Five Palms Steak and Seafood is the vision and concept of Nino Aidi, a veteran of the hospitality industry in Europe and Mexico. The main dining room features prime beef, imported pork from Spain, and a rotating menu of fish flown in daily. The dining room will be open daily from 5 pm to 10 pm.… Formal bar is open until 12 am.
The upstairs bar, also known as Nino’s Bar and Grill, will feature a separate menu based on food from the Middle East, Spain, Italy, France, Mexico, and the United States. Nino's has an extended second floor patio that offers outstanding city and mountain views. Nino's is open daily from 4 pm until 2 am. Daily happy hour is 4 pm to 7 pm.
The Five Palms concept also includes a retail store offering wine, a walk in humidor, fine chocolate, and a large selection of gourmet food. Wine purchased in Dovino may be consumed on the restaurant floor at no additional cost.Continued