Fired Up Restaurant - Denver, CO | OpenTable
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Fired Up
Fired Up

Fired Up Details

  • Dining Style: Casual Dining
  • Website: http://www.gtfiredup.com
  • Email: inquiries@gtfiredup.com
  • Phone: (303) 825-1995
  • Hours of Operation:
    Lunch: Tuesday - Sunday: 11:00am - 3:00pm
    Dinner: Tuesday - Wednesday: 3:00pm - 10:00pm, Thursday - Saturday: 3:00pm - 12:00am, Sunday: 3:00pm - 9:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Pizzeria, Tapas / Small Plates, Contemporary American
  • Executive Chef: Joshua Barhaug
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Beer, Chef's Table, Counter Seating, Delivery, Farm to Table, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: 11th and 12th
  • Public Transit: Bus 52 stops right across the street
  • Parking: Street Parking
A word from Fired Up
Fired Up is not your average ol’ pizza joint, in fact it's something you'll get, well...fired up about. This concept is the culinary inspiration of husband and wife team, Josh and Jess Barhaug. Josh has been working in kitchens and under talented chefs for over 10 years. Jess is an engineer but has… found a passion for the world of wine. This combination of interests led them on a three month excursion around Europe in their trusty RV named Rufus in search of food, wine, beer and ideas that could be applied to a concept back home. By combining knowledge gained on this trip, local inspirations and past experiences we arrived at Fired Up. This is the place we envisioned to hang out and enjoy quality, handcrafted food and drinks with our families and friends. So walk, bike, longboard, skip, or simply drive on over and let us show you what we're all about.Continued
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Fired Up
3.9
28 $30 and under restaurant
Featured Reviews
  • "We love Fired Up and took friends there who had never had roasted Brussels Sprouts. They loved them and the exotic pizza..."
    Dined on 5/16/2013
  • "Excellent food and great friendly service. The pizza was fantastic and the toppings fresh and unique. Highly recommend t..."
    Dined on 2/21/2013
  • "GREAT food, location and serrvice! They have wine tapped directly from the keg, so it is always great! Try it for that, ..."
    Dined on 1/24/2013
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