were delicious! Flemings is one of our favorites."
    Dined on 4/18/2014
  • "Service was excellent, and food was outstanding!! Entire dining experience was superb."
    Dined on 4/18/2014
  • "Service was very slow though our waiter was polite when he did come by. Took quite awhile to get our glass of wine and food. Pet peeve is removing my friends plates while I'm still eating. This is not CPK. My steak was cooked as ordered, medium rare, but tasteless. Not the dining experience I was anticpating. I'd come back for happy hour only."
    Dined on 4/10/2014
  • "Last night, I was a vegetarian in a steak house. I had soup, salad and assorted sides of veggies. A good dining experience."
    Dined on 4/10/2014
  • "Celebrated a birthday. The food was good, service was extremely slow, prices way too high. We were extremely dissappointed that they didn't offer a nice complimentary birthday dessert for as much money as we spent. Received a dish of whipped cream with a candle and some horrible truffles. Will not be coming back."
    Dined on 4/8/2014
  • "The service varies per visit. I have had exceptional service once, moderate service 3 times and extremely poor, insulting service once. The red meat, if done correctly is truly delicious. A few times it arrived cool and dry."
    Dined on 4/5/2014
  • "This Flemings is always great. The atmosphere, the whole vibe is energetic and the food is great."
    Dined on 4/5/2014
  • "Food and service is always terrific! If there is a special occasion, they will always make it an enjoyable and memorable experience."
    Dined on 4/5/2014
  • "This restaurant.has so much going for it; ambiance, decor, friendly service and management oversight . Nevertheless, the filet was undercooked and when sent back to the kitchen it was over cooked and tasteless.Management did remove that filet from the bill, hwever, the dining experience was lost as my wife waited while I was eating. Normally the server will ask if the food was prepared as ordered before they depart. This was not done and I had to flag down another server to fix the problem."
    Dined on 4/4/2014
  • "The food at Fleming's is consistently delicious. The service at the Woodland Hills location is a little rough. They forgot our mashed potatoes and our waiter seemed to disappear for long periods of time. He did comp us potatoes to take home, so that was nice, but I would have loved to eat them with my amazing bone-in ribeye steak."
    Dined on 4/1/2014
  • "We had not been to Flemings in several years due to a poor experience last time. This evening was perfect. We both had a lobster/filet mignon special. Contrary to what you might think, both parts were excellent. No skimping because it was a combination dinner special. Our server was bright and enthusiastic, and keyed into our desire NOT to be rushed, which made the experience even nicer. We have added this location back onto our regular dining list."
    Dined on 4/1/2014
  • "Dined with wife, sister, brother in law & cousin. Seated promptly upon arrival, great service throughout, brought 2 bottles of wine - handled perfectly. As always, Carpaccio and Heirloom Tomato & Burrata were wonderful. I enjoyed the Filet & Lobster special, with Wedge Salad prepared exactly as requested, Filet was delicious and incredibly tender, Lobster was excellent. Service staff and team was very attentive and congenial all evening. Thank you all, Eric"
    Dined on 3/18/2014
  • "We had a wonderful dinner at Fleming's this past Sunday. One thing I always like is how accommodating they are for my children. My younger kids like to get a hamburger, and although it's not listed on the menu Fleming's is awlays happy to make them. Our server was also top notch, not to mention delicious food."
    Dined on 3/16/2014
  • "Excellent service by Thomas K. and support staff - He was friendly, knowledgeable and had great suggestions. Food was outstanding but a bit pricey!!"
    Dined on 3/15/2014
  • "My girlfriend I went here for our 1 year anniversary and it was fabulous! The service was fantastic and Lindsey was one of the best servers we have ever had! We even got a glass of champagne from the restaurant as a gift for our anniversary. The food was phenomenal and the drinks were very god as well. It was very intimate and a great place to share a romantic evening!"
    Dined on 3/14/2014