Flavor Restaurant - El Granada, CA | OpenTable

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Flavor
Flavor

Flavor Details

  • Dining Style: Casual Dining
  • Website: http://www.flavoronthecoast.com
  • Email: flavor@flavoronthecoast.com
  • Phone: (650) 726-8000
  • Hours of Operation:
    Dinner: Wednesday - Sunday: 4:30 pm - 9:00 pm

    Lunch / Brunch Saturday & Sunday 10:00 am - 3:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Comfort Food, Californian
  • Executive Chef: J.C. Rodriguez
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Private Party Facilities: We have a separate room that hold 16-18 people.
  • Private Party Contact: Francisco Sanchez (650) 726-8000

Getting there

  • Cross Street: Capistrano
  • Parking: Private Lot
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A word from Flavor
We believe that reasonably priced "American Comfort Food" is a rapidly disappearing culinary cuisine in the Bay Area. We decided that we would not let that vanish.
Providing a fine balance of basic tasty foods and exquisite culinary delights where comfort and creativity collide, we proudly present El Granada with our latest venture- Flavor.
What is California Comfort Food? Simply put, it is an attempt to take some of the classic and not so classic comfort dishes and have our wonderful chefs add some sort of twist to them. We will always try to provide the freshest ingredients and attempt to use local and organic ingredients when possible.

Devin / Francisco
Continued
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Flavor
4.5
53 $30 and under restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Overall
Featured Reviews
  • "Just as I said awesome as always. Excellent food! Good service, great to be right across the street from the harbor. Jus..."
    Dined on 5/14/2013
  • "Every time we seem to go here...the folks working there are always friendly and make you feel so welcome... The food is ..."
    Dined on 5/7/2013
  • "The service was very good. The food was very good also -- a blend of simple dishes to more gourmet...."
    Dined on 4/29/2013

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